⚠️ Recent Failed Inspections ⚠️

PARK VIEW RESTAURANT

2000 W 19TH ST, CHICAGO, IL 60608

Type: Restaurant

Risk Level: Risk 1 (High)

🍽️ Cuisine: Deli

📍 Neighborhood: Lower West Side

License #: 25875

15
Total Inspections
10
Passed
2
Failed
3
Conditional
FAIL
Last Result

Inspection History

FAIL Risk 1 (High)

Nov 13, 2025 Inspection

November 13, 2025• Canvass• 17 violations

Violation: 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PIC DOESN'T HAVE A CERTIFIED FOOD MANAGER CERTIFICATE MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)(+16 more)

PASS Risk 1 (High)

Dec 13, 2024 Inspection

December 13, 2024• Canvass• 4 violations

Violation: 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-202.15 OBSERVED THE FRONT ENTRANCE DOOR WITH A 1/4 INCH GAP AT THE FRONT OF THE DOOR BY THE LOWER LEFT-HAND CORNER. INSTRUCTED TO MAKE SAI...(+3 more)

PASS Risk 1 (High)

Nov 29, 2023 Inspection

November 29, 2023• Canvass• 6 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGN AT HAND WASHING SINK IN REAR PREP AREA. INSTRUCTED MANAGER TO PROVIDE.(+5 more)

PASS Risk 1 (High)

Mar 18, 2022 Inspection

March 18, 2022• Canvass Re-Inspection• 4 violations

Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(C) OBSERVED ACCUMULATED FOOD AND DIRT DEBRIS UNDER AND AROUND COOKING EQUIPMENT. INSTRUCTED TO CLEAN.(+3 more)

FAIL Risk 1 (High)

Mar 11, 2022 Inspection

March 11, 2022• Canvass• 5 violations

Violation: 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: 3-603.11 OBSERVED NO CONSUMER ADVISORY DISCLOSURE AND REMINDER ON THE MENU FOR ALL ITEMS THAT CAN BE ORDERED UNDERCOOKED OR RAW. INS...(+4 more)

PASS W/ CONDITIONS Risk 1 (High)

Mar 31, 2021 Inspection

March 31, 2021• Complaint• 2 violations

Violation: 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED THE FLOORS THROUGHOUT THE FACILITY(REAR PREP, DRY STORAGE, TOILET ROOMS, UNDER AND BEHIND COOKING EQUIPMENT WITH AN ACCUM...(+1 more)

PASS Risk 1 (High)

Jun 26, 2020 Inspection

June 26, 2020• Canvass• 8 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14 OBSERVED NO HAND WASHING SIGN AT THE HAND WASHING SINK. INSTRUCTED TO PROVIDE.(+7 more)

PASS W/ CONDITIONS Risk 1 (High)

Jan 29, 2019 Inspection

January 29, 2019• Canvass• 8 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-010. NO...(+7 more)

PASS Risk 1 (High)

Jul 19, 2017 Inspection

July 19, 2017• Canvass• 4 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN THE GREASE ON THE INTERIOR OF THE DEEP FRYER.(+3 more)

PASS Risk 1 (High)

Mar 18, 2016 Inspection

March 18, 2016• Canvass• 2 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED FLOORS IN THE REAR DRY STORAGE AREA ARE IN NEED OF CLEANING TO REMOVE MIN...(+1 more)

PASS Risk 1 (High)

Jun 16, 2015 Inspection

June 16, 2015• Canvass Re-Inspection• 2 violations

Violation: 43. FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: STORE WASH CLOTHS IN SANITIZING SOLUTION.(+1 more)

PASS W/ CONDITIONS Risk 1 (High)

Jun 15, 2015 Inspection

June 15, 2015• Canvass• 5 violations

Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: PREP COOLER NOT MAINTAINING PROPER TEMPERATURE 52.3F INSTRUCTED MANAGER TO REPAIR COOLER AND MAINTAIN 40F OR BELOW. COOLER IS TAGGED HELD FOR I...(+4 more)

PASS Risk 1 (High)

May 22, 2014 Inspection

May 22, 2014• Canvass• 3 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: MUST USED FOOD GRADE BAGS FOR STORINGN FOOD IN COLD HOLD UNITS.(+2 more)

PASS Risk 1 (High)

Jan 17, 2013 Inspection

January 17, 2013• Canvass• 1 violation

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: SMALL AMOUNT OF DUST OBSERVED IN HOOD CANOPY ABOVE STOVE IN REAR; REMOVE.

PASS Risk 1 (High)

May 25, 2011 Inspection

May 25, 2011• Canvass• 1 violation

Violation: 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned. ...

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections