PASS W/ CONDITIONS
Risk 1 (High)
Aug 20, 2010 Inspection
August 20, 2010• Canvass• 2 violations
Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: A certified food service manager must be present in all establishments at which potentially h...(+1 more)