⚠️ Recent Failed Inspections ⚠️

TAQUERIA IZTATL

2322 N CICERO AVE, CHICAGO, IL 60639

Type: Restaurant

Risk Level: Risk 1 (High)

🍽️ Cuisine: Mexican

📍 Neighborhood: Belmont Cragin

License #: 2951563

5
Total Inspections
2
Passed
2
Failed
1
Conditional
PASS
Last Result

Inspection History

FAIL Risk 1 (High)

Aug 13, 2025 Inspection

August 13, 2025• Canvass• 5 violations

Violation: 22. PROPER COLD HOLDING TEMPERATURES - Comments: NOTED IMPROPER INTERNAL TEMPERATURES OF TCS FOOD IN REAR 2 DOOR COOLER, LENGUA 44.8 F, TRIPA 47.1 F, SALSA (63.1 & 52.2), RICE (51.1 F - 55.2 F), B...(+4 more)

PASS W/ CONDITIONS Risk 1 (High)

Aug 9, 2024 Inspection

August 9, 2024• Canvass• 6 violations

Violation: 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED TCS FOODS HELD AT IMPROPER INTERNAL TEMPERATURES IN THE PREP COLD HOLDING UNIT, SUCH AS 5LBS OF BEEF AT 48.2F AND 40LBS OF CHICKEN AT 50-57.8...(+5 more)

PASS Risk 1 (High)

Feb 1, 2024 Inspection

February 1, 2024• License Re-Inspection• 3 violations

Violation: 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED SEASONINGS OUT OF THE ORIGINAL CONTAINERS WITHOUT LABELS CONTAINING THE PRODUCT NAME. INSTRUCTED TO LABEL ALL FOODS AND SPICES WITH ...(+2 more)

FAIL Risk 1 (High)

Jan 24, 2024 Inspection

January 24, 2024• License• 5 violations

Violation: 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED INCOMPLETE VOMIT AND DIARRHEA CLEAN UP KIT/PROCEDURE ON SITE. MUST PROVIDE WRITTEN PROCEDURE FOR THE CLEAN UP OF VOMI...(+4 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections