⚠️ Recent Failed Inspections ⚠️

RIGO'S GROCERY

2858 S LAWNDALE AVE, CHICAGO, IL 60623

Type: Grocery Store

Risk Level: Risk 2 (Medium)

📍 Neighborhood: South Lawndale

License #: 1144306

9
Total Inspections
4
Passed
1
Failed
4
Conditional
PASS
Last Result

Inspection History

PASS Risk 2 (Medium)

Nov 24, 2020 Inspection

November 24, 2020• Canvass• 4 violations

Violation: 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: MUST INSTALL WASHABLE SPLASH GUARD ON REAR PREP HANDSINK WHERE MEAT PANS USED TO DISPLAY CASING ARE STORED AFTER ...(+3 more)

PASS W/ CONDITIONS Risk 2 (Medium)

Nov 6, 2018 Inspection

November 6, 2018• Canvass Re-Inspection• 3 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: Inspector Comments: OBSERVED NO EMPLOYEES HEALTH POLICY PROCEDURE .MUST PROVIDE AND MAINTAI...(+2 more)

FAIL Risk 2 (Medium)

Oct 29, 2018 Inspection

October 29, 2018• Canvass• 13 violations

Violation: 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PIC DOESN'T DEMONSTRATE KNOWLEDGE OF FOOD OPERATION.MUST PROVIDE.(PRIORITY FOUNDATION-NO CITATION ISSUED)(+12 more)

PASS Risk 2 (Medium)

Oct 24, 2016 Inspection

October 24, 2016• Canvass• 3 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED MEAT STORED IN GROCERY BAGS IN WALK-IN COOLER, INSTRUCTED TO PROVIDE FOOD GRADE CONTAINERS, BA...(+2 more)

PASS W/ CONDITIONS Risk 2 (Medium)

Nov 17, 2015 Inspection

November 17, 2015• Canvass• 3 violations

Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: OBSERVED NO CITY OF CHICAGO FOOD SERVICE MANAGER ON PREMISES WHILE POTENTIALLY HAZARDOUS FOOD...(+2 more)

PASS W/ CONDITIONS Risk 2 (Medium)

Sep 11, 2014 Inspection

September 11, 2014• Canvass• 3 violations

Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CITY OF CHICAGO CERTIFIED MANAGER ON DUTY WHILE HANLDING POTENTIALLY HAZARDOUS FOODS (SLIC...(+2 more)

PASS Risk 2 (Medium)

Dec 6, 2013 Inspection

December 6, 2013• Canvass• 3 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: THE ICE MACHINE INTERIOR LIP HAS A LITTLE BUILDUP, CLEAN AND SANITIZE THE ICE MACHINE INTERIOR.(+2 more)

PASS W/ CONDITIONS Risk 2 (Medium)

Dec 15, 2011 Inspection

December 15, 2011• Canvass• 7 violations

Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: A certified food service manager must be present in all establishments at which potentially h...(+6 more)

PASS Risk 2 (Medium)

Aug 11, 2010 Inspection

August 11, 2010• Canvass• 7 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an...(+6 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections