⚠️ Recent Failed Inspections ⚠️

PANDA EXPRESS, INC #1102

29 E MADISON ST, CHICAGO, IL 60602

Type: Restaurant

Risk Level: Risk 1 (High)

🍽️ Cuisine: Chinese

📍 Neighborhood: Loop

License #: 1649695

25
Total Inspections
18
Passed
4
Failed
3
Conditional
PASS
Last Result

Inspection History

PASS Risk 1 (High)

May 8, 2024 Inspection

May 8, 2024• Canvass• 1 violation

Violation: 58. ALLERGEN TRAINING AS REQUIRED - Comments: NO PROOF OF ALLERGEN TRAINING ON SITE FOR ALL CITY OF CHICAGO FOOD MANAGERS. INSTRUCTED MANAGEMENT THAT ALL CITY OF CHICAGO FOOD MANAGERS MUST COMPLETE AL...

PASS Risk 1 (High)

Nov 20, 2023 Inspection

November 20, 2023• Canvass• 1 violation

Violation: 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: Bulk food container ( salt ) not labeled, instructed to label and maintain.

PASS Risk 1 (High)

Sep 30, 2022 Inspection

September 30, 2022• Canvass• 1 violation

Violation: 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FOUND BLACK MOLD LIKE SUBSTANCE ABOVE 3 COMP SINK IN CAULKING. INSTRUCTES MANAGER TO REMOVE AND CAULK.

FAIL Risk 1 (High)

Apr 4, 2022 Inspection

April 4, 2022• Canvass Re-Inspection• 1 violation

Violation: 59. PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED - Comments: FOUND CONTINUED NON COMPLIANCE THE FOLLOWING PREVIOUS PRIORITY FOUNDATION VIOLATION NOTED ON 3/28/22 NOT CORRECTED BY CORRECT BY DATE F...

FAIL Risk 1 (High)

Mar 28, 2022 Inspection

March 28, 2022• Canvass• 2 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDSINK NEAR DISH AREA WHERE THE 3-COMPARTMENT SINK IS LOCATED.A HANDWASHING SINK MUST BE LOCATED TO ALLOW CONV...(+1 more)

PASS Risk 1 (High)

Feb 8, 2021 Inspection

February 8, 2021• Canvass• 2 violations

Violation: 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: MISSING GROUT AT KITCHEN FLOOR TILES BEHIND COOKING EQUIPMENT, INSTRUCTED TO GROUT AND MAINTAIN.(+1 more)

PASS W/ CONDITIONS Risk 1 (High)

Jul 25, 2019 Inspection

July 25, 2019• Complaint• 4 violations

Violation: 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED FACILITY WITH A BODILY FLUID SPILL KIT AND NO WRITTEN CLEAN-UP PROCEDURE FOR RESPONDING TO VOMITING AND DIARRHEAL EVE...(+3 more)

FAIL Risk 1 (High)

May 8, 2018 Inspection

May 8, 2018• Canvass• 3 violations

Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: INADEQUATE INSECTS CONTROL, FOUND 8 LIVE COCKROAC...(+2 more)

PASS Risk 1 (High)

Jun 22, 2017 Inspection

June 22, 2017• Canvass• 2 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED THE SODA NOZZLES WITH BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN THE SODA NOZZLES.(+1 more)

PASS Risk 1 (High)

Sep 29, 2016 Inspection

September 29, 2016• Complaint Re-Inspection• 1 violation

Violation: 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: Above violation still remaining(Missing ceiling tile in front kitch...

FAIL Risk 1 (High)

Sep 20, 2016 Inspection

September 20, 2016• Complaint• 4 violations

Violation: 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: Found observed previous minor violation not corrected at this time of complaint inspection(# 34) from inspection report#1689255, dated 3/...(+3 more)

PASS Risk 1 (High)

Mar 10, 2016 Inspection

March 10, 2016• Complaint• 4 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Walk in cooler shelving/racks that had peeling paint/rust, shall be repaired/replaced. Caulk around 3 ...(+3 more)

PASS W/ CONDITIONS Risk 1 (High)

Jan 5, 2015 Inspection

January 5, 2015• Canvass• 4 violations

Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: OBSERVED NO VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED,ONLY A ENLARGE COPY.ALSO...(+3 more)

PASS Risk 1 (High)

Dec 17, 2013 Inspection

December 17, 2013• Canvass• 3 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: RUSTY SHELVING INSIDE WALK-IN COOLER MUST REPAINT OR REPLACE.(+2 more)

PASS Risk 1 (High)

Aug 7, 2013 Inspection

August 7, 2013• Complaint• 4 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN AND SANITIZE ICE CHUTE AT THE SODA DISPENSING MACHINE.(+3 more)

PASS Risk 1 (High)

Feb 26, 2013 Inspection

February 26, 2013• Canvass• 4 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST MAINTAIN INTERIOR OF 2DR REFRIGERATOR AT FRONT COOKING LINE DRY.(+3 more)

PASS Risk 1 (High)

Sep 5, 2012 Inspection

September 5, 2012• Complaint• 2 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN AND MAINTAIN THE INTERIOR OF THE PREP REACH IN FREEZER-REMOVE EXCESS ICE BUILD UP.(+1 more)

PASS W/ CONDITIONS Risk 1 (High)

Feb 21, 2012 Inspection

February 21, 2012• Canvass• 3 violations

Violation: 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: WHILE WAITING TO INTRODUCE MYSELF, I WITNESSED A MALE EMPLOYEE FOOD HANDLER WIPE HIS NOS...(+2 more)

PASS Risk 1 (High)

Mar 30, 2011 Inspection

March 30, 2011• Canvass• 1 violation

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All utensils shall be thoroughly cleaned and sanitized after each usage. LOWER SHELF OF PREP COOLER NOT...

PASS Risk 1 (High)

Jul 12, 2010 Inspection

July 12, 2010• Complaint• 1 violation

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kep...

PASS Risk 1 (High)

Mar 10, 2010 Inspection

March 10, 2010• Canvass• 2 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cl...(+1 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections