MASU
1969 N HALSTED AVE, CHICAGO, IL 60614
3
Total Inspections
1
Passed
2
Failed
0
Conditional
PASS
Last Result
Inspection History
FAIL
Risk 3 (Low)
Mar 24, 2010 Inspection
March 24, 2010• License Re-Inspection• 1 violation
Violation: 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: Equipment and utensils should get proper exposure to the sanitizing solution during...
FAIL
Risk 3 (Low)
Mar 11, 2010 Inspection
March 11, 2010• License• 10 violations
Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities.(+9 more)
Health Department Contact
Department: Chicago Department of Public Health
Division: Food Protection Program
Report Issues: Call 311 or File Online
More Information: Chicago Food Protection
Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections