⚠️ Recent Failed Inspections ⚠️

SUBWAY

3348 W LAWRENCE AVE, CHICAGO, IL 60625

Type: Restaurant

Risk Level: Risk 1 (High)

🍽️ Cuisine: Deli

📍 Neighborhood: Albany Park

License #: 2068996

33
Total Inspections
15
Passed
7
Failed
11
Conditional
PASS
Last Result

Inspection History

PASS Risk 1 (High)

Jan 7, 2025 Inspection

January 7, 2025• Canvass• 2 violations

Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO DETAIL CLEAN THE BUILDUP INSIDE THE KNOZZLES AND DRAIN AT THE FOUNTAIN DRINK STATION AND MAINTAIN.(+1 more)

PASS Risk 1 (High)

Feb 16, 2024 Inspection

February 16, 2024• Canvass• 4 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGNAGE AT HAND SINK LOCATED AT FRONT PREP AREA.INSTRUCTED TO PROVIDE AND MAINTAIN.(+3 more)

PASS W/ CONDITIONS Risk 1 (High)

Mar 28, 2023 Inspection

March 28, 2023• Canvass Re-Inspection• 4 violations

Violation: 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: 2-102.14 OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNA...(+3 more)

FAIL Risk 1 (High)

Mar 24, 2023 Inspection

March 24, 2023• Canvass• 4 violations

Violation: 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED VARIOUS TCS FOODS STORED AT INADEQUATE TEMPERATURES RANGING FROM 45-53 F. INSTRUCTED MANAGER TO ENSURE ALL COLD FOODS ARE STORED AT 41 F AND B...(+3 more)

PASS W/ CONDITIONS Risk 1 (High)

Jun 9, 2022 Inspection

June 9, 2022• Canvass• 9 violations

Violation: 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PERSON IN CHARGE DOES NOT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION(+8 more)

PASS W/ CONDITIONS Risk 1 (High)

Jul 26, 2021 Inspection

July 26, 2021• Canvass• 3 violations

Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER PRESENT WHILE TCS FOODS (MEATBALLS AT 165.3F) WERE BEING PREPARED AND SERVED. MAN...(+2 more)

PASS W/ CONDITIONS Risk 1 (High)

Oct 1, 2020 Inspection

October 1, 2020• Complaint• 2 violations

Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CERTIFIED FOOD MANAGER PRESENT WITH A CITY OF CHICAGO FOOD SANITATION CERTIFICATE WHILE TCS FOODS (SOUP AT 180.3F) ARE BE...(+1 more)

PASS Risk 1 (High)

Mar 3, 2020 Inspection

March 3, 2020• Canvass Re-Inspection• 2 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: A SIGN OR POSTER THAT NOTIFIES FOOD EMPLOYEES TO WASH THEIR HANDS NOT PROVIDED ON EXPOSED HAND WASHING SINKS IN FRONT PREP A...(+1 more)

FAIL Risk 1 (High)

Feb 25, 2020 Inspection

February 25, 2020• Canvass• 3 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: A SIGN OR POSTER THAT NOTIFIES FOOD EMPLOYEES TO WASH THEIR HANDS NOT PROVIDED ON EXPOSED HAND WASHING SINKS IN FRONT PREP A...(+2 more)

PASS W/ CONDITIONS Risk 1 (High)

Jul 31, 2019 Inspection

July 31, 2019• Recent Inspection• 9 violations

Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE DURING THE INSPECTION WHILE THE TCS FOODS (CHICKEN) HAS BEEN PREPARED AND SERVED. I...(+8 more)

PASS W/ CONDITIONS Risk 1 (High)

Jul 30, 2019 Inspection

July 30, 2019• Canvass• 9 violations

Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE DURING THE INSPECTION WHILE THE TCS FOODS (CHICKEN) HAS BEEN PREPARED AND SERVED. ...(+8 more)

PASS W/ CONDITIONS Risk 1 (High)

Apr 6, 2018 Inspection

April 6, 2018• Canvass• 6 violations

Violation: 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: BIG GARBAGE CAN STORED IN FRONT OF THE EXPOSED HAND SINK IN THE REAR PREP AREA. INSTRUCTED MANAGER THAT EXPOSED HAND S...(+5 more)

PASS W/ CONDITIONS Risk 1 (High)

Sep 14, 2017 Inspection

September 14, 2017• Complaint• 1 violation

Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: No Certified Food Manager on premises while potentially hazardous foods are being prepared an...

PASS Risk 1 (High)

Mar 14, 2017 Inspection

March 14, 2017• Canvass• 3 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INSTRUCTED TO REMOVE DUSTS ACCUMULATIONS ON FAN COVERS INSIDE THE WALK-IN-COOLER AND MAINTAIN.(+2 more)

FAIL Risk 1 (High)

Sep 8, 2016 Inspection

September 8, 2016• Complaint• 3 violations

Violation: 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: Observed a black mold-like substance on the interior portion of the ice machine. Instructed facility to ...(+2 more)

PASS Risk 1 (High)

May 5, 2016 Inspection

May 5, 2016• Canvass Re-Inspection• 2 violations

Violation: 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: Observed the rear exposed handsink to be slow draining. Instructed facility to repair and mainta...(+1 more)

PASS W/ CONDITIONS Risk 1 (High)

Apr 28, 2016 Inspection

April 28, 2016• Canvass Re-Inspection• 3 violations

Violation: 14. PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090 - Comments: Previous serious violation not corrected from report # 1763319, dated 4-21-16: Violation 16- "Observed the interior portion of the i...(+2 more)

FAIL Risk 1 (High)

Apr 21, 2016 Inspection

April 21, 2016• Canvass• 5 violations

Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: Found $65 (as stated by operator) of potentially hazardous foods at improper tem...(+4 more)

PASS W/ CONDITIONS Risk 1 (High)

Dec 3, 2015 Inspection

December 3, 2015• Canvass• 2 violations

Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: No Certified Food Manager on premises or City of Chicago Certificate posted while potentially...(+1 more)

PASS Risk 1 (High)

Jan 23, 2015 Inspection

January 23, 2015• Canvass• 2 violations

Violation: 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: THREE COMPARTMENT SINK SLOW DRAINING, MUST REPAIR AND BETTER MAINTAIN,(+1 more)

PASS Risk 1 (High)

Oct 3, 2014 Inspection

October 3, 2014• Canvass• 3 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INTERIOR STAINLESS STEEL PANEL INSDIE ICE MACHINE NOT MAINTAINED. INSTRUCTD TO REPLACE PANEL.(+2 more)

PASS Risk 1 (High)

Jan 10, 2014 Inspection

January 10, 2014• Canvass Re-Inspection• 3 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Soda nozzles, exterior and interior of storage cabinets, prep table not cleaned. Instructed to detail cl...(+2 more)

PASS W/ CONDITIONS Risk 1 (High)

Jan 9, 2014 Inspection

January 9, 2014• Canvass• 5 violations

Violation: 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: Foods not protected during storage, preparation, display and service. Interior of ice machine panel has ...(+4 more)

PASS Risk 1 (High)

Mar 19, 2013 Inspection

March 19, 2013• Complaint• 3 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: NOTED FOOD DEBRIS AND DUST BUILD-UP ON EQUIPMENT, INSTRUCTED TO CLEAN/SANITIZE; CABINETS AT FRONT PREP A...(+2 more)

FAIL Risk 1 (High)

Jul 10, 2012 Inspection

July 10, 2012• Canvass• 5 violations

Violation: 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: FOUND INTERIOR PANEL OF THE ICE MACHINE ON TOP OF THE SODA MACHINE NOT MAINTAINED. ICE ARE NOT PROTECTED...(+4 more)

PASS Risk 1 (High)

Apr 13, 2011 Inspection

April 13, 2011• Canvass• 5 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All utensils shall be thoroughly cleaned and sanitized after each usage. MUST CLEAN-SANITIZE; COOLERS...(+4 more)

FAIL Risk 1 (High)

Dec 6, 2010 Inspection

December 6, 2010• License• 5 violations

Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: All necessary control measures shall be used to e...(+4 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections