PASS
Risk 1 (High)
Sep 19, 2025 Inspection
September 19, 2025• Canvass Re-Inspection• 5 violations
Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(C) : MUST CLEAN FOOD DEBRIS BUILD UP ON FAUCETS AND WOK STATION.(+4 more)
TAKIE OUTIT
2132 W CHICAGO AVE, CHICAGO, IL 60622
8
Total Inspections
4
Passed
2
Failed
2
Conditional
PASS
Last Result
Inspection History
PASS W/ CONDITIONS
Risk 1 (High)
Aug 21, 2025 Inspection
August 21, 2025• Canvass Re-Inspection• 7 violations
Violation: 33. PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: OBSERVED IMPROPER TEMPERATURE OF 3-DOOR PREP COOLER AT 54.1�F BEING USED WITH TCS FOODS STORED INSIDE OF AN AL...(+6 more)
PASS W/ CONDITIONS
Risk 1 (High)
Aug 18, 2025 Inspection
August 18, 2025• Canvass Re-Inspection• 8 violations
Violation: 22. PROPER COLD HOLDING TEMPERATURES - Comments: 3-501.16(A:2,&B OBSERVED IMPROPER TEMPERATURES OF TCS FOODS, SUCH AS 1.2LBS. SHRIMP-50.2F.1LBS. COOKED BEEF-52.0F-52.9F.1.8LBS. COOKED CHICKEN-47.8...(+7 more)
FAIL
Risk 1 (High)
Aug 8, 2025 Inspection
August 8, 2025• Canvass• 15 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: MUST REPAIR OR REPLACE OBSERVED BROKEN FAUCET HANDLE AT HAND SINK IN STAFF TOILET ROOM .(+14 more)
PASS
Risk 1 (High)
Nov 25, 2024 Inspection
November 25, 2024• Canvass• 5 violations
Violation: 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED RICE INSIDE OF A LARGE GREY GARBAGE CAN IN REAR OF THE FACILITY PREP AREA. INFORMED THEY MUST OBAIN A FO...(+4 more)
PASS
Risk 1 (High)
Dec 4, 2023 Inspection
December 4, 2023• Canvass• 3 violations
Violation: 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED A SLOW DRAINAGE AT THE HANDSINK IN THE PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN.(+2 more)
PASS
Risk 1 (High)
Apr 11, 2022 Inspection
April 11, 2022• License Re-Inspection• 1 violation
Violation: 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED NO PROOF OF TRANING FOR ALL FOOD HANDLERS. INSTRUCTED TO PROVIDE AND MAINTAIN RECORDS AT ALL TIMES.
Health Department Contact
Department: Chicago Department of Public Health
Division: Food Protection Program
Report Issues: Call 311 or File Online
More Information: Chicago Food Protection
Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections