⚠️ Recent Failed Inspections ⚠️

JAYAKA CORPORATION

(Also Known As: MR. SUBMARINE)

47 N WELLS ST, CHICAGO, IL 60606

Type: Restaurant

Risk Level: Risk 1 (High)

🍽️ Cuisine: Deli

📍 Neighborhood: Loop

License #: 2781330

5
Total Inspections
2
Passed
0
Failed
3
Conditional
PASS
Last Result

Inspection History

PASS W/ CONDITIONS Risk 1 (High)

Apr 9, 2024 Inspection

April 9, 2024• Canvass• 5 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: Obstructed hand wash sink at 1st floor prep kitchen, several food utensils placed inside the hand sink, instructed to keep h...(+4 more)

PASS W/ CONDITIONS Risk 1 (High)

Jul 20, 2023 Inspection

July 20, 2023• Canvass• 7 violations

Violation: 40. PERSONAL CLEANLINESS - Comments: OBSERVED FOOD HANDLERS PREPPING FOOD WITHOUT HAIR RESTRAINTS IN THE FOOD PREP AREA. INSTRUCTED THE PERSON IN CHARGE THAT ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAI...(+6 more)

PASS W/ CONDITIONS Risk 1 (High)

May 31, 2022 Inspection

May 31, 2022• Canvass• 3 violations

Violation: 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (BEEF, TURKEY, TUNA, NOODLES AND CHEESE) AT IMPROPER COLD HOLDING TEMPERATURES RANGING FROM 52F - 47...(+2 more)

PASS Risk 1 (High)

Apr 12, 2021 Inspection

April 12, 2021• License• 5 violations

Violation: 36. THERMOMETERS PROVIDED & ACCURATE - Comments: MISSING AND INACCURATE THERMOMOETR FOR WALK-IN AND PREP COOLERS, INSTRUCTED TO INSTALL.(+4 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections