PEKING MANDARIN RESTAURANT
3457-3459 W LAWRENCE AVE, CHICAGO, IL 60625
Inspection History
Sep 23, 2026 Inspection
September 23, 2026• Complaint• 5 violations
Violation: 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED IMPROPER COLD HOLDING TEMPERATURES OF TCS FOODS INSIDE OF THE 2-DOOR PREP COOLER, REFRIGERATOR AND WALK-IN COOLER. OBSERVED TOFU AT 47F, POT ...(+4 more)
May 8, 2025 Inspection
May 8, 2025• Canvass Re-Inspection• 5 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 5-202.12 (B-D)--- NOTED FOODS BEING DISPENSED IN THE FRONT SERVER STATION AND COUNTER IE: HOT SOUP, COOKED RICE ETC. INSTRU...(+4 more)
May 1, 2025 Inspection
May 1, 2025• Canvass• 13 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NOTED FOODS BEING DISPENSED IN THE FRONT SERVER STATION AND COUNTER IE: HOT SOUP, COOKED RICE ETC. INSTRUCTED TO INSTALL A H...(+12 more)
Mar 18, 2024 Inspection
March 18, 2024• Complaint Re-Inspection• 2 violations
Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-501.12--OBSERVED STAINED CUTTING BOARD ON TOP OF LARGE PREP TABLE.INSTRUCTED TO RESURFACE OR...(+1 more)
Mar 11, 2024 Inspection
March 11, 2024• Complaint• 14 violations
Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: FOUND NO CERTIFIED FOOD MANAGER ON SITE WHILE TCS FOODS (RICE,CHICKEN,EGG ROLLS ETC.)WHERE BEING PREPARED AND SERVED TO CUSTOMERS.INS...(+13 more)
Mar 30, 2023 Inspection
March 30, 2023• Canvass• 7 violations
Violation: 9. NO BARE HAND CONTACT WITH RTE FOOD OR A PRE-APPROVED ALTERNATIVE PROCEDURE PROPERLY ALLOWED - Comments: OBSERVED EMPLOYEE TRANSFER READY TO EAT NOODLES FROM STRAINER TO PLATE USING BARE HANDS. INST...(+6 more)
Jun 10, 2022 Inspection
June 10, 2022• Canvass Re-Inspection• 5 violations
Violation: 36. THERMOMETERS PROVIDED & ACCURATE - Comments: INSTRUCTED TO PROVIDE THERMOMETER VISIBLE AN ACCURATE INSIDE ALL COOLERS.(+4 more)
Jun 3, 2022 Inspection
June 3, 2022• Canvass• 14 violations
Violation: 22. PROPER COLD HOLDING TEMPERATURES - Comments: FOUND TCS FOODS AT IMPROPER TEMPERATURE REQUIREMENT, NOTED CHICKEN WINGS STORED ON TOP OF PREP TABLE WITH AN INTERNAL TEMPERATURE OF 66.0F/65.4F/61.7F/...(+13 more)
Mar 9, 2021 Inspection
March 9, 2021• Canvass Re-Inspection• 3 violations
Violation: 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11 OBSERVED NO CLEAN UP SUPPLIES ON THE PREMISES TO RESPOND TO VOMIT AND DIARRHEAL EVENTS. MANAGEMENT INSTRUCTED TO PRO...(+2 more)
Feb 26, 2021 Inspection
February 26, 2021• Canvass• 8 violations
Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO HAVE ...(+7 more)
Nov 6, 2019 Inspection
November 6, 2019• Canvass• 7 violations
Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE.INSTRUCTED MANAGEMENT TO CREATE A EMPLOYEE HEALT...(+6 more)
Mar 30, 2018 Inspection
March 30, 2018• Canvass Re-Inspection• 1 violation
Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN THE FAN GUARD OF THE 2 DOOR REACH IN COOLER(WITH DUST ACCUMULATED) IN THE STORAGE/DISH WASHING ARE...
Mar 23, 2018 Inspection
March 23, 2018• Canvass• 8 violations
Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: IMPROPER TEMPERATURE OF PREP COOLER WITH POTENTIALLY HAZARDOUS FOODS INSIDE. TEMPERATURE AT 50.0F. INSTRUCTED TO REPAIR TO MAINTAIN A TEMPERATU...(+7 more)
Oct 19, 2017 Inspection
October 19, 2017• Canvass Re-Inspection• 1 violation
Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOOR TILES IN POOR REPAIR/CRACKED IN PREP AREA ALONG COOKLINE. MUST REPAIR/REPLAC...
Oct 11, 2017 Inspection
October 11, 2017• Canvass• 3 violations
Violation: 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: OBSERVED PINK SLIME BUILD UP INSIDE ICE MACHINE DRIPPING INTO ICE, USED FOR HUMAN CONSUMPTION. INSTRUCTE...(+2 more)
Oct 21, 2016 Inspection
October 21, 2016• Canvass• 9 violations
Violation: 10. SEWAGE AND WASTE WATER DISPOSAL, NO BACK SIPHONAGE, CROSS CONNECTION AND/OR BACK FLOW - Comments: AT THIS TIME,OBSERVED ACTIVE DRIPPING OF FOUL SEWAGE WATERS FROM WASTE WATER PIPES IN BASEMENT LO...(+8 more)
Nov 10, 2015 Inspection
November 10, 2015• Complaint• 2 violations
Violation: 13. NO EVIDENCE OF RODENT OR INSECT INFESTATION, NO BIRDS, TURTLES OR OTHER ANIMALS - Comments: CAT CAME IN KITCHEN AREA WHEN DOOR WAS OPENED, CAT IS BEING FED BY RESTAURANT, INSTRUCTED CATS AND NO OT...(+1 more)
May 7, 2015 Inspection
May 7, 2015• Canvass• 8 violations
Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: BULK FOOD STORAGE CONTAINERS AND PREPARED FOODS INSIDE COOLER NOT LABELED OR DATED. INSTRUCTED TO LABEL...(+7 more)
Dec 3, 2014 Inspection
December 3, 2014• Canvass• 5 violations
Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: FOODS INSIDE COOLER NOT LABELED OR DATED. INSTRUCTED TO LABEL AND DATE ALL FOODS NOT IN ORIGINAL CONTAI...(+4 more)
Jan 3, 2014 Inspection
January 3, 2014• Canvass• 5 violations
Violation: 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: Multi use utensils not properly stored. Instructed to invert utensisl to preve...(+4 more)
Jan 10, 2013 Inspection
January 10, 2013• Canvass• 6 violations
Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: PREP FOODS INSIDE WALK IN COOLERS NOT LABELED, INSTRUCTED TO DATE/LABEL.(+5 more)
Dec 5, 2011 Inspection
December 5, 2011• Canvass• 12 violations
Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: All hot food shall be stored at a temperature of 140F or higher. POTENTIALLY ...(+11 more)
Apr 6, 2010 Inspection
April 6, 2010• Complaint• 11 violations
Violation: 13. NO EVIDENCE OF RODENT OR INSECT INFESTATION, NO BIRDS, TURTLES OR OTHER ANIMALS - Comments: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodent...(+10 more)
Health Department Contact
Department: Chicago Department of Public Health
Division: Food Protection Program
Report Issues: Call 311 or File Online
More Information: Chicago Food Protection