⚠️ Recent Failed Inspections ⚠️

POTBELLY SANDWICH WORKS

565 W DIVERSEY PKWY, CHICAGO, IL 60614

Type: Restaurant

Risk Level: Risk 1 (High)

🍽️ Cuisine: Deli

📍 Neighborhood: Lincoln Park

License #: 1903208

9
Total Inspections
5
Passed
2
Failed
2
Conditional
PASS
Last Result

Inspection History

FAIL Risk 1 (High)

Feb 27, 2018 Inspection

February 27, 2018• Canvass• 4 violations

Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: ESTABLISHMENT NOT PEST PROOFED. OBSERVED FRONT EN...(+3 more)

PASS Risk 1 (High)

May 11, 2017 Inspection

May 11, 2017• Canvass Re-Inspection• 4 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN FLOOR IN THE SMALL STORAGE ROOM IN THE REAR. ALSO, REPAIR BROKEN AND MI...(+3 more)

FAIL Risk 1 (High)

May 3, 2017 Inspection

May 3, 2017• Canvass• 7 violations

Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED FRONT DOOR NOT RODENT PROOFED. 1/2"...(+6 more)

PASS W/ CONDITIONS Risk 1 (High)

Jun 7, 2016 Inspection

June 7, 2016• Canvass• 3 violations

Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: OBSERVED THAT THE PREP TOP COOLER CLOSEST TO THE CONVEYOR GRILL WAS HOLDING IMPROPER TEMPERATURE, NOTED AT 45-51 DEGREES. POTENTIALLY HAZARDOUS...(+2 more)

PASS Risk 1 (High)

Jan 2, 2015 Inspection

January 2, 2015• Canvass• 5 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED EXTERIOR OF GREASE TRAP UNCLEAN WITH FOOD RELATED OBJECTS STORED ON TOP OF IT. CLEAN SANITIZE ...(+4 more)

PASS Risk 1 (High)

Mar 19, 2014 Inspection

March 19, 2014• Canvass• 2 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST] CLEAN IN DETAIL AND SANITIZE INSIDE PREP COOLER FOR SALAD AND INSIDE THE ICE CREAM FREEZER AND MAI...(+1 more)

PASS W/ CONDITIONS Risk 1 (High)

Nov 26, 2013 Inspection

November 26, 2013• Canvass• 1 violation

Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO VALID CITY OF CHICAGO SANITATION CERTIFICATE POSTED ON PREMISES AND NO CERTIFIED MANAGER O...

PASS Risk 1 (High)

Oct 7, 2011 Inspection

October 7, 2011• Canvass• 6 violations

Violation: 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: Containers and utensils shall be inverted, covered, or otherwise protected fro...(+5 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections