210 W 23RD ST, CHICAGO, IL 60616
June 3, 2025• Complaint• 8 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO PAPER TOWELS OR SANITARY HAND DRYING DEVICES AT HAND WASHING SINK IN PREP AREA. INSTRUCTED MANAGER TO PROVIDE. ...(+7 more)
February 19, 2025• Complaint• 7 violations
Violation: 21. PROPER HOT HOLDING TEMPERATURES - Comments: OBSERVED IMPROPER HOT HOLDING TEMPERATURES FOR TCS FOODS. FOUND CHICKEN (110.0F), PORK (80.1F), RIBS (99.0F) IN THE FRONT DISPLAY HOT HOLDING UNIT. ALSO...(+6 more)
November 4, 2024• Complaint Re-Inspection• 4 violations
Violation: 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: 3-305.11: OBSERVED BULK DRY INGREDIENT CONTAINERS STORED UNDER THE REAR FOOD PREP TABLE WITH NOT COVERED. INSTRUC...(+3 more)
October 28, 2024• Complaint• 7 violations
Violation: 21. PROPER HOT HOLDING TEMPERATURES - Comments: OBSERVED IMPROPER HOT HOLDING TEMPERATURES OF TCS FOODS. FOUND 6 CHICKEN WINGS AT 92.0F FOUND INSIDE THE FRONT HOT HOLDING UNIT. APPROXIMATELY 8LBS AT $...(+6 more)
May 10, 2024• Canvass Re-Inspection• 7 violations
Violation: 36. THERMOMETERS PROVIDED & ACCURATE - Comments: 4-204.112(B): OBSERVED NO AMBIENT AIR THERMOMETERS INSIDE OF THE HOT HOLDING UNITS ON SITE. INSTRUCTED TO PROVIDE AND MAINTAIN.(+6 more)
May 2, 2024• Canvass• 14 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HOT AND COLD RUNNING WATER AT THE HANDWASHING SINK IN THE REAR EMPLOYEE TOILET ROOM. BOTH HOT AND COLD KNOBS WER...(+13 more)
March 16, 2023• Canvass Re-Inspection• 7 violations
Violation: 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED SEVERAL BULK STORAGE CONTAINERS NOT LABELED WITH THE NAME OF THE PRODUCT INSIDE OF THE CONTAINER; MUST LABEL AND MAINTAIN.(+6 more)
March 7, 2023• Canvass• 11 violations
Violation: 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED SEVERAL BULK STORAGE CONTAINERS NOT LABELED WITH THE NAME OF THE PRODUCT INSIDE OF THE CONTAINER; MUST LABEL AND MAINTAIN.(+10 more)
September 16, 2021• Complaint Re-Inspection• 9 violations
Violation: 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11 OBSERVED NO ADEQUATE SUPPLIES ON SITE FOR VOMIT AND DIARRHEA CLEAN UP. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-3...(+8 more)
September 9, 2021• Complaint• 15 violations
Violation: 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11 OBSERVED NO ADEQUATE SUPPLIES ON-SITE FOR VOMIT AND DIARRHEA CLEAN UP. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-3...(+14 more)
February 9, 2021• Canvass Re-Inspection• 16 violations
Violation: 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED INADEQUATE SUPPLIES FOR VOMITING AND DIARRHEAL CLEAN UP POLICY. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION 7-...(+15 more)
January 26, 2021• Canvass• 20 violations
Violation: 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED INADEQUATE SUPPLIES FOR VOMITING AND DIARRHEAL CLEAN UP POLICY. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION 7-...(+19 more)
April 25, 2019• Complaint Re-Inspection• 13 violations
Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN C...(+12 more)
April 18, 2019• Complaint• 15 violations
Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN ...(+14 more)
March 8, 2018• Canvass• 7 violations
Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED LARGE PAN OF COOKED MEAT (CHICKEN,DUCK,PORK)LOCATED IN OFFICE AT 58-62 ...(+6 more)
July 14, 2017• Short Form Complaint• 4 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REPLACE MISSING HANDLE OF EXTERIOR DOOR OF UPRIGHT REFRIGERATOR IN PREP AREA.(+3 more)
May 2, 2017• Canvass• 4 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REPLACE MISSING HANDLE OF EXTERIOR DOOR OF UPRIGHT REFRIGERATOR IN PREP AREA.(+3 more)
April 20, 2016• Short Form Complaint• 7 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED BROKEN RUBBER GASKETS AT BOTH PREP COOLER DOORS; MUST REPLACE BROKEN RUBBER GASKETS AT PREP C...(+6 more)
January 28, 2016• Canvass• 8 violations
Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST LABEL ALL BULK STORAGE CONTAINERS WITH THE NAME OF THE PRODUCT INSIDE OF THE CONTAINER.(+7 more)
June 2, 2015• Canvass Re-Inspection• 2 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: GROCERY BAGS USED FOR FOOD STORAGE IN PREP AND WALK-IN COOLERS. INSTRUCTED NOT TO USE.(+1 more)
May 27, 2015• Canvass• 4 violations
Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: INADEQUATE PEST CONTROL. FOUND A BOUT 50 MOUSE DR...(+3 more)
September 8, 2014• Canvass• 8 violations
Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED APPROXIMATLEY 25 MOUSE DROPPINGS IN CARD...(+7 more)
September 20, 2013• Canvass Re-Inspection• 7 violations
Violation: 14. PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090 - Comments: PREVIOUS SERIOUS VIOLATION NOT CORRECTED. AT TIME OF RE-INSPECTION, SOME EVIDENCE FROM PREVIOUS INSPECTION REMAINS. SAW APPROXIMATELY 15-...(+6 more)
September 12, 2013• Canvass• 8 violations
Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: POTENTIALLY HAZARDOUS FOODS FOUND AT IMPROPER TEMPERATURES: COOKED FISH-70.1F, C...(+7 more)
September 27, 2012• Canvass• 3 violations
Violation: 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: FOUND FOOD CONTAINERS NOT STORED PROPERLY.(MUST STORE INVERTED).(+2 more)
May 11, 2011• Suspected Food Poisoning• 5 violations
Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities. F...(+4 more)
December 23, 2010• Tag Removal• 10 violations
Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: LABEL BULK FOOD CONTAINERS AND INDIVIDUAL PACKAGED READY TO EAT FOODS AND BEVERAGES INSIDE REFRIGERATOR...(+9 more)
Department: Chicago Department of Public Health
Division: Food Protection Program
Report Issues: Call 311 or File Online
More Information: Chicago Food Protection