3218-3220 N HARLEM AVE, CHICAGO, IL 60634
May 7, 2025• Canvass• 3 violations
Violation: 22. PROPER COLD HOLDING TEMPERATURES - Comments: NOTED IMPROPER INTERNAL TEMPERATURES OF TCS FOODS IN CHEESE DISPLAY COOLER: MOZZARELLA 45.7 F, GORGONZOLA 46 F, PROVOLONE 46.8 F, MUENSTER 48.7 F. PERS...(+2 more)
September 9, 2024• Canvass• 2 violations
Violation: 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED ROAST BEEF AT IMPROPER COLD HOLDING TEMPERATURE AT 48F IN DELI COOLER. ALSO OBSERVED THE FOLLOWING TCS FOODS AT IMPROPER COLD HOLDING TEMPERAT...(+1 more)
September 26, 2023• Canvass• 2 violations
Violation: 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED HAM AT IMPROPER COLD HOLDING TEMPERATURE AT 48F INSIDE OF DELI COOLER. ALSO OBSERVED THE FOLLOWING TCS FOODS AT IMPROPER COLD HOLDING TEMPERAT...(+1 more)
November 22, 2022• Canvass• 1 violation
Violation: 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: FOUND FOODHANDLER WITH NO FOODHANDLER CERTIFICATE.MUST PROVIDE.
October 15, 2021• Canvass Re-Inspection• 1 violation
Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(O)--OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES.INSTRUCTED MANAGEME...
October 8, 2021• Canvass• 5 violations
Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES.INSTRUCTED MANAGEMENT TO PROVIDE...(+4 more)
April 20, 2020• Canvass• 8 violations
Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATIO...(+7 more)
May 16, 2019• Canvass• 9 violations
Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO PERSON OR EMPLOYEE HEALTH POLICY IN PLACE. INSTRUCTED MANAGER TO PROVIDE DOCUMENTATION T...(+8 more)
August 23, 2017• Canvass• 1 violation
Violation: 44. ONLY AUTHORIZED PERSONNEL IN THE FOOD-PREP AREA - Comments: INSTRUCTED TO CLEAN AND REORGANIZE REAR STORAGE AREA. USABLE ITEMS (FOOD AND NON FOOD) MUST BE STORED 6" OFF THE FLOOR FOR EASY ACC...
May 13, 2016• Canvass• 2 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: RUSTY WIRE SHELVING INSIDE WALK-IN COOLER NEEDS RESEALED,(+1 more)
August 12, 2015• Canvass• 7 violations
Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR SURFACES AND STORAGE RACKS INSIDE DAIRY REACH-IN DISPLA...(+6 more)
June 11, 2014• Canvass• 4 violations
Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Found some food items not properly dated in walk in cooler, reach in cooler, must properly date food it...(+3 more)
March 20, 2013• Canvass• 4 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Walk in cooler shelving/racks that had peeling paint/rust, shall be repaired/sealed, or replaced.(+3 more)
November 21, 2011• Canvass• 4 violations
Violation: 24. DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED - Comments: Dish washing facilities not maintained or operated. While running and draining wate...(+3 more)
March 28, 2011• Canvass• 4 violations
Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Foods not properly labeled in display cooler or walk-in. Instructed to label and date all foods not in ...(+3 more)
May 19, 2010• Canvass• 3 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an...(+2 more)
Department: Chicago Department of Public Health
Division: Food Protection Program
Report Issues: Call 311 or File Online
More Information: Chicago Food Protection