5700 S MARYLAND AVE, CHICAGO, IL 60637
May 8, 2018• Canvass• 5 violations
Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: OBSERVED REACH-IN COOLER NOT MAINTAINING PROPER TEMPERATURE 47.2F INSTRUCTED MANAGER TO REPAIR. COOLER MUST MAINTAIN 40F OR BELOW. COOLER IS TA...(+4 more)
March 14, 2017• Canvass• 2 violations
Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN THE VENTS ABOVE THE COOKING EQUIPMENT IN THE FRONT PREP AREA.(+1 more)
September 28, 2016• Canvass Re-Inspection• 5 violations
Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DETAIL CLEAN THE REFRIGERATION UNITS AS NEEDED. ALSO DETAIL CLEAN THE INTERIOR OF FRYERS AND OTHER COOKI...(+4 more)
September 22, 2016• Canvass• 6 violations
Violation: 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: HIGH TEMPERATURE DISH MACHINE NOT PROPERLY SANITIZING MULTI-USE ITEMS DURING THE FI...(+5 more)
January 13, 2015• License• 7 violations
Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST LABEL REPACKAGED DESSERTS FOR SALE.(+6 more)
Department: Chicago Department of Public Health
Division: Food Protection Program
Report Issues: Call 311 or File Online
More Information: Chicago Food Protection