7660 S HALSTED ST, CHICAGO, IL 60620
July 29, 2013• Complaint• 8 violations
Violation: 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: 3 COMPARTMENT SINK IN POOR REPAIR, NOT DRAINING,WASTE WATER BACK UP, UNABLE TO SET ...(+7 more)
December 19, 2012• Short Form Complaint• 2 violations
Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: NEED TO DEFROST/CLEAN FRONT BOX FREEZER, INTERIOR OF MICROWAVE, AND UNUSED CONDIMENT COUNTER/PREP TABLE.(+1 more)
April 23, 2012• Complaint Re-Inspection• 7 violations
Violation: 14. PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090 - Comments: THE FOLLOWING PREVIOUS SERIOUS VIOLATION NOTED 4-13-12 PER REPORT # 679929 NOT CORRECTED: -18-15 GNATS OBSERVED ON PREMISES WHICH WERE EL...(+6 more)
April 13, 2012• Complaint• 6 violations
Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: 5 GNATS OBSERVED IN REAR AND IN WASHROOM. 20 MICE...(+5 more)
August 5, 2011• Complaint• 5 violations
Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CERTIFIED MGR. ON PREMISES AT TIME OF INVESTIGATION-CITATION ISSUED-SERIOUS 7-38-012(+4 more)
June 17, 2010• License• 5 violations
Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: A certified food service manager must be present in all establishments at which potentially h...(+4 more)
Department: Chicago Department of Public Health
Division: Food Protection Program
Report Issues: Call 311 or File Online
More Information: Chicago Food Protection