⚠️ Recent Failed Inspections ⚠️

SUPER SHARKS FISH & CHICKEN

8306 S SOUTH CHICAGO AVE, CHICAGO, IL 60617

Type: Restaurant

Risk Level: Risk 1 (High)

🍽️ Cuisine: Seafood

📍 Neighborhood: South Chicago

License #: 2125103

16
Total Inspections
7
Passed
4
Failed
5
Conditional
PASS
Last Result

Inspection History

PASS Risk 1 (High)

May 12, 2025 Inspection

May 12, 2025• Canvass• 7 violations

Violation: 35. APPROVED THAWING METHODS USED - Comments: OBSERVED PREPACKED FISH FILLETS THAWING IN CRAYO VACUMN PACKAGING. INSTRUCTED TO REMOVE FROM PACKAGING TO THAW. CORRECT AND MAINTAIN(+6 more)

PASS Risk 1 (High)

Mar 11, 2024 Inspection

March 11, 2024• Canvass• 8 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGN AT FRONT HAND WASHING SINK. INSTRUCTED MANAGER TO PROVIDE HAND WASHING SIGNS AT ALL HAND WASHI...(+7 more)

PASS W/ CONDITIONS Risk 1 (High)

Mar 27, 2023 Inspection

March 27, 2023• Canvass• 20 violations

Violation: 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PIC DOESN'T HAVE A CERTIFIED FOOD MANAGERS CERTIFICATE MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012(+19 more)

PASS Risk 1 (High)

Oct 12, 2021 Inspection

October 12, 2021• Canvass Re-Inspection• 1 violation

Violation: 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED WATER STAINED CEILING TILES IN THE REAR DISH AREA AND UTLITY ROOM. INSTRUCTED TO REPLACE THE STAINED CEILING TILES.

FAIL Risk 1 (High)

Oct 5, 2021 Inspection

October 5, 2021• Canvass• 5 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APP...(+4 more)

PASS Risk 1 (High)

Nov 5, 2020 Inspection

November 5, 2020• Complaint Re-Inspection• 2 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND NO HANDWASHING SIGNAGE AT 3 OUT OF 3 HANDWASHING SINKS. INSTRUCTED MANAGER TO PROVIDE.(+1 more)

FAIL Risk 1 (High)

Oct 29, 2020 Inspection

October 29, 2020• Complaint• 6 violations

Violation: 8. HANDS CLEAN & PROPERLY WASHED - Comments: OBSERVED COOK LEAVE FACILITY AND GO TO PARKING LOT, ONCE COOK RETURNED HE PROCEEDED TO WASH HIS HANDS AT 3 COMPARTMENT SINK. FOOD EMPLOYEES SHALL CLEA...(+5 more)

PASS W/ CONDITIONS Risk 1 (High)

Jan 7, 2020 Inspection

January 7, 2020• Canvass• 5 violations

Violation: 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED FACILITY WITH USE OF THE SAMPLE CLEAN UP POLICY PROVIDED FROM CDPH WEBSITE AND NO SUPPLIES. INSTRUCTED FACILITY TO PR...(+4 more)

PASS W/ CONDITIONS Risk 1 (High)

Jan 22, 2019 Inspection

January 22, 2019• Complaint Re-Inspection• 4 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY...(+3 more)

FAIL Risk 1 (High)

Jan 15, 2019 Inspection

January 15, 2019• Complaint• 22 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(N) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE H...(+21 more)

PASS W/ CONDITIONS Risk 1 (High)

Jul 12, 2016 Inspection

July 12, 2016• Canvass• 6 violations

Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: OBSERVED NO VALID CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS...(+5 more)

PASS W/ CONDITIONS Risk 1 (High)

Sep 22, 2015 Inspection

September 22, 2015• Canvass• 5 violations

Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: OBSERVED NO CERTIFIED FOOD MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND...(+4 more)

PASS Risk 1 (High)

Jun 28, 2013 Inspection

June 28, 2013• Complaint• 3 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: SOAP DISPENSER IN POOR REPAIR.MUST REPLACE AT HAND SINK AT DEEP FRYER COOKING AREA.(+2 more)

FAIL Risk 1 (High)

Jun 21, 2012 Inspection

June 21, 2012• Complaint• 3 violations

Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND POTENTIALLY HAZARDOUS FOODS MAINTAINED AT IMPROPER COLD AND HOT HOLDING TE...(+2 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections