⚠️ Recent Failed Inspections ⚠️

SUBWAY SANDWICHES & SALADS

5050 N CICERO AVE, CHICAGO, IL 60630

Type: Restaurant

Risk Level: Risk 1 (High)

🍽️ Cuisine: Deli

📍 Neighborhood: Forest Glen

License #: 37621

29
Total Inspections
19
Passed
6
Failed
4
Conditional
PASS
Last Result

Inspection History

PASS Risk 1 (High)

May 21, 2024 Inspection

May 21, 2024• Canvass• 2 violations

Violation: 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED SLIGHT LEAK COMING FROM FAUCET OF HANDWASHING SINK LOCATED IN REAR PREP AREA. INSTRUCTED TO CORRECT AND MAINTAIN IN GOOD CONDITION.(+1 more)

PASS Risk 1 (High)

Jul 25, 2023 Inspection

July 25, 2023• Canvass• 6 violations

Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED ITEMS STORED ON SODA CRATES UNDERNEATH THREE COMPARTMENT SINK AND ITEMS STORED ON FLO...(+5 more)

PASS Risk 1 (High)

Jun 1, 2022 Inspection

June 1, 2022• Canvass• 1 violation

Violation: 40. PERSONAL CLEANLINESS - Comments: FOOD HANDLERS NOT WEARING HAIR RESTRAINTS. FOOD HANDLERS WORE HAIR RESTRAINTS BY THE END OF THE INSPECTION.

PASS Risk 1 (High)

Aug 25, 2021 Inspection

August 25, 2021• Complaint• 3 violations

Violation: 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED A SLIGHT DEBRIS ACCUMULATION ENCRUSTED ON THE INTERIOR OF THE ICE MACHINE.MUST REMOVE DEBRIS, DETAIL CLEAN INSIDE ICE MACHINE/HA...(+2 more)

PASS Risk 1 (High)

Mar 29, 2021 Inspection

March 29, 2021• Canvass• 2 violations

Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED SLIGHT BUILD UP OF BLACK SLIME ON CAULK AROUND 3 COMPARTMENT SINK. INSTRUCTED TO REMO...(+1 more)

PASS W/ CONDITIONS Risk 1 (High)

Jan 3, 2020 Inspection

January 3, 2020• Canvass• 6 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: FOUND NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. MANAGEMENT INSTRUCTED TO PROVIDE A SIGNED ...(+5 more)

PASS W/ CONDITIONS Risk 1 (High)

Jul 17, 2019 Inspection

July 17, 2019• Canvass• 8 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATIO...(+7 more)

FAIL Risk 1 (High)

Feb 21, 2018 Inspection

February 21, 2018• Canvass• 3 violations

Violation: 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: FOOD (ICE) NOT PROTECTED DURING STORAGE INSIDE OF THE ICE MACHINE.OBSERVED BLACK SLIMY SUBSTANCE ON INTE...(+2 more)

PASS W/ CONDITIONS Risk 1 (High)

Apr 28, 2017 Inspection

April 28, 2017• Canvass Re-Inspection• 2 violations

Violation: 14. PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090 - Comments: PREVIOUS SERIOUS VIOLATION NOT CORRECTED FROM INSPECTION REPORT# 2028761 ISSUED ON 04-21-2017. CRITICAL VIOLATION 7-42-090 #16 - FOUND I...(+1 more)

FAIL Risk 1 (High)

Apr 21, 2017 Inspection

April 21, 2017• Canvass• 2 violations

Violation: 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: FOUND INTERIOR SURFACES OF ICE MACHINE WITH VISIBLE MOLD LIKE SUBSTANCES (PINK AND BLACK SLIMY SUBSTANC...(+1 more)

PASS Risk 1 (High)

Nov 25, 2016 Inspection

November 25, 2016• Canvass• 3 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Observed slight dirt accumulation in the upper interior portion of the ice machine. Instructed facility ...(+2 more)

PASS Risk 1 (High)

Feb 17, 2016 Inspection

February 17, 2016• Complaint Re-Inspection• 5 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED DUST BUILDUP ON FAN IN WALK IN COOLER. INSTRUCTED TO CLEAN AND MAINTAIN.(+4 more)

FAIL Risk 1 (High)

Feb 9, 2016 Inspection

February 9, 2016• Complaint• 8 violations

Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: OBSERVED EAST DISPLAY CASE NOT MAINTAINING PROPER TEMPERATURE. AIR TEMPERATURE 46.2F. MUST MAINTAIN PROPER TEMPERATURE OF 40 DEGREES OR BELOW. ...(+7 more)

PASS Risk 1 (High)

Jun 16, 2015 Inspection

June 16, 2015• Complaint Re-Inspection• 3 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NO SPLASH GUARD PROVIDED BETWEEN EXPOSED HAND SINK AND FRONT PREP COUNTER,SURFACE MUST BE SMOOTH,CLEANA...(+2 more)

FAIL Risk 1 (High)

Jun 12, 2015 Inspection

June 12, 2015• Complaint• 4 violations

Violation: 10. SEWAGE AND WASTE WATER DISPOSAL, NO BACK SIPHONAGE, CROSS CONNECTION AND/OR BACK FLOW - Comments: FLOOR GREASE TRAP NOT MAINTAINED.WHEN WATER IS RELEASED FROM COMPARTMENT OR FAUCET IS TURNED ON W...(+3 more)

PASS W/ CONDITIONS Risk 1 (High)

Nov 13, 2014 Inspection

November 13, 2014• Complaint• 1 violation

Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND THE FOLLOWING POTENTIALLY HAZARDOUS FOODS HELD AT IMPROPER TEMPERATURE BET...

PASS Risk 1 (High)

Feb 11, 2014 Inspection

February 11, 2014• Canvass• 2 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED FOOD DEBRIS INSIDE FRONT PREP REACH IN COOLER DOOR RUBBER GASKETS. MUST CLEAN AND MAINTAIN GASK...(+1 more)

PASS Risk 1 (High)

Apr 22, 2013 Inspection

April 22, 2013• Canvass• 5 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO CLEAN, REPAINT INTERIOR SURFACE WITH RUST BUILD-UP INSIDE/UNDER SODA DISPENSER CABINET (B...(+4 more)

PASS Risk 1 (High)

Jul 26, 2012 Inspection

July 26, 2012• Canvass• 4 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Non food contact surfaces of reach in cooler shelving/racks not clean, need detailed cleaning.(+3 more)

PASS Risk 1 (High)

May 9, 2011 Inspection

May 9, 2011• Complaint• 7 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Non food contact surfaces of prep table lower shelving that had rust, shall be repair/replaced.Lower sh...(+6 more)

PASS Risk 1 (High)

Apr 4, 2011 Inspection

April 4, 2011• Short Form Complaint• 6 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Above violation still remaining.(+5 more)

PASS Risk 1 (High)

Feb 16, 2011 Inspection

February 16, 2011• Complaint• 6 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an...(+5 more)

FAIL Risk 1 (High)

Aug 25, 2010 Inspection

August 25, 2010• Complaint• 5 violations

Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: All necessary control measures shall be used to e...(+4 more)

FAIL Risk 1 (High)

Apr 8, 2010 Inspection

April 8, 2010• Canvass• 4 violations

Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: All cold food shall be stored at a temperature of 40F or less. POTENTIALLY HAZAR...(+3 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections