5937 N BROADWAY, CHICAGO, IL 60660
March 6, 2025• Canvass Re-Inspection• 4 violations
Violation: 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: 4-803.11-- NOTED SOILED LINENS BEING STORED IN AN OPEN CONTAINER ON THE REAR PATIO. MUST USED COVERED CONTAINER...(+3 more)
March 4, 2025• Canvass Re-Inspection• 6 violations
Violation: 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: 4-803.11-- NOTED SOILED LINENS BEING STORED IN AN OPEN CONTAINER ON THE REAR PATIO. MUST USED COVERED CONTAINER...(+5 more)
February 25, 2025• Canvass• 10 violations
Violation: 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: ALL BULK FOOD CONTAINERS MUST BE LABELED WITH THE PRODUCT COMMON NAME.(+9 more)
March 18, 2024• Canvass Re-Inspection• 7 violations
Violation: 45. SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: ALL STORED ITEMS MUST BE ELEVATED FROM THE FLOORS IN THE REAR DRY FOOD STORAGE ROOM.(+6 more)
March 11, 2024• Canvass• 17 violations
Violation: 21. PROPER HOT HOLDING TEMPERATURES - Comments: NOTED APPROXIMATELY 5 LBS COOKED SAUSAGE PATTIES HELD HOT ON THE COOKS LINE AT AN IMPROPER OF 117F TO 120.2F. FOOD DISCARDED. REVIEWED PROPER HOT HOLDIN...(+16 more)
March 28, 2023• Canvass Re-Inspection• 4 violations
Violation: 43. IN-USE UTENSILS: PROPERLY STORED - Comments: NOTED SERVING PLATES ON SHELVES AT THE KITCHEN PREP AREA NOT PROPERLY STORED. INSTRUCTED TO INVERT ALL SERVING PLATES TO PREVENT DUST ACCUMULATION.(+3 more)
March 20, 2023• Canvass• 5 violations
Violation: 43. IN-USE UTENSILS: PROPERLY STORED - Comments: NOTED SERVING PLATES ON SHELVES AT THE KITCHEN PREP AREA NOT PROPERLY STORED. INSTRUCTED TO INVERT ALL SERVING PLATES TO PREVENT DUST ACCUMULATION.(+4 more)
July 27, 2022• Canvass• 13 violations
Violation: 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: THE PERSON IN CHARGE DOES NOT HAVE A VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE. PRIORITY FOUNDATION...(+12 more)
February 26, 2021• Canvass• 2 violations
Violation: 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: FOUND BULK FOOD NOT LABELED INSIDE DRY STORAGE(BEANS,RICE,ETC.)MUST LABEL.(+1 more)
September 16, 2020• Complaint Re-Inspection• 1 violation
Violation: 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.11-OBSERVED CRACKED FLOOR TILES IN FRONT OF 3-COMPARTMENT SINK IN REAR. MUST REPAIR.
September 4, 2020• Complaint• 4 violations
Violation: 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APPROXIMATELY 20 FRUIT FLIES IN REAR PREP AREA ON WALLS AND 30 HOUSE FLIES AROUND AND ON TOP OF OUTSIDE GARBAGE DUMPSTER WITH FOUL ...(+3 more)
January 8, 2020• Canvass• 13 violations
Violation: 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: ESTABLISHMENT HAS SOME OF THE SUPPLIES FOR VOMIT AND DIARRHEA KIT. INSTRUCTED TO PROVIDE ALL NECESSARY SUPPLIES AS OUTLINED IN...(+12 more)
March 19, 2019• Canvass• 5 violations
Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: FOUND NO EMPLOYEE HEALTH POLICY AT PREMISES. PRIORITY FOUNDATION. NO CITATION ISSUED. 7-38-...(+4 more)
January 9, 2018• Canvass• 2 violations
Violation: 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: AN EXPOSED HAND SINK NEED TO BE INSTALL AT FRONT SERVING AREA.OBSERVED WAITRESS SCOOPING SOUPS. ...(+1 more)
November 16, 2017• Complaint• 4 violations
Violation: 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM 5-3-17,REPORT#2049652 #33- EXCESS GREASE INSIDE THE DEEP FRYER,AND EXCESS BURNED FOOD INSIDE...(+3 more)
May 3, 2017• Canvass Re-Inspection• 6 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: WASTE LINE FROM COOLER DRIPPING AT THIRD COMPARTMENT SINK.A WASTE LINE MUST BE PROPERLY CONNECTED SUCH ...(+5 more)
April 26, 2017• Canvass• 9 violations
Violation: 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: INTERIOR OF ICE MACHINE WATER RESERVOIR WITH, WHITE,YELLOW AND BLACK SLIME SUBSTANCE DRIPPING INTO WATER...(+8 more)
November 18, 2016• Canvass• 2 violations
Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FOUND FLOORS NOT CLEAN AT DISHWASHING AREAS. MUST CLEAN AND SANITIZE.(+1 more)
January 13, 2016• Canvass• 4 violations
Violation: 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: FOUND PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM REPORT DATED 1-7-15. INSPECTION # 1424699. VIOLATION 32.OBSERVED CRACKS/CREVICES BETWE...(+3 more)
January 15, 2015• Canvass Re-Inspection• 4 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED CRACKS/CREVICES BETWEEN HANDWASH BOWL AND WALL IN MENS WASHROOM. INSTRUCTED MANAGER TO SEAL CR...(+3 more)
January 7, 2015• Canvass• 5 violations
Violation: 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: INTERIOR OF ICE MACHINE NOT MAINTAINED, OBSERVED ACCUMULATED BLACK SLIME/DIRT BUILD UP INSIDE ICE MACHIN...(+4 more)
April 11, 2014• Canvass• 3 violations
Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: FOUND NO CITY OF CHICAGO FOOD SANITATION CERTIFICATE OR MANAGER ON SITE WHILE POTENTIALLY HAZ...(+2 more)
June 27, 2013• Canvass Re-Inspection• 2 violations
Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: INSTRUCTED TO CLEAN FLOORS ESPECIALLY UNDERNEATH 3 COMPARTMENT SINK (INCLUDING DRA...(+1 more)
June 20, 2013• Canvass• 7 violations
Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: NOTED OVER 10 FLYING INSECTS AND SOME MICE DROPPI...(+6 more)
August 23, 2012• Canvass• 6 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NO STOPPERS AT 3-COMPARTMENT SINK. MUST PROVIDE 3 STOPPERS FOR 3-COMPARTMENT SINK.(+5 more)
November 16, 2011• Complaint• 1 violation
Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cl...
August 4, 2011• Canvass• 8 violations
Violation: 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: Containers and utensils shall be inverted, covered, or otherwise protected fro...(+7 more)
November 2, 2010• Tag Removal• 6 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST CORRECT ALL VIOLATIONS NOTED ON INSPECTION REPORT #339253 DATED 11.1.10.(+5 more)
November 1, 2010• Complaint• 7 violations
Violation: 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: Equipment and utensils should get proper exposure to the sanitizing solution during...(+6 more)
June 28, 2010• Canvass• 8 violations
Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: All food not stored in the original container shall be stored in properly labeled containers. The licen...(+7 more)
Department: Chicago Department of Public Health
Division: Food Protection Program
Report Issues: Call 311 or File Online
More Information: Chicago Food Protection