⚠️ Recent Failed Inspections ⚠️

SUBWAY

951-53 W ADDISON ST, CHICAGO, IL 60613

Type: Restaurant

Risk Level: Risk 1 (High)

🍽️ Cuisine: Deli

📍 Neighborhood: Lake View

License #: 1954041

21
Total Inspections
10
Passed
3
Failed
8
Conditional
PASS
Last Result

Inspection History

FAIL Risk 1 (High)

Jan 13, 2025 Inspection

January 13, 2025• Canvass• 5 violations

Violation: 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: THE PERSON IN CHARGE DOES NOT HAVE A CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE AT THIS TIME. PRIORITY FOU...(+4 more)

PASS W/ CONDITIONS Risk 1 (High)

Jan 9, 2024 Inspection

January 9, 2024• Canvass• 8 violations

Violation: 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: THE PERSON IN CHARGE DURING THE INSPECTION DOES NOT HAVE A CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE. PRI...(+7 more)

PASS W/ CONDITIONS Risk 1 (High)

Jan 24, 2023 Inspection

January 24, 2023• Canvass• 6 violations

Violation: 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: NO PERSON IN CHARGE PRESENT AT THE TIME OF INSPECTION. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.(+5 more)

PASS W/ CONDITIONS Risk 1 (High)

Jan 14, 2022 Inspection

January 14, 2022• Canvass• 6 violations

Violation: 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: FLOOR DRAIN UNDER 3-COMPARTMENT SINK DRAINING SLOWLY. INSTRUCTED MANAGER SAID FLOOR DRAIN MUST DRAIN QUICKLY.(+5 more)

PASS W/ CONDITIONS Risk 1 (High)

Mar 16, 2021 Inspection

March 16, 2021• Canvass• 3 violations

Violation: 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: NO PERSON IN CHARGE PRESENT AT THE TIME OF INSPECTION. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.(+2 more)

PASS Risk 1 (High)

Jul 10, 2020 Inspection

July 10, 2020• Canvass• 2 violations

Violation: 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED OPENING ON BOTTOM EXIT SIDE DOOR. MUST MAKE DOOR TIGHT FITTING TO PREVENT PEST ENTRY.(+1 more)

PASS W/ CONDITIONS Risk 1 (High)

Aug 2, 2019 Inspection

August 2, 2019• Canvass• 11 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: WRITTEN EMPLOYEE HEALTH POLICY ON SITE MUST BE VERIFIED/SIGNED BY ALL EMPLOYEES. PRIORITY F...(+10 more)

PASS W/ CONDITIONS Risk 1 (High)

May 23, 2018 Inspection

May 23, 2018• Canvass• 5 violations

Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: POTENTIALLY HAZARDOUS FOOD AT IMPROPER TEMPERATURE: 5# OF TUNA SALAD STORED AT F...(+4 more)

PASS Risk 1 (High)

Jun 12, 2017 Inspection

June 12, 2017• Complaint• 2 violations

Violation: 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: FOUND FOOD CONTAINERS NOT STORED PROPERLY. MUST STORE INVERTED.(+1 more)

PASS Risk 1 (High)

Apr 19, 2017 Inspection

April 19, 2017• Short Form Complaint• 2 violations

Violation: 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: FOUND LEAKY FAUCET AT EXPOSED HAND SINK 3 COMPARTMENT SINK AREA. MUST REPAIR.(+1 more)

PASS Risk 1 (High)

Mar 24, 2017 Inspection

March 24, 2017• Canvass• 2 violations

Violation: 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: FOUND LEAKY FAUCET AT EXPOSED HAND SINK 3 COMPARTMENT SINK AREA. MUST REPAIR.(+1 more)

PASS Risk 1 (High)

Sep 28, 2016 Inspection

September 28, 2016• Canvass• 1 violation

Violation: 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MISSING CEILING TILES ABOVE WALK-IN COOLER IN REAR FOOD STORAGE. MU...

PASS Risk 1 (High)

Feb 25, 2016 Inspection

February 25, 2016• Canvass Re-Inspection• 1 violation

Violation: 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED EXPOSED HAND WASHING SINK AT REAR DISHWASHING AREA DRAINING SLOW. MUST REPAIR AND MAINT...

FAIL Risk 1 (High)

Feb 18, 2016 Inspection

February 18, 2016• Canvass• 3 violations

Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED FRONT ENTRANCE DOOR NOT RODENT PROOF. DO...(+2 more)

PASS Risk 1 (High)

Mar 10, 2015 Inspection

March 10, 2015• Canvass• 3 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED SLIGHT CALCIUM BUILD UP INSIDE ICE MACHINE. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN INTERIOR O...(+2 more)

PASS W/ CONDITIONS Risk 1 (High)

Aug 8, 2014 Inspection

August 8, 2014• Canvass Re-Inspection• 1 violation

Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: FOUND NO CITY OF CHICAGO FOOD SANITATION CERTIFICATE OR MANAGER ON SITE WHILE POTENTIALLY HAZ...

FAIL Risk 1 (High)

Jul 30, 2014 Inspection

July 30, 2014• Canvass• 3 violations

Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED A 1 INCH GAP IN REAR EXIT DOOR. INSTRUCT...(+2 more)

PASS Risk 1 (High)

Jan 15, 2013 Inspection

January 15, 2013• Canvass• 1 violation

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN FLOORS INSIDE WALK-IN COOLER ESPECIALLY LONG WALLBASE. REMOVE DIRT AN...

PASS Risk 1 (High)

Sep 16, 2011 Inspection

September 16, 2011• Canvass• 3 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kep...(+2 more)

PASS W/ CONDITIONS Risk 1 (High)

Jan 28, 2011 Inspection

January 28, 2011• Canvass• 6 violations

Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: All hot food shall be stored at a temperature of 140F or higher. FOUND POTENTIA...(+5 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections