352 N CLARK ST, CHICAGO, IL 60654
July 9, 2025• Canvass Re-Inspection• 1 violation
Violation: 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11--OBSERVED BROKEN FLOOR AROUND THE FLOOR DRAINS IN THE KITCHEN FOOD PREP AREA.INSTRUCTED TO REPAIR SO THAT FLOOR SURFACES ...
July 29, 2024• Canvass• 2 violations
Violation: 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: Dry food storage room located in lower level public garage with no lock on door, instructed to lock door to preve...(+1 more)
August 7, 2023• Canvass• 4 violations
Violation: 35. APPROVED THAWING METHODS USED - Comments: FROZEN RAW FISH HAS BEEN THAWED WHILE STILL COMMERCIALLY WRAPPED IN REDUCED OXYGEN PACKAGING (ROP). PACKAGING MUST BE REMOVED FROM FISH IN ROP PRIOR TO TH...(+3 more)
March 16, 2021• Canvass• 2 violations
Violation: 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: MUST REPAIR LEAK UNDERNEATH THE ICE BIN IN THE FRONT PREP AREA, INSTRUCTED TO MAINTAIN.(+1 more)
January 16, 2020• Canvass• 1 violation
Violation: 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED UNUSED OVENS AND OTHER EQUIPMENT BEING STORED IN BASEMENT STORAGE UNIT ADJACENT TO PARKING GARAGE. INSTRUCTED TO REMOVE A...
January 4, 2019• Canvass• 1 violation
Violation: 58. ALLERGEN TRAINING AS REQUIRED - Comments: NO ALLERGEN TRAINING CERTIFICATE FOR FOOD SERVICE MANAGERS, INSTRUCTED TO OBTAIN.
January 31, 2018• Canvass• 1 violation
Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: OBSERVED PREPACKAGED, "TO-GO" ITEMS (HARD BOILED EGGS, ICED TEA) IN OPEN-FACED DISPLAY COOLER...
March 31, 2017• Canvass• 2 violations
Violation: 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED SMALL LEAK AT BASE OF GREASE TRAP UNDER 1 COMPARTMENT PREP SINK. MUST REPAIR GREASE TRA...(+1 more)
June 14, 2016• Canvass• 2 violations
Violation: 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED DUST BUILD UP ON PREP AREA CEILING TILES/CEILING VENTILATI...(+1 more)
November 4, 2015• Complaint• 3 violations
Violation: 9. WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE - Comments: FOUND HOT RUNNING WATER AT THE TIME OF INSPECTION BUT RUN OUT OF HOT WATER AFTER 10 MINUTES. WATER TEMPERATURE AT 60F ON THE 3 CO...(+2 more)
June 18, 2015• Canvass• 4 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CAULK AROUND THE MOP SINK, WORN OUT. MUST RE CAULK AND MAINTAIN.(+3 more)
November 13, 2014• Canvass• 3 violations
Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NOTED NO CERTIFIED FOOD MANAGER ON DUTY WITH CITY OF CHICAGO FOOD SERVICE CERTIFICATE WHILE P...(+2 more)
February 21, 2014• Canvass Re-Inspection• 2 violations
Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: NOTED ASSORTED FOOD ITEMS INSIDE COOLERS WITH USE BY DATE ONLY. INSTRUCTED TO PROPERLY LABEL ALL FOOD I...(+1 more)
February 13, 2014• Canvass• 7 violations
Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: NOTED TEMPERATURE OF SERVICE COOLER AT THE FOOD PREP AREA TO BE READING 50F. INSTRUCTED TO ALWAYS MAINTAIN NORMAL TEMPERATURE AT 40F OR BELOW. ...(+6 more)
June 7, 2013• Canvass• 1 violation
Violation: 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: REFRIGERATION THERMOMETER NOT STORED IN WARMEST PART, INSTRUCTED TO KEEP IN WARMEST PART IN A CLEAR VIEW
July 12, 2011• Canvass• 2 violations
Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: All cold food shall be stored at a temperature of 40F or less. OBSERVED POTENTI...(+1 more)
Department: Chicago Department of Public Health
Division: Food Protection Program
Report Issues: Call 311 or File Online
More Information: Chicago Food Protection