2500-2502 W DEVON AVE, CHICAGO, IL 60659
October 7, 2014• Canvass• 7 violations
Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURE. FOUND 50LBS OF YOGUR...(+6 more)
December 31, 2013• Complaint• 8 violations
Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: NOTED TEMPERATURES OF WALK IN COOLER AT THE REAR DRY STORAGE AREA AND SERVICE COOLER AT THE KITCHEN PREP AREA NOT MAINTAINING PROPER TEMPERATUR...(+7 more)
April 4, 2013• Complaint• 6 violations
Violation: 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: OBSERVED WATER PITCHERS INSIDE THE FOOD CONTAINERS, INSTRUCTED TO REPLACE WITH...(+5 more)
August 9, 2012• Complaint Re-Inspection• 13 violations
Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND POTENTIALLY HAZARDOUS FOOD AT IMPROPER TEMPERATURE: COOKED VEGETABLES STOR...(+12 more)
July 27, 2012• Short Form Complaint• 11 violations
Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OUTER OPENINGS NOT PROTECTED. FOUND SIDE DOOR AN...(+10 more)
May 1, 2012• Suspected Food Poisoning• 9 violations
Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: ALL BULK CONTAINER MUST HAVE A LABEL/NAME OF THE PRODUCT.(+8 more)
March 9, 2012• Canvass• 6 violations
Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: All cold food shall be stored at a temperature of 40F or less. All hot food shal...(+5 more)
October 19, 2011• License• 8 violations
Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: ALL REFRIGERATION/FREEZERS MUST BE OPERATING AND ABLE TO MAINTAIN FOODS AT 40F AND 0F.(+7 more)
Department: Chicago Department of Public Health
Division: Food Protection Program
Report Issues: Call 311 or File Online
More Information: Chicago Food Protection