PASS
Risk 1 (High)
May 5, 2025 Inspection
May 5, 2025• Canvass• 3 violations
Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: MUST CLEAN THE SHELVING INSIDE THE CABINET UNDER THE SELF SERVE POP STATION TO REMOVE SPILLS.(+2 more)
SUBWAY
2319 W MADISON ST, CHICAGO, IL 60612
15
Total Inspections
13
Passed
0
Failed
2
Conditional
PASS
Last Result
Inspection History
PASS
Risk 1 (High)
Jan 11, 2023 Inspection
January 11, 2023• Canvass• 2 violations
Violation: 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAK AT FAUCET OF THREE COMPARTMENT SINK WHERE FAUCET MEETS SPRAYER CONNECTION. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN.(+1 more)
PASS W/ CONDITIONS
Risk 1 (High)
Feb 3, 2022 Inspection
February 3, 2022• Canvass• 1 violation
Violation: 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED TCS FOODS (TURKEY, HAM, CHICKEN) HELD AT IMPROPER COLD HOLDING TEMPERATURES RANGING (43.8F-46.7F). INSTRUCTED TO DISCARD APPROXIMATELY 10 POUN...
PASS W/ CONDITIONS
Risk 1 (High)
Jan 27, 2021 Inspection
January 27, 2021• Canvass• 4 violations
Violation: 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED VOMIT AND DIARRHEA PROCEDURE ON SITE. FACILITY MISSING SANITIZER EFFECTIVE AGAINST THE NOROVIRUS. FACILITY MUST PROVI...(+3 more)
PASS
Risk 1 (High)
Jan 10, 2019 Inspection
January 10, 2019• Canvass• 1 violation
Violation: 58. ALLERGEN TRAINING AS REQUIRED - Comments: ALLERGEN TRAINING IS REQUIRED FOR ALL EMPLOYEES THAT HAVE A CITY OF CHICAGO FOOD SANITATION LICENSE. INSTRUCTED TO COMPLETE TRAINING AND KEEP CERTIFICATE ...
PASS
Risk 1 (High)
Jun 27, 2017 Inspection
June 27, 2017• Complaint• 3 violations
Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR OF WALK IN FREEZER AND COOLER, CLEAN PREP TABLES AND PREP SINK TO REMOVE ALL FOOD SPILLS....(+2 more)
PASS
Risk 1 (High)
Jan 13, 2017 Inspection
January 13, 2017• Canvass• 4 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CUTTING BOARDS IN NEED OF CLEANING. WHEN DISCOLORED REPLACE. CORRECT AND MAINTAIN.(+3 more)
PASS
Risk 1 (High)
Jan 15, 2016 Inspection
January 15, 2016• Canvass• 4 violations
Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INSTRUCTED TO CLEAN UNDER THE EXPOSED HAND WASHING SINK IN THE FRONT PREP AREA.(+3 more)
PASS
Risk 1 (High)
Mar 25, 2015 Inspection
March 25, 2015• Canvass• 2 violations
Violation: 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: NO PROBE THERMOMETER AVAILABLE TO TAKE FOOD TEMPERATURES. MANAGEMENT INSTRUCTED TO PROVIDE A PROBE THERMOMETER.(+1 more)
PASS
Risk 1 (High)
Nov 7, 2014 Inspection
November 7, 2014• Canvass• 1 violation
Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS NEED CLEANING INSIDE THE WALK IN COOLER AND FREEZER TO REMOVE SPILLS AND/OR...
PASS
Risk 1 (High)
Mar 12, 2014 Inspection
March 12, 2014• License• 2 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST PROVIDED AND MAINTAIN A SPLASH GUARD BETWEEN THE 1 COMP PREP SINK AND THE 3 COMP SINK.(+1 more)
Health Department Contact
Department: Chicago Department of Public Health
Division: Food Protection Program
Report Issues: Call 311 or File Online
More Information: Chicago Food Protection
Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections