4829 N KEDZIE AVE, CHICAGO, IL 60625
June 17, 2025• Complaint• 14 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED INADEQUATE HAND WASHING FACILITIES. FRONT PREP HAND WASHING SINK NOT ACCESSIBLE FOR USE. FRESH TOMATOES AND BEVERAG...(+13 more)
April 8, 2025• Canvass• 6 violations
Violation: 36. THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED MISSING THERMOMETERS INSIDE THE COOLERS IN THE KITCHEN PREP AREA.INSTRUCTED TO PROVIDE AND MAINTAIN ACCURATE;WORKING VISIBLE THERMOMETERS ...(+5 more)
June 7, 2024• Canvass• 8 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND NO HAND SOAP AT HANDWASHING SINK NEXT TO THE 3-COMPARTMENT SINK.HANDWASHING SINKS MUST BE SUPPLIED WITH HAND SOAP AND ...(+7 more)
February 21, 2023• Complaint• 3 violations
Violation: 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED EMPLOYEE WASH AND RINSE DISHES BUT NOT SANITIZE. INSTRUCTED MANAGER TO ENSURE ALL DISHES ARE SANITIZED AFTER BEING WASHED AND RI...(+2 more)
February 15, 2022• Canvass• 7 violations
Violation: 36. THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED NO THERMOMETER IN THE REACHIN COOLER LOCATED NEXT TO THE FREEZER IN THE KITCHEN PREPARATION AREA.(+6 more)
May 24, 2021• Canvass Re-Inspection• 3 violations
Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: CLEAN THE GREASE ON THE OVEN, PREP TABLES AND GRILL.(+2 more)
May 14, 2021• Canvass• 4 violations
Violation: 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED IMPROPER TEMPERATURES OF TCS FOODS STORED ON PREP TABLES AND INSIDE PREP COOLERS. OBSERVED A CRATE OF EGGS SITTING ON TOP OF THE FREEZER IN T...(+3 more)
January 30, 2020• Canvass Re-Inspection• 2 violations
Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: NOTED ASSORTED FOOD ITEMS INSIDE COOLERS AND REFRIGERATION UNITS FOOD STORED INSIDE GROCERY BA...(+1 more)
January 23, 2020• Canvass• 7 violations
Violation: 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED TCS FOOD AT IMPROPER TEMPERATURE: 2 LBS OF COOKED BEEF AT TEMP OF 76.5 F; 1/2 LBS OF COOKE EGGS TEMPERATURE 55 F 2 LBS KOREAN MIXED SALAD WIT...(+6 more)
August 20, 2019• Canvass• 11 violations
Violation: 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED CLEAN-UP OF VOMITING AND DIARRHEA PROCEDURE ON SITE BUT CLEAN-UP KIT ON PREMISES DURING INSPECTION OBSERVED TO BE BLO...(+10 more)
July 31, 2018• License Re-Inspection• 3 violations
Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO HEALTH POLICY ON SITE. INSTRUCTED TO DEVELOP A WRITTEN HEALTH POLICY. PF VIOLATION 7-38-...(+2 more)
July 24, 2018• License• 12 violations
Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO HEALTH POLICY ON SITE. INSTRUCTED TO DEVELOP A WRITTEN HEALTH POLICY. PF VIOLATION 7-38...(+11 more)
Department: Chicago Department of Public Health
Division: Food Protection Program
Report Issues: Call 311 or File Online
More Information: Chicago Food Protection