⚠️ Recent Failed Inspections ⚠️

THE BREAKERS AT EDGEWATER

5333 N SHERIDAN RD, CHICAGO, IL 60640

Type: Restaurant

Risk Level: Risk 1 (High)

📍 Neighborhood: Uptown

License #: 15125

20
Total Inspections
8
Passed
8
Failed
4
Conditional
PASS
Last Result

Inspection History

PASS Risk 1 (High)

Sep 10, 2025 Inspection

September 10, 2025• Canvass Re-Inspection• 4 violations

Violation: 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED A SMALL AMOUNT OF ORANGE RESIDUE ON THE INSIDE PANEL OF ICE MACHINE IN THE FIRST MAIN KITCHEN. INSTRUCTED TO DETAIL CLEAN OR SCH...(+3 more)

PASS W/ CONDITIONS Risk 1 (High)

Sep 8, 2025 Inspection

September 8, 2025• Canvass• 5 violations

Violation: 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED LOW TEMPERATURE DISH MACHINE NOT SANITIZING PROPERLY IN THE 4TH FLOOR KITCHENETTE AREA. DISH MACHINE CONCENTRATION READING 0PPM....(+4 more)

PASS Risk 1 (High)

Nov 12, 2024 Inspection

November 12, 2024• Canvass• 9 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: INSTRUCTED TO PROVIDE HANDWASHING SIGNAGE AT HANDSINK IN 4TH FLOOR KITCHENETTE.(+8 more)

PASS Risk 1 (High)

Jul 3, 2023 Inspection

July 3, 2023• Complaint Re-Inspection• 4 violations

Violation: 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: 5-501.17 OBSERVED NO COVERED TRASH RECEPTACLE IN THE WOMENS TOILET ROOM ON THE FIRST FLOOR. INSTRUCTED THE PERSON IN CH...(+3 more)

FAIL Risk 1 (High)

Jun 26, 2023 Inspection

June 26, 2023• Complaint• 9 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED EXPOSED HANDSINKS IN REAR PREP AREA AND BEHIND FRONT SERVING LINE NOT STOCKED WITH HAND SOAP. INFORMED PERSON IN CH...(+8 more)

FAIL Risk 1 (High)

Aug 26, 2022 Inspection

August 26, 2022• Short Form Complaint• 2 violations

Violation: 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED 8 LIVE ROACHES IN CABINET UNDER 1-COMPARTMENT SINK AT PREP AREA COOKLINE. INSTRUCTED MANAGER MUST REMOVE ALL ROACH ACTIVITY BY THE ...(+1 more)

PASS Risk 1 (High)

Jul 5, 2022 Inspection

July 5, 2022• Complaint Re-Inspection• 1 violation

Violation: 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: 6-202.11 Inspector Comments: OBSERVED DUST BUILD UP ON CEILING LIGHT COVERS ABOVE MAIN PREP AREA. MUST CLEAN ALL UNCLEAN CEI...

FAIL Risk 1 (High)

Jun 28, 2022 Inspection

June 28, 2022• Complaint• 4 violations

Violation: 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED 2 LIVE ROACHES IN THE DISHWASHING ROOM AND CHEMICAL STORAGE ROOM ALSO OBSERVED 30 LIVE SMALL FLIES ON WALLS IN THE CHEMICAL AND LIN...(+3 more)

PASS W/ CONDITIONS Risk 1 (High)

Nov 24, 2021 Inspection

November 24, 2021• Canvass Re-Inspection• 7 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-201.11 FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON-SITE. INSTRUCTED FACILITY TO ESTABLIS...(+6 more)

FAIL Risk 1 (High)

Nov 16, 2021 Inspection

November 16, 2021• Canvass• 18 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON-SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPRO...(+17 more)

PASS W/ CONDITIONS Risk 1 (High)

Nov 9, 2020 Inspection

November 9, 2020• Canvass• 3 violations

Violation: 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: NOTED ASSORTED FOOD ITEMS INSIDE REFRIGERATION UNITS NOT PROPERLY LABELED. INSTRUCTED TO PROPERLY LABEL ALL FOOD ITEMS WITH PRODUCT NAME INCLU...(+2 more)

PASS W/ CONDITIONS Risk 1 (High)

Jul 24, 2019 Inspection

July 24, 2019• Canvass Re-Inspection• 6 violations

Violation: 23. PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED NO DATE MARKING SYSTEM IN PLACE. READY TO EAT AND OR TIME TEMPERATURE CONTROLLED FOODS PREPARED AND HELD IN A RETAIL FOOD ESTABLISHMENT FOR...(+5 more)

FAIL Risk 1 (High)

Jul 22, 2019 Inspection

July 22, 2019• Canvass Re-Inspection• 7 violations

Violation: 23. PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED NO DATE MARKING SYSTEM IN PLACE. READY TO EAT AND OR TIME TEMPERATURE CONTROLLED FOODS PREPARED AND HELD IN A RETAIL FOOD ESTABLISHMENT FOR...(+6 more)

FAIL Risk 1 (High)

Jul 15, 2019 Inspection

July 15, 2019• Canvass• 13 violations

Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WITH ORIGINAL CITY OF CHICAGO CERTIFICATE WHILE TIME/ TEMPERATURE CONTROL...(+12 more)

PASS Risk 1 (High)

Aug 10, 2018 Inspection

August 10, 2018• Canvass Re-Inspection• 1 violation

Violation: 58. ALLERGEN TRAINING AS REQUIRED - Comments: NOTED CERTIFIED FOOD MANAGER ON DUTY WITH NO ALLERGEN TRAINING CERTIFICATE ON SITE OR PROOF OF. INSTRUCTED MANAGEMENT THE ALL CERTIFIED FOOD MANAGER MUST ...

FAIL Risk 1 (High)

Aug 2, 2018 Inspection

August 2, 2018• Canvass• 14 violations

Violation: 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES(+13 more)

PASS Risk 1 (High)

Aug 11, 2017 Inspection

August 11, 2017• Canvass Re-Inspection• 1 violation

Violation: 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: NO EXPOSED HAND SINK PROVIDED AT DISH ROOM(EMPLOYEE NOT ABLE TO WASH HANDS AFTER HANDLING DIRTY ...

FAIL Risk 1 (High)

Aug 4, 2017 Inspection

August 4, 2017• Canvass• 17 violations

Violation: 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: POOR HYGIENIC PRACTICES.OBSERVED DISH WASHER HANDLING DIRTY DISHES(SCRAPING-AND PUT THEM...(+16 more)

PASS Risk 1 (High)

Jan 26, 2016 Inspection

January 26, 2016• Suspected Food Poisoning• 6 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: ALL BULK DRY FOOD CONTAINERS MUST HAVE A LABEL. ALL FOOD CONTAINERS WITH READY TO EAT POTENTIALLY H...(+5 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections