PASS
Risk 1 (High)
Jul 10, 2025 Inspection
July 10, 2025• Canvass• 3 violations
Violation: 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: Fly traps installed above food prep tables, Instructed to remove.(+2 more)
PICCOLO SOGNO
462-464 N HALSTED ST, CHICAGO, IL 60642
17
Total Inspections
11
Passed
3
Failed
3
Conditional
PASS
Last Result
Inspection History
FAIL
Risk 1 (High)
May 29, 2024 Inspection
May 29, 2024• Canvass• 6 violations
Violation: 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED IMPROPER COLD-HOLDING TEMPERATURES OF TCS FOODS INSIDE THE WALK-IN COOLER. OBSERVED EGGS AT 46F, CAESAR DRESSING AT 46F, COOKED PASTA AT 46F, ...(+5 more)
PASS W/ CONDITIONS
Risk 1 (High)
Sep 26, 2023 Inspection
September 26, 2023• Canvass• 8 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGNAGE AT EXPOSED SINK LOCATED IN BAR AND ON COOK LINE. INSTRUCTED TO PROVIDE.(+7 more)
PASS
Risk 1 (High)
May 19, 2022 Inspection
May 19, 2022• Canvass Re-Inspection• 3 violations
Violation: 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: FOOD STORAGE CONTAINERS IN BASEMENT DRY STORAGE AREA NOT LABELED WITH COMMON NAME. MUST LABEL ALL FOOD ITEMS THAT ARE NOT IN ORIGINAL PACKAGIN...(+2 more)
FAIL
Risk 1 (High)
May 12, 2022 Inspection
May 12, 2022• Canvass• 7 violations
Violation: 6. PROPER EATING, TASTING, DRINKING, OR TOBACCO USE - Comments: OBSERVED EMPLOYEE DRINK (CAPPUCINO) IN PREP AREA. ALL PERSONAL FOOD AND DRINK ITEMS MUST BE STORED IN DESIGNATED AREA.(+6 more)
PASS W/ CONDITIONS
Risk 1 (High)
Aug 7, 2019 Inspection
August 7, 2019• Canvass• 6 violations
Violation: 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED TCS FOODS AT AN IMPROPER COLD HOLDING TEMPERATURE (VEAL 59.0 DEGREE F, CHICKEN, 52.8 DEGREE F, PORK 54.2 DEGREE F.) INSTRUCTED THAT COLD HOLDI...(+5 more)
PASS
Risk 1 (High)
Dec 5, 2018 Inspection
December 5, 2018• Canvass• 4 violations
Violation: 41. WIPING CLOTHS: PROPERLY USED & STORED - Comments: NOTED WIPING CLOTHES ON PREP STATIONS. INSTRUCTED MANAGER TO STORE WIPING CLOTHES IN SANITIZING SOLUTION WHEN NOT IN USE.(+3 more)
PASS
Risk 1 (High)
Sep 14, 2017 Inspection
September 14, 2017• Canvass• 5 violations
Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: THE LABELS ON THE BULK FOOD STORAGE CONTAINERS ARE FADED AND HARDLY VISIBLE. INSTRUCTED TO RE-IMAGE LAB...(+4 more)
PASS W/ CONDITIONS
Risk 1 (High)
Jun 16, 2016 Inspection
June 16, 2016• Canvass• 8 violations
Violation: 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: POOR HYGIENIC PRACTICES: OBSERVED A MALE EMPLOYEE HANDLING READY TO EAT FOOD WITH HIS BA...(+7 more)
PASS
Risk 1 (High)
May 8, 2015 Inspection
May 8, 2015• Canvass• 5 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: RUBBER GASKETS IN NEED OF REPAIR. CUTTING BOARDS IN NEED OF REPLACING WHERE WORN AND DISCOLORED. MUST...(+4 more)
PASS
Risk 1 (High)
Jul 17, 2014 Inspection
July 17, 2014• Canvass• 4 violations
Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN SHELVES IN BASEMENT LIQUOR STORAGE AREA.(+3 more)
PASS
Risk 1 (High)
Oct 25, 2013 Inspection
October 25, 2013• Canvass• 8 violations
Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: Bulk storage container not labeled. Instructed to label all foods not in original containers.(+7 more)
PASS
Risk 1 (High)
Jan 26, 2012 Inspection
January 26, 2012• Complaint• 3 violations
Violation: 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: Containers and utensils shall be inverted, covered, or otherwise protected fro...(+2 more)
PASS
Risk 1 (High)
Oct 28, 2011 Inspection
October 28, 2011• Canvass Re-Inspection• 1 violation
Violation: 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: VIOLATION STILL PENDING
FAIL
Risk 1 (High)
Oct 24, 2011 Inspection
October 24, 2011• Canvass• 8 violations
Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities. ...(+7 more)
PASS
Risk 1 (High)
May 11, 2010 Inspection
May 11, 2010• Canvass• 4 violations
Violation: 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: Containers and utensils shall be inverted, covered, or otherwise protected fro...(+3 more)
Health Department Contact
Department: Chicago Department of Public Health
Division: Food Protection Program
Report Issues: Call 311 or File Online
More Information: Chicago Food Protection
Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections