⚠️ Recent Failed Inspections ⚠️

TOP-NOTCH BEEFBURGER INC

2114-2116 W 95TH ST, CHICAGO, IL 60643

Type: Restaurant

Risk Level: Risk 1 (High)

🍽️ Cuisine: American

📍 Neighborhood: Beverly

License #: 50905

21
Total Inspections
17
Passed
1
Failed
3
Conditional
PASS
Last Result

Inspection History

PASS Risk 1 (High)

Apr 16, 2025 Inspection

April 16, 2025• Canvass• 8 violations

Violation: 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: INTERIOR OF REACH IN COOLERS AND WALK IN COOLER IN NEED OF DETAIL CLEANING TO REMOVE ALL FOOD SPILLS AND BUILD UP. INSTRUCTED TO CLEAN AN...(+7 more)

PASS Risk 1 (High)

Apr 18, 2024 Inspection

April 18, 2024• Canvass• 8 violations

Violation: 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: REAR EXIT DOOR IN NEED OF RODANT PROOFING ALL OUTER OPENINGS IN NEED OF SEALING TO PREVENT ANY RODENT ENTRY. CORRECT AND MAINTAIN.(+7 more)

PASS Risk 1 (High)

Mar 1, 2023 Inspection

March 1, 2023• Canvass Re-Inspection• 4 violations

Violation: 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED FOOD ITEMS NOT COVERED IN COOLERS. INSTRUCTED MANAGER TO COVER ALL FOOD ITEMS TO PROTECT FROM CONTAMINA...(+3 more)

FAIL Risk 1 (High)

Feb 22, 2023 Inspection

February 22, 2023• Canvass• 5 violations

Violation: 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: OBSERVED NO CONSUMER ADVISORY AND DISCLOSURE ON BREAKFAST AND LUNCH MENU. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION 7-38-00...(+4 more)

PASS Risk 1 (High)

May 11, 2022 Inspection

May 11, 2022• Canvass• 2 violations

Violation: 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED BUILD UP OF RESIDUE AND DEBRIS ON FLOORS IN KITCHEN PREP AREA, FRONT PLATING AND SERVICE COUNTER, AND REAR STORAGE/UTILIT...(+1 more)

PASS Risk 1 (High)

Jan 25, 2021 Inspection

January 25, 2021• Canvass• 4 violations

Violation: 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED THE REAR EXIT DOOR WEATHER STRIP WORN. MUST REPLACE AND MAINTAIN TO PREVENT PEST ENTRY POINT.(+3 more)

PASS W/ CONDITIONS Risk 1 (High)

Mar 17, 2020 Inspection

March 17, 2020• Canvass• 3 violations

Violation: 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO CLEAN UP PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE WITH ALL NECESSARY ITEM...(+2 more)

PASS Risk 1 (High)

Apr 26, 2019 Inspection

April 26, 2019• Canvass• 3 violations

Violation: 45. SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: OBSERVED SINGLE USE CONTAINERS AND FORKS NOT INVERTED IN WAIT STATION AND PREP AREAS. INSTRUCTED TO INVERT ALL SINGLE SER...(+2 more)

PASS W/ CONDITIONS Risk 1 (High)

Nov 5, 2018 Inspection

November 5, 2018• Short Form Complaint• 8 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON PREMISES AT THIS TIME. INSTRUCTED TO PROVIDE. PRIORIT...(+7 more)

PASS W/ CONDITIONS Risk 1 (High)

Aug 16, 2018 Inspection

August 16, 2018• Complaint• 7 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.11 OBSERVED NO EMPLOYEE HEALTH POLICY ON PREMISES AT THIS TIME. INSTRUCTED TO PROVIDE...(+6 more)

PASS Risk 1 (High)

Mar 23, 2017 Inspection

March 23, 2017• Canvass• 1 violation

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: RAW WOOD STORAGE SHELF UNDER DISH MACHINE FOR CHEMICAL STORAGE.MUST SEAL.

PASS Risk 1 (High)

May 3, 2016 Inspection

May 3, 2016• Canvass• 6 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REMOVE RUSTY SURFACES ON BOTTOM OF PREP TABLES AND MAINTAIN.(+5 more)

PASS Risk 1 (High)

Sep 28, 2015 Inspection

September 28, 2015• Canvass• 7 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO RECAULK AROUND THE EXPOSED HAND WASHING SINK IN THE PREP AREA. MAINTAIN SAME.(+6 more)

PASS Risk 1 (High)

Nov 18, 2014 Inspection

November 18, 2014• Canvass• 2 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: HOLE IN FLOOR IN HOT WATER ROOM.MUST SEAL TO PREVENT ANY HIDING AREAS FOR PEST.(+1 more)

PASS Risk 1 (High)

Apr 18, 2014 Inspection

April 18, 2014• Canvass• 2 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INTERIOR UPPER PANEL OF ICE MACHINE NOT CLEAN.MUST CLEAN/MAINTAIN.(+1 more)

PASS Risk 1 (High)

Mar 8, 2013 Inspection

March 8, 2013• Complaint• 4 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: NEED TO CLEAN INTERIOR OF THE UPRIGHT FREEZER FRONT AND REAR PREP AREAS. NEED TO CLEAN TABLE STORAGE SHE...(+3 more)

PASS Risk 1 (High)

Jun 18, 2012 Inspection

June 18, 2012• Canvass• 4 violations

Violation: 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: Containers and utensils shall be inverted, covered, or otherwise protected fro...(+3 more)

PASS Risk 1 (High)

Jan 10, 2012 Inspection

January 10, 2012• Canvass• 8 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: The licensee shall inform the public in writing of the Chicago Department of Public Health's Consu...(+7 more)

PASS Risk 1 (High)

May 11, 2011 Inspection

May 11, 2011• Canvass• 7 violations

Violation: 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: Containers and utensils shall be inverted, covered, or otherwise protected fro...(+6 more)

PASS Risk 1 (High)

Aug 3, 2010 Inspection

August 3, 2010• Suspected Food Poisoning• 4 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cl...(+3 more)

PASS Risk 1 (High)

Jul 14, 2010 Inspection

July 14, 2010• Canvass• 4 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cl...(+3 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections