240 E 103RD ST, CHICAGO, IL 60628
October 16, 2026• Canvass• 3 violations
Violation: 35. APPROVED THAWING METHODS USED - Comments: FOUND PIZZA, CHICKEN AND BEEF SITTING ON THE PREP TABLE AND DRAIN RACK OF THE 3-COMPARTMENT SINK PER THE PIC THAWING. INSTRUCTED TO PROPERLY STORE IN A CO...(+2 more)
January 24, 2025• Canvass• 3 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNS AT HAND WASHING SINKS IN PREP AND DISH WASHING AREAS. INSTRUCTED MANAGER TO PROVIDE HAND WASH...(+2 more)
June 4, 2024• Complaint• 3 violations
Violation: 41. WIPING CLOTHS: PROPERLY USED & STORED - Comments: WIPING CLOTHS WHEN NOT IN USE MUST BE KEPT IN A CLEAN SANITIZING SOLUTION. INSTRUCTED TO CORRECT AND MAINTAIN(+2 more)
January 9, 2024• Canvass• 4 violations
Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: CUTTING BOARDS ON SERVICE LINE IN NEED OF REPLACING. OBSERVED SOME DEEP CUTS AND DISCOLORATION...(+3 more)
August 2, 2023• Canvass• 6 violations
Violation: 22. PROPER COLD HOLDING TEMPERATURES - Comments: FOUND TCS FOODS AT IMPROPER TEMPERATURES: STEAK-53.6F; SOUP-52.7-54.0F; TURKEY-51.8-52.6F; SALAMI-51.3-52.2F; PIZZA-52.3-54.0F; PEPPERONI-50.0-52.0F; C...(+5 more)
January 27, 2022• Complaint Re-Inspection• 4 violations
Violation: 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON...(+3 more)
January 19, 2022• Canvass• 7 violations
Violation: 35. APPROVED THAWING METHODS USED - Comments: OBSERVED MEAT THAWING AT AMBIENT ROOM TEMPERATURE ON SHELF. INSTRUCTED MANAGER THAT THAWING CAN NOT OCCUR AT ROOM TEMPERATURE, INSTRUCTED MANAGER TO REMOV...(+6 more)
December 17, 2021• Complaint• 9 violations
Violation: 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON...(+8 more)
July 29, 2021• Complaint Re-Inspection• 3 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGN AT FRONT AND REAR HANDWASHING SINK. INSTRUCTED TO PROVIDE AND MAINTAIN.(+2 more)
July 20, 2021• Complaint• 6 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGN AT FRONT HANDWASHING SINK. INSTRUCTED TO PROVIDE AND MAINTAIN.(+5 more)
January 5, 2021• Canvass• 2 violations
Violation: 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: WASHROOMS USED BY FEMALES MUST HAVE A COVERED RECEPTACLE FOR SANITARY NAPKINS. MUST PROVIDE.(+1 more)
December 3, 2020• Complaint• 3 violations
Violation: 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PIC HAS NO CITY SANITATION CERTIFICATE.(+2 more)
March 6, 2020• Canvass• 1 violation
Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN THE INTERIOR OF THE REACH IN FREEZER TO REMOVE SPILLS AND DEBRIS.
August 6, 2019• License• 5 violations
Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY FOR EMPLOYEES. INSTRUCTED TO PROVIDE FOR EMPLOYEE HEALTH. PRIORIT...(+4 more)
Department: Chicago Department of Public Health
Division: Food Protection Program
Report Issues: Call 311 or File Online
More Information: Chicago Food Protection