NOODLES & COMPANY
1 S FRANKLIN ST, CHICAGO, IL 60606
Inspection History
Jan 2, 2025 Inspection
January 2, 2025• Canvass• 2 violations
Violation: 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: Ice machine interior surfaces not clean, found mold like build up around the chute. Instructed to clean and maintain. Priority foundation...(+1 more)
Jan 9, 2024 Inspection
January 9, 2024• Canvass• 2 violations
Violation: 36. THERMOMETERS PROVIDED & ACCURATE - Comments: Coolers thermometer placed at the back side of coolers, instructed to keep in warmest part in an easy to view place.(+1 more)
Mar 28, 2023 Inspection
March 28, 2023• Canvass• 1 violation
Violation: 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: OBSERVED DUSTY VENTS ABOVE THE HIGH TEMPERATURE DISH MACHINE IN THE REAR DISH AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
Aug 22, 2022 Inspection
August 22, 2022• Canvass• 1 violation
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND FRONT PREPARATION HANDWASHING SINK WATER TEMPERATURE AT 90F. INSTRUCTED MANAGER TO PROVIDE A MINNIMUM HOT WATER TRMPE...
Oct 7, 2020 Inspection
October 7, 2020• Complaint• 4 violations
Violation: 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: OBSERVED SINGLE SERVICE PLASTIC UNTENSILS STORED MIXED WITH THE FOOD CONTACT SURAFCE EXPOSED. MUST INVERT MULTIU...(+3 more)
Apr 21, 2020 Inspection
April 21, 2020• Canvass• 5 violations
Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: PERSON IN CHARGE UNABLE TO PROVIDE PROOF OF EMPLOYEE HEALTH POLICY ACKNOWLEDGEMENT SIGNATUR...(+4 more)
Nov 26, 2019 Inspection
November 26, 2019• Canvass• 10 violations
Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEES HEALTH POLICY.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-7-38.010...(+9 more)
Jun 28, 2018 Inspection
June 28, 2018• Canvass• 3 violations
Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: OBSERVED PREPACKAGED DESSERTS AT (TO GO) SECTION AT CASHIER STATION. INSTRUCTED THAT ANY PREPACKAGED FO...(+2 more)
Jan 16, 2018 Inspection
January 16, 2018• Canvass• 3 violations
Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: OBSERVED PREPACKAGED COOKIES AT FRONT COUNTER NOT LABELED. INSTRUCTED ALL PREPACKAGED FOODS ON PREMISES...(+2 more)
Jun 23, 2017 Inspection
June 23, 2017• Canvass• 2 violations
Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED STANDING WATER UNDER THE DRY STORAGE SHELVES LOCATED BY THE DISH WASHING ...(+1 more)
Sep 19, 2016 Inspection
September 19, 2016• Canvass Re-Inspection• 1 violation
Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: OBSERVED FOODS,(COOKIES) NOT IN ORIGINAL CONTAINER,PREPACKAGED AT FRONT COUNTER NOT LABELED. MUST PROVI...
Aug 29, 2016 Inspection
August 29, 2016• Canvass• 4 violations
Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: FOUND APPROX 3 LBS OF COOKED CHICKEN INSIDE PREP COOLER MAINTAINED AT IMPROPER C...(+3 more)
Mar 8, 2016 Inspection
March 8, 2016• Canvass• 3 violations
Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: OBSERVED NO CERTIFIED FOOD MANAGER ON SITE WHEN FOODS ARE BEING UNTHAWE -(CHICKEN),PREPED,(MA...(+2 more)
Apr 24, 2015 Inspection
April 24, 2015• Canvass• 3 violations
Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST DETAIL CLEAN FLOOR DRAINS TO REMOVE EXCESSIVE GRIME BUILD UP AT DRAINS IN THE...(+2 more)
Dec 5, 2014 Inspection
December 5, 2014• Canvass• 3 violations
Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN/SANITIZE INTERIOR BOTTOM OF 4-DR COOLER AT REAR.(+2 more)
May 9, 2014 Inspection
May 9, 2014• Canvass• 3 violations
Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN/SANITIZE INTERIOR BOTTOM OF 3-DOOR COOLER.(+2 more)
Sep 17, 2013 Inspection
September 17, 2013• License• 2 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED THE MANAGER TO NARROW THE ENTRANCE TO THE FOOD PREP AREA TO PROVIDE A BETTER SEPARATION BETW...(+1 more)
Health Department Contact
Department: Chicago Department of Public Health
Division: Food Protection Program
Report Issues: Call 311 or File Online
More Information: Chicago Food Protection