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LEVY RESTAURANTS AT WRIGLEY FIELD

(Also Known As: AMAZON JUST WALK OUT MARKET)

1060 W ADDISON ST, CHICAGO, IL 60613

Type: Grocery Store

Risk Level: Risk 3 (Low)

📍 Neighborhood: Lake View

License #: 1574000

16
Total Inspections
12
Passed
0
Failed
4
Conditional
PASS
Last Result

Tags

📍 Lake View

Inspection History

PASS W/ CONDITIONS Risk 3 (Low)

May 20, 2022 Inspection

May 20, 2022• Canvass• 2 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO RUNNING HOT WATER AT THE HANDWASH SINK. INSTRUCTED MANAGER MUST PROVIDE RUNNING HOT WATER AT SAID SINK; THE HOT WATER TEM...(+1 more)

PASS W/ CONDITIONS Risk 3 (Low)

Jun 21, 2017 Inspection

June 21, 2017• Canvass• 3 violations

Violation: 4. SOURCE OF CROSS CONTAMINATION CONTROLLED I.E. CUTTING BOARDS, FOOD HANDLERS, UTENSILS, ETC - Comments: OBSERVED USING TONGS TO HANDLE BOTH RAW AND COOKED SHELLFISH. INSTRUCTED TO USE DIFFERENT TON...(+2 more)

PASS Risk 3 (Low)

Apr 29, 2016 Inspection

April 29, 2016• Canvass• 2 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS NEEDS TO BE CLEAN AND MAINTAIN AT BOOTH #1013 SHEFFIELD GRILL.(+1 more)

PASS W/ CONDITIONS Risk 3 (Low)

May 16, 2014 Inspection

May 16, 2014• Canvass• 1 violation

Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED FOUR HAMBURGERS IN THE STEAM TABLE AT TEMPERATURES OF 114.5F AND 115.0F...

PASS W/ CONDITIONS Risk 3 (Low)

Aug 19, 2011 Inspection

August 19, 2011• Consultation• 9 violations

Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: All cold food shall be stored at a temperature of 40F or less. OBSERVED COOKE...(+8 more)

PASS Risk 3 (Low)

Mar 25, 2011 Inspection

March 25, 2011• Canvass• 2 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cl...(+1 more)

PASS Risk 3 (Low)

Apr 5, 2010 Inspection

April 5, 2010• Canvass• 2 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an...(+1 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

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Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections