⚠️ Recent Failed Inspections ⚠️

KIKI D'S B B Q HOUSE

4117 S ASHLAND AVE, CHICAGO, IL 60609

Type: Restaurant

Risk Level: Risk 1 (High)

📍 Neighborhood: Grand Boulevard

License #: 50122

20
Total Inspections
13
Passed
1
Failed
6
Conditional
PASS
Last Result

Inspection History

PASS Risk 1 (High)

Aug 14, 2025 Inspection

August 14, 2025• Canvass Re-Inspection• 7 violations

Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE DURING TIME OF INSPECTION WITH VALID ORIGINAL CERTIFICATE WHILE PREPARING ...(+6 more)

PASS W/ CONDITIONS Risk 1 (High)

Aug 7, 2025 Inspection

August 7, 2025• Canvass• 13 violations

Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WITH VALID ORIGINAL CERTIFICATE WHILE PREPARING AND SERVING RIBS, CARNITAS...(+12 more)

PASS W/ CONDITIONS Risk 1 (High)

Jun 11, 2024 Inspection

June 11, 2024• Canvass• 8 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED LOOSE FAUCET IN WOMAN'S WASHROOM. INSTRUCTED TO REPAIR AND MAINTAIN.(+7 more)

FAIL Risk 1 (High)

May 10, 2023 Inspection

May 10, 2023• Canvass• 5 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: MISSING HAND WASH SIGN AT FRONT PREP AREA. INSTRUCTED TO PROVIDE AND MAINTAIN.(+4 more)

PASS Risk 1 (High)

Jul 28, 2022 Inspection

July 28, 2022• Canvass• 4 violations

Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INSTRUCTED TO CLEAN THE BOTTOM INTERIOR OF THE FRYER TO REMOVE GREASE, CLEAN AREA UNDER GRILL AND BOTTOM OF STEAM TABLE.(+3 more)

PASS W/ CONDITIONS Risk 1 (High)

Jan 5, 2021 Inspection

January 5, 2021• Canvass• 3 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: FOUND NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY TH...(+2 more)

PASS Risk 1 (High)

Feb 19, 2020 Inspection

February 19, 2020• Canvass• 2 violations

Violation: 41. WIPING CLOTHS: PROPERLY USED & STORED - Comments: FOUND NO WIPING CLOTHS IN SANITIZING SOLUTION. INSTRUCTED TO PROVIDE AND MAINTAIN.(+1 more)

PASS W/ CONDITIONS Risk 1 (High)

Jun 19, 2019 Inspection

June 19, 2019• Short Form Complaint• 5 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON SITE AT THE TIME OF INSPECTION. INSTRUCTED TO OBTAIN AND MAINT...(+4 more)

PASS W/ CONDITIONS Risk 1 (High)

Apr 11, 2019 Inspection

April 11, 2019• Canvass• 10 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICY ON SITE AT THE TIME OF INSPECTION. INSTRUCTED TO OBTAIN AND MAINT...(+9 more)

PASS W/ CONDITIONS Risk 1 (High)

Jun 8, 2017 Inspection

June 8, 2017• Canvass• 8 violations

Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: OBSERVED COOKED RIBS 84.2F, POTATOES 116.1-127.8F, GOAT 123.2F, AND CORN 124.9F ...(+7 more)

PASS Risk 1 (High)

Dec 8, 2016 Inspection

December 8, 2016• Canvass• 3 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NOTED CARDBOARD LINER ON SHELVING. INSTRUCTED MANAGMENT TO REMOVE.(+2 more)

PASS Risk 1 (High)

Mar 25, 2016 Inspection

March 25, 2016• Canvass• 3 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN INTERIOR BOTTOM OF REFRIGERATION UNITS, BOTTOM COMPARTMENT OF DEEP FRYERS OF HEAVY GREASE BUILD UP...(+2 more)

PASS Risk 1 (High)

May 6, 2015 Inspection

May 6, 2015• Canvass• 4 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: NOTED SHELVING INSIDE THE WALK IN COOLER DIRTY, ALSO STORAGE SHELVING IN THE FRONT PREP AREA DIRTY. MUST...(+3 more)

PASS Risk 1 (High)

Nov 19, 2014 Inspection

November 19, 2014• Canvass• 3 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED RUSTY STORAGE TABLE IN FRONT 3 COMPARTMENT SINK, ALSO RUSTY STORAGE CART, INSTRUCTED TO REMOVE...(+2 more)

PASS Risk 1 (High)

Apr 3, 2014 Inspection

April 3, 2014• Complaint• 2 violations

Violation: 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: OBSERVED SPOONS AND FORKS IMPROPERLY STORED AT FRONT COFFEE STATION, INSTRUCTE...(+1 more)

PASS Risk 1 (High)

Mar 13, 2013 Inspection

March 13, 2013• Canvass• 4 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN INTERIOR OF FRYERS TO REMOVE GREASE BUILD UP. MUST CLEAN AND MAINTAIN.(+3 more)

PASS Risk 1 (High)

Aug 28, 2012 Inspection

August 28, 2012• Canvass• 6 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: READY-TO EAT FOODS IN WALK-IN COOLER NOT LABELED OR DATED. INSTD TO PROPERLY LABEL AND DATE.(+5 more)

PASS Risk 1 (High)

Oct 20, 2011 Inspection

October 20, 2011• Canvass• 3 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kep...(+2 more)

PASS Risk 1 (High)

Apr 22, 2011 Inspection

April 22, 2011• Canvass• 3 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cl...(+2 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections