⚠️ Recent Failed Inspections ⚠️

LITTLE DENNIS

3007 W 63RD ST, CHICAGO, IL 60629

Type: Restaurant

Risk Level: Risk 2 (Medium)

📍 Neighborhood: Chicago Lawn

License #: 57689

14
Total Inspections
8
Passed
4
Failed
2
Conditional
FAIL
Last Result

Inspection History

FAIL Risk 2 (Medium)

Jun 1, 2023 Inspection

June 1, 2023• Complaint• 8 violations

Violation: 41. WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED WET IN USE WIPING CLOTHS ON THE COUNTERS IN THE FOOD PREP AREA. INSTRUCTED TO KEEP WIPE CLOTHS IN PROPER SANITIZING SOLUTION WHEN NOT...(+7 more)

PASS Risk 2 (Medium)

Feb 18, 2021 Inspection

February 18, 2021• Complaint Re-Inspection• 4 violations

Violation: 41. WIPING CLOTHS: PROPERLY USED & STORED - Comments: ALL WIPING CLOTHS MUST BE HELD IN A SANITIZING SOLUTION WHEN NOT IN USE. CORRECT AND MAINTAIN.(+3 more)

FAIL Risk 2 (Medium)

Feb 11, 2021 Inspection

February 11, 2021• Complaint• 11 violations

Violation: 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PIC WITHOUT CITY OF CHICAGO CERTIFIED MANAGER CERTIFICATE. INSTD TO PROVIDE AND MAINTAIN.(+10 more)

PASS W/ CONDITIONS Risk 2 (Medium)

Sep 4, 2020 Inspection

September 4, 2020• Short Form Complaint• 3 violations

Violation: 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PIC WITHOUT CITY OF CHICAGO CERTIFIED MANAGER CERTIFICATE. INSTD TO PROVIDE AND MAINTAIN.(+2 more)

FAIL Risk 2 (Medium)

Feb 21, 2020 Inspection

February 21, 2020• Complaint• 3 violations

Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: EXCESSIVE ICE BUILD UP IN FREEZERS. INSTD TO REMOVE AND MAINTAIN.(+2 more)

PASS W/ CONDITIONS Risk 2 (Medium)

Sep 10, 2019 Inspection

September 10, 2019• Canvass Re-Inspection• 14 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE EMPLOYEE HEALTH...(+13 more)

FAIL Risk 2 (Medium)

Sep 3, 2019 Inspection

September 3, 2019• Canvass• 16 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE EMPLOYEE HEALTH...(+15 more)

PASS Risk 2 (Medium)

Oct 18, 2016 Inspection

October 18, 2016• Canvass• 4 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS IN CORNER BY THE 3 COMPARTMENT SINK IN NEED OF CLEANING TO REMOVE ALL FOOD ...(+3 more)

PASS Risk 2 (Medium)

Nov 4, 2015 Inspection

November 4, 2015• Canvass• 3 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED THE INTERIOR OF THE FRONT STEAMER NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE. ALSO CLEAN INTER...(+2 more)

PASS Risk 2 (Medium)

May 6, 2014 Inspection

May 6, 2014• Canvass• 2 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED THE INTERIOR OF THE MICROWAVE NOT CLEAN, AND INTERIOR OF THE FRONT BOX FREEZER EXCESSIVE ICE, I...(+1 more)

PASS Risk 2 (Medium)

Sep 4, 2013 Inspection

September 4, 2013• Canvass• 3 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INTERIOR BOTTOM AND SIDES OF FRYERS, SIDES OF FRYERS, ALL ATTACHED PIPING NOT CLEAN, EXCESSIVE GREASE BU...(+2 more)

PASS Risk 2 (Medium)

Jun 25, 2012 Inspection

June 25, 2012• Canvass• 3 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NEW CUTTING BOARD NEEDED. WORN DISCOLORED. MUST REPLACE AND MAINTAIN.(+2 more)

PASS Risk 2 (Medium)

Mar 2, 2011 Inspection

March 2, 2011• Canvass• 4 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cl...(+3 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections