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ST JEROME SCHOOL

2801 S PRINCETON AVE BLDG, CHICAGO, IL 60616

Type: School

Risk Level: Risk 3 (Low)

📍 Neighborhood: Near South Side

License #: 2275640

21
Total Inspections
17
Passed
3
Failed
1
Conditional
PASS
Last Result

Tags

📍 Near South Side

Inspection History

PASS Risk 3 (Low)

Jan 19, 2021 Inspection

January 19, 2021• Canvass• 1 violation

Violation: 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED NO COVERED WASTE RECEPTACLE IN GIRLS AND WOMEN STAFF WASHROOMS. INSTRUCTED MANAGER TO PROVIDE.

PASS W/ CONDITIONS Risk 3 (Low)

Feb 14, 2019 Inspection

February 14, 2019• Canvass Re-Inspection• 5 violations

Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO VALID CITY OF CHICAGO FOOD SERVICE MANAGERS CERTIFICATE ON PREMISES OR PROOF OF ENROLLMENT FOR THE CLASS; MUST PROVIDE. INSTRUCTE...(+4 more)

FAIL Risk 3 (Low)

Feb 6, 2019 Inspection

February 6, 2019• Canvass• 7 violations

Violation: 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: THE PIC OF KITCHEN HAS NO CITY OF CHICAGO FOOD SERVICE MANAGERS SANITATION CERTIFICATE.(+6 more)

PASS Risk 3 (Low)

Mar 14, 2018 Inspection

March 14, 2018• Canvass• 2 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: ALL FOOD NOT BELONGONG TO SCHOOL FOOD PROGRAM MAY NOT BE STORED WITH SCHOOL FOOD. MUST REMOVE AND MAINT...(+1 more)

PASS Risk 3 (Low)

Feb 14, 2017 Inspection

February 14, 2017• Canvass• 3 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED RUST ON SHELVES OF WALK-IN COOLER. REPAINT WITH NON-TOXIC PAINT OR REPLACE.(+2 more)

PASS Risk 3 (Low)

Feb 18, 2016 Inspection

February 18, 2016• Canvass• 2 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: FOUND THE STORAGE SHELVES INSIDE OF THE KITCHEN PANTRY RUSTED AND WITH PEELING PAINT; INSTRUCTED TO CLE...(+1 more)

PASS Risk 3 (Low)

Apr 20, 2015 Inspection

April 20, 2015• Canvass• 2 violations

Violation: 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: CHIPPED WALL NEXT TO STEAM TABLE, PEELING PAINT AROUND 3-COMP SINK....(+1 more)

PASS Risk 3 (Low)

Apr 3, 2014 Inspection

April 3, 2014• Canvass• 3 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: RUSTY SHELVES OBSERVED IN KITCHEN PANTRY; PAINT SHELVES.(+2 more)

PASS Risk 3 (Low)

May 6, 2013 Inspection

May 6, 2013• Canvass• 3 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST PROVIDE SNEEZE GUARDS OVER THE OPEN CONDIMENTS ON THE SERVING LINE OR PLACE THEM IN DISPENSERS.(+2 more)

FAIL Risk 3 (Low)

Oct 5, 2012 Inspection

October 5, 2012• Canvass• 2 violations

Violation: 19. OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: FOUND NO OUTSIDE DUMPSTER. CITATION ISSUED.(+1 more)

PASS Risk 3 (Low)

Apr 17, 2012 Inspection

April 17, 2012• Canvass• 2 violations

Violation: 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: FOUND FOOD CONTAINERS NOT STORED PROPERLY. MUST STORE INVERTED.(+1 more)

PASS Risk 3 (Low)

Mar 30, 2011 Inspection

March 30, 2011• Tag Removal• 5 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: PAINT RUSTY SHELVES IN DRY STORAGE ROOM AND PREP TABLE BOTTOMS. REMOVE LINING FROM SHELVES AND PREP TAB...(+4 more)

PASS Risk 3 (Low)

Mar 23, 2011 Inspection

March 23, 2011• Canvass Re-Inspection• 5 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: PAINT RUSTY SHELVES IN DRY STORAGE ROOM AND PREP TABLE BOTTOMS. REMOVE LINING FROM SHELVES AND PREP TAB...(+4 more)

FAIL Risk 3 (Low)

Mar 16, 2011 Inspection

March 16, 2011• Canvass• 9 violations

Violation: 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: Equipment and utensils should get proper exposure to the sanitizing solution during...(+8 more)

PASS Risk 3 (Low)

Jul 22, 2010 Inspection

July 22, 2010• CANVASS/SPECIAL EVENT• 5 violations

Violation: 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: INVERT/PROTECT ALL MULTI-USE UTENSILS(+4 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

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Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections