⚠️ Recent Failed Inspections ⚠️

MILD2 SPICY

(Also Known As: MILD 2 SPICY)

714 W DIVERSEY PKWY, CHICAGO, IL 60614

Type: Restaurant

Risk Level: Risk 1 (High)

📍 Neighborhood: Lincoln Park

License #: 2536509

19
Total Inspections
7
Passed
9
Failed
3
Conditional
PASS
Last Result

Inspection History

FAIL Risk 1 (High)

Oct 15, 2024 Inspection

October 15, 2024• Canvass• 8 violations

Violation: 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED REAR ICE MACHINE LOCATED NEAR WALK-IN COOLER WITH A BUILD-UP OF BLACK, PINK AND BROWN SUBSTANCE ON TOP INTERIOR OF ICE BIN, DRIP...(+7 more)

FAIL Risk 1 (High)

Jul 18, 2023 Inspection

July 18, 2023• Complaint• 14 violations

Violation: 20. PROPER COOLING TIME AND TEMPERATURE - Comments: OBSERVED IMPROPER COOLING OF HOT FOODS. NOTED TWO LARGE PLASTIC BINS FILLED WITH APPROXIMATELY 15 LBS EACH OF COOKED RICE, COVERED WITH PLASTIC WRAP...(+13 more)

FAIL Risk 1 (High)

Feb 9, 2023 Inspection

February 9, 2023• Complaint Re-Inspection• 7 violations

Violation: 40. PERSONAL CLEANLINESS - Comments: 2-402.11 FOOD HANDLERS MUST WEAR EFFECTIVE BEARD RESTRAINTS.(+6 more)

FAIL Risk 1 (High)

Jan 30, 2023 Inspection

January 30, 2023• Complaint• 12 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE FOR ALL EMPLOYEES. MUST PROVIDE. PRIORITY FOUNDAT...(+11 more)

FAIL Risk 1 (High)

Jul 28, 2022 Inspection

July 28, 2022• Complaint• 4 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 5-204.11: NO HANDWASHING SINK INSTALLED AT SOUTH END OF KITCHEN WHERE ALL COOKING IS DONE BY HANDLING RAW, COOKED, AND READY...(+3 more)

PASS W/ CONDITIONS Risk 1 (High)

Apr 8, 2022 Inspection

April 8, 2022• Canvass Re-Inspection• 3 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 5-204.11: NO HANDWASHING SINK INSTALLED AT SOUTH END OF KITCHEN WERE ALL COOKING IS DONE BY HANDLING RAW, COOKED, AND READY-...(+2 more)

FAIL Risk 1 (High)

Mar 31, 2022 Inspection

March 31, 2022• Canvass• 10 violations

Violation: 8. HANDS CLEAN & PROPERLY WASHED - Comments: OBSERVED FOOD HANDLERS ENTERING AND EXITING THE PREP AREA BY PUSHING WITH HANDS SWINGING THE DOOR OF THE KITCHEN, GOING TO THEIR WORK STATIONS, AND HA...(+9 more)

PASS W/ CONDITIONS Risk 1 (High)

Jul 27, 2020 Inspection

July 27, 2020• Complaint• 12 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO PAPER TOWELS PROVIDED AT HANDWASHING SINKS IN PREP AND DISHROOM/REAR PREP AREA,ALSO NO PAPER TOWELS PROVIDED AT STAFF WA...(+11 more)

PASS Risk 1 (High)

Dec 19, 2019 Inspection

December 19, 2019• Complaint Re-Inspection• 4 violations

Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: MUST INSTALL A SPLASH GUARD BETWEEN THE HANDWASHING SINK AND THE 3-COMP SUNK BEHIND THE BAR. ...(+3 more)

FAIL Risk 1 (High)

Dec 12, 2019 Inspection

December 12, 2019• Complaint• 20 violations

Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CERTIFIED MANAGER ONSITE DURING THE INSPECTION, WITH A VALID FOOD SANITATION LICENSE POSTED, WHILE TCS FOODS; CHICKEN, HUMMUS, ETC...(+19 more)

PASS W/ CONDITIONS Risk 1 (High)

Nov 8, 2018 Inspection

November 8, 2018• Complaint Re-Inspection• 15 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(N) THE PERSON IN CHARGE UNABLE TO PROVIDE HEALTH EMPLOYEE POLICY INSTRUCTED TO PRO...(+14 more)

FAIL Risk 1 (High)

Oct 31, 2018 Inspection

October 31, 2018• Complaint• 18 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(N) THE PERSON IN CHARGE UNABLE TO PROVIDE HEALTH EMPLOYEE POLICY INSTRUCTED TO PRO...(+17 more)

PASS Risk 1 (High)

Mar 13, 2018 Inspection

March 13, 2018• Canvass• 6 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: OBSERVED READY TO EAT FOOD ITEMS NOT PROPERLY LABELED INSIDE PREP COOLERS AND INSIDE WALK-IN COOLER. MU...(+5 more)

FAIL Risk 1 (High)

Jul 10, 2017 Inspection

July 10, 2017• License• 9 violations

Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED APPOXIMATELY 20 RODENT DROPPINGS ON THE ...(+8 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections