163 E WALTON ST, CHICAGO, IL 60611
November 12, 2025• Canvass• 8 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OTED NO SOAP AT THE HAND WASHING SINK OF THE PREP AREA AND 2 AT THE FRONT BAR. INSTRUCTED TO HAVE SOAP AND PAPER TOWELS AT A...(+7 more)
July 19, 2024• Canvass• 6 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED HANDWASHING SINKS IN THE LOBBY BAR AREA AND KITCHEN WAREWASHING AREA MISSING HANDWASHING SIGNAGE. INSTRUCTED TO PRO...(+5 more)
December 4, 2023• Canvass• 3 violations
Violation: 40. PERSONAL CLEANLINESS - Comments: OBSERVED FOOD HANDLER WITHOUT EFFECTIVE HAIR RESTRAINT (BEARD) INSTRUCTED TO PROVIDE.(+2 more)
April 5, 2022• Canvass• 4 violations
Violation: 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES(+3 more)
April 6, 2021• Canvass• 5 violations
Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE WRITTEN EMPLOYEE HEALTH POLICY FOR...(+4 more)
August 7, 2019• Canvass Re-Inspection• 6 violations
Violation: 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: Violation Codes: 6-501.111. Inspector Comments: SEE VIOLATION#:59.(+5 more)
August 2, 2019• Canvass Re-Inspection• 7 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: Violation Codes: 5-205.11. Inspector Comments: OBSERVED THE HANDWASH SINK LOCATED NEXT TO THE 3 COMPARTMENT SINK IN POOR RE...(+6 more)
July 30, 2019• Canvass Re-Inspection• 12 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: Violation Codes: 6-301.14. Inspector Comments: - MUST PROVIDE HANDWASHING SIGNAGE FOR THE HANDWASH SINK AT THE BAR.(+11 more)
July 23, 2019• Canvass• 11 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: - OBSERVED NO HANDWASH SINK LOCATED AT REAR PREP AREA IN MAIN KITCHEN. MUST INSTALL. PRIORITY FOUNDATION VIOLATION#:7-38...(+10 more)
December 4, 2018• Complaint Re-Inspection• 3 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 5-204.11- OBSERVED NO EXPOSED HAND SINK LOCATED AT REAR PREP AREA, IN MAIN KITCHEN. INFORMED MANAGER THAT HAND SINK MUST BE ...(+2 more)
November 27, 2018• Complaint• 7 violations
Violation: 9. NO BARE HAND CONTACT WITH RTE FOOD OR A PRE-APPROVED ALTERNATIVE PROCEDURE PROPERLY ALLOWED - Comments: 3-301.11(B)- OBSERVED 2 FOOD HANDLERS HANDLE/REMOVE TOASTED BREAD, READY TO EAT FOOD, FROM CO...(+6 more)
August 2, 2018• Canvass• 8 violations
Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EPLOYEE HEALTH POLICY ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE AN EMPLOYEE HEALTH PO...(+7 more)
July 10, 2017• Canvass• 7 violations
Violation: 22. DISH MACHINES: PROVIDED WITH ACCURATE THERMOMETERS, CHEMICAL TEST KITS AND SUITABLE GAUGE COCK - Comments: NO CHLORINE TEST STRIPS FOR BAR LOW TEMP DISH WASHING MACHINE, INSTRUCTED TO OBTAIN. SERI...(+6 more)
September 19, 2016• Canvass• 9 violations
Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED POTENTIALLY HAZARDOUS FOOD AT IMPROPER TEMPERATURES: FOUND A CONTAINER ...(+8 more)
November 20, 2015• Canvass• 8 violations
Violation: 12. HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: OBSERVED THE EXPOSED HAND SINK NEXT TO THE 3 COMPARTMENT SINK BLOCKED B...(+7 more)
September 5, 2014• Canvass Re-Inspection• 2 violations
Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED GROUT MISSING OR WORN AWAY BETWEEN FLOOR TILES THROUGHOUT PREP/KITCHEN AR...(+1 more)
August 27, 2014• Canvass• 5 violations
Violation: 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: OBSERVED INTERIOR OF BOTH ICE MACHINES IN THE PREP AREA WITH BLACK MOLD. INSTRUCTED TO CLEAN AND MAINTAI...(+4 more)
September 27, 2013• Canvass• 3 violations
Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: FOUND FRUIT FLY ACTIVITY AT PREMISES. OBSERVED AB...(+2 more)
May 25, 2012• Canvass• 5 violations
Violation: 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM REPORT #569514 DATED ON 08-08-11 FOR VIOLATION # (32) MISSING PLATE COVER AT BOTTOM OF PREP ...(+4 more)
August 15, 2011• Canvass Re-Inspection• 2 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: THE METAL PLATES ON THE BOTTOM PART OF THE COOLER DOOR FRAME (ACROSS THE COOKING EQUIPMENT) IS MISSING-...(+1 more)
August 8, 2011• Canvass• 7 violations
Violation: 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: (7-38-030) INADEQUATE SANITIZING OF EQUIPMENT/UTENSILS AT THE BAR. THE CHLORINE SAN...(+6 more)
December 16, 2010• Canvass• 4 violations
Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cl...(+3 more)
Department: Chicago Department of Public Health
Division: Food Protection Program
Report Issues: Call 311 or File Online
More Information: Chicago Food Protection