⚠️ Recent Failed Inspections ⚠️

LITTLE CAESARS PIZZA TREAT #1627

(Also Known As: LITTLE CAESAR'S PIZZA)

2501 W LAWRENCE AVE, CHICAGO, IL 60625

Type: Restaurant

Risk Level: Risk 2 (Medium)

🍽️ Cuisine: Italian

📍 Neighborhood: Albany Park

License #: 2218

14
Total Inspections
5
Passed
3
Failed
6
Conditional
PASS
Last Result

Inspection History

PASS Risk 2 (Medium)

Nov 1, 2021 Inspection

November 1, 2021• Short Form Complaint• 2 violations

Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-602.13 CLEAN THE REAR EXPOSED HAND WASHING SINK NEXT TO THE 3 COMPARTMENT SINK.(+1 more)

PASS Risk 2 (Medium)

Jul 9, 2021 Inspection

July 9, 2021• Canvass Re-Inspection• 3 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14 NO HAND WASHING SIGN PROVIDED AT THE REAR EXPOSED HAND WASHING SINK. MANAGEMENT INSTRUCTED TO PROVIDE.(+2 more)

FAIL Risk 2 (Medium)

Jun 15, 2021 Inspection

June 15, 2021• Canvass Re-Inspection• 6 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 5-205.11 OBSERVED THE REAR EXPOSED HAND WASHING SINK NOT ACCESSIBLE FOR USE. THE HAND WASHING SINK IS CLOGGED WITH STANDIN...(+5 more)

FAIL Risk 2 (Medium)

Jun 11, 2021 Inspection

June 11, 2021• Canvass Re-Inspection• 1 violation

Violation: 59. PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED - Comments: 8-404.13(B)(3) PREVIOUS PRIORITY FOUNDATION VIOLATION FROM REPORT #2510709 ON 6/2/21 NOT CORRECTED: 60 - PREVIOUS CORE VIOLATION FROM...

FAIL Risk 2 (Medium)

Jun 2, 2021 Inspection

June 2, 2021• Canvass• 7 violations

Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER PRESENT WHILE TCS FOODS (PIZZA AND CHICKEN WINGS) WERE BEING PREPARED AND SERVED. ...(+6 more)

PASS W/ CONDITIONS Risk 2 (Medium)

Jul 16, 2019 Inspection

July 16, 2019• Canvass• 8 violations

Violation: 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO CLEAN-UP OF VOMITING AND DIARRHEA PROCEDURE AND CLEAN-UP KIT ON PREMISES DURING INSPECTION. INSTRUCTED TO HAVE SAI...(+7 more)

PASS W/ CONDITIONS Risk 2 (Medium)

Sep 6, 2018 Inspection

September 6, 2018• Canvass• 11 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(A)-NO EMPLOYEE HEALTH POLICY. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATIO...(+10 more)

PASS W/ CONDITIONS Risk 2 (Medium)

Jul 11, 2017 Inspection

July 11, 2017• Canvass• 6 violations

Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURES. 10 CHEESE/PEPPERO...(+5 more)

PASS Risk 2 (Medium)

Feb 20, 2015 Inspection

February 20, 2015• Canvass• 3 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: EXTERIOR SURFACES OF COOLERS AND FREEZERS NOT CLEAN, INSTRUCTED TO CLEAN DAILY,(+2 more)

PASS W/ CONDITIONS Risk 2 (Medium)

Sep 9, 2014 Inspection

September 9, 2014• Canvass• 4 violations

Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CERTIFIED FOOD MANAGER ON PREMISES OR CERTIFICATE POSTED WHEN POTENTIALLY HAZARDOUS FOODS-...(+3 more)

PASS Risk 2 (Medium)

May 23, 2013 Inspection

May 23, 2013• Complaint• 7 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: PREP-COOKED FOODS NOT INSIDE THE ORIGINAL CONTAINERS AND NOT LABEL; INSTRUCTED TO DATE/LABEL AND MAINTA...(+6 more)

PASS W/ CONDITIONS Risk 2 (Medium)

Jan 8, 2013 Inspection

January 8, 2013• Canvass• 5 violations

Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CERTIFIED FOOD MANAGER WITH A CITY SANITATION CERTIFICATE ON SITE WHEN POTENTIALLY HAZARDO...(+4 more)

PASS Risk 2 (Medium)

Dec 5, 2011 Inspection

December 5, 2011• Canvass• 5 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All utensils shall be thoroughly cleaned and sanitized after each usage. THE FOLLOWING NOT CLEAN, MUS...(+4 more)

PASS W/ CONDITIONS Risk 2 (Medium)

Oct 4, 2010 Inspection

October 4, 2010• Canvass• 9 violations

Violation: 4. SOURCE OF CROSS CONTAMINATION CONTROLLED I.E. CUTTING BOARDS, FOOD HANDLERS, UTENSILS, ETC - Comments: All food shall be protected from contamination and the elements, and so shall all food equipm...(+8 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections