⚠️ Recent Failed Inspections ⚠️

MINGHIN CUISINE KITCHEN

3376-3378 S ARCHER AVE, CHICAGO, IL 60608

Type: Catering

Risk Level: Risk 1 (High)

📍 Neighborhood: Lower West Side

License #: 2437382

16
Total Inspections
7
Passed
7
Failed
2
Conditional
PASS
Last Result

Inspection History

PASS Risk 1 (High)

Jun 16, 2025 Inspection

June 16, 2025• Canvass Re-Inspection• 4 violations

Violation: 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: 3-302.12: OBSERVED SOME DRY INGREDIENT CONTAINERS NOT LABELED IN THE REAR FOOD DIM SUM PREP AREA. INSTRUCTED TO LABEL AND MAINTAIN.(+3 more)

FAIL Risk 1 (High)

Jun 12, 2025 Inspection

June 12, 2025• Canvass• 9 violations

Violation: 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED EMPLOYEE IMPROPERLY WASHING DISHES AT THE 3-COMPARTMENT SINK. EMPLOYEE RINSED CLEVER IN 3 3-COMPARTMENT SINK WITHOUT SETTING IT ...(+8 more)

FAIL Risk 1 (High)

Feb 9, 2024 Inspection

February 9, 2024• Complaint• 7 violations

Violation: 21. PROPER HOT HOLDING TEMPERATURES - Comments: 3-501.16(A:1) OBSERVED TCS FOODS COOKED WHOLE DUCK AND COOKED PORK BELLY AT INADEQUATE HOT HOLDING TEMPERATURES LOCATED IN THE REAR FOOD PREP AREA; OBSE...(+6 more)

PASS Risk 1 (High)

Nov 27, 2023 Inspection

November 27, 2023• Canvass Re-Inspection• 1 violation

Violation: 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED LEAKING DRAINPIPE UNDER 2-COMPARTMENT SINK IN REAR PREP AREA. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.

FAIL Risk 1 (High)

Nov 17, 2023 Inspection

November 17, 2023• Canvass• 12 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNS AT HAND WASHING SINKS IN PREP AREA. INSTRUCTED MANAGER TO PROVIDE HAND WASHING SIGNS AT ALL H...(+11 more)

FAIL Risk 1 (High)

May 6, 2021 Inspection

May 6, 2021• Canvass• 5 violations

Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CITY OF CHICAGO FOOD SERVICE MANAGER ON SITE WHILE TCS FOODS(BEEF, SHRIMP, EGGS, PORK) BEING PREPARED. A CITY OF CHICAGO FOOD SERV...(+4 more)

PASS W/ CONDITIONS Risk 1 (High)

Aug 15, 2019 Inspection

August 15, 2019• Canvass• 6 violations

Violation: 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED PROCEDURES FOR CLEANING UP VOMITING AND DIARRHEAL EVENTS BUT MISSING SOME NECESSARY EQUIPMENT, AND DISINFECTANT RATED...(+5 more)

PASS W/ CONDITIONS Risk 1 (High)

Dec 10, 2018 Inspection

December 10, 2018• Canvass• 5 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO POLICY IN PLACE FOR EMPLOYEE HEALTH. MUST PROVIDE. PRIORITY FOUNDATION VIOLATIO...(+4 more)

FAIL Risk 1 (High)

Aug 24, 2017 Inspection

August 24, 2017• Canvass Re-Inspection• 4 violations

Violation: 13. NO EVIDENCE OF RODENT OR INSECT INFESTATION, NO BIRDS, TURTLES OR OTHER ANIMALS - Comments: STILL OBSERVED LIVE ACTIVITY ON THE PREMISES. 25 SMALL FLIES, 3 LARGE FLIES AND 75 MICE DROPPINGS IN THE...(+3 more)

FAIL Risk 1 (High)

Aug 23, 2017 Inspection

August 23, 2017• Canvass Re-Inspection• 6 violations

Violation: 13. NO EVIDENCE OF RODENT OR INSECT INFESTATION, NO BIRDS, TURTLES OR OTHER ANIMALS - Comments: STILL OBSERVED LIVE ACTIVITY ON THE PREMISES. 5 LIVE ROACHES, 35 SMALL FLIES, 3 LARGE FLIES AND 75 MICE ...(+5 more)

FAIL Risk 1 (High)

Aug 16, 2017 Inspection

August 16, 2017• Canvass• 12 violations

Violation: 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: OBSERVED A MALE EMPLOYEE TOUCH HIS NOSE WITH HIS BARE HAND AND THEN WENT RIGHT BACK TO P...(+11 more)

PASS Risk 1 (High)

Jun 16, 2016 Inspection

June 16, 2016• Canvass• 6 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED THE CONDENSATION LINE IN THE COOKING LINE WALK-IN COOLER DRIPPING WATER, INSTRUCTED TO REPAIR....(+5 more)

PASS Risk 1 (High)

Dec 8, 2015 Inspection

December 8, 2015• License• 2 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: PROVIDE ADEQUATE SHELVING AND PREP TABLES IN PREP/STORAGE AREAS.(+1 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections