HAN BAT RESTAURANT

2723 W LAWRENCE AVE, CHICAGO, IL 60625

Type: Restaurant

Risk Level: Risk 1 (High)

📍 Neighborhood: Albany Park

🚇 Nearest Transit: Rockwell (Brown Line)

License #: 2709426

7
Total Inspections
3
Passed
0
Failed
4
Conditional
PASS W/ CONDITIONS
Last Result

Inspection History

PASS W/ CONDITIONS Risk 1 (High)

May 5, 2025 Inspection

May 5, 2025• Canvass• 13 violations

Violation: 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: THE PERSON IN CHARGE DOES NOT HAVE A VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE. PRIORITY FOUNDATION...(+12 more)

PASS W/ CONDITIONS Risk 1 (High)

Apr 22, 2024 Inspection

April 22, 2024• Canvass• 3 violations

Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CERTIFIED FOOD MANAGER ON SITE WHILE (TCS FOODS)BEEF SOUP ETC. IS BEING PREPARED/HANDLED AND SERVED TO CUSTOMERS.INSTRUCT...(+2 more)

PASS Risk 1 (High)

Aug 11, 2023 Inspection

August 11, 2023• Canvass Re-Inspection• 3 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14 OBSERVED NO HAND WASHING SIGNAGE AT HAND WASHING SINK NEAR GRIDDLE. INSTRUCTED MANAGER TO PROVIDE.(+2 more)

PASS W/ CONDITIONS Risk 1 (High)

Aug 2, 2023 Inspection

August 2, 2023• Canvass• 6 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNAGE AT HAND WASHING SINK NEAR GRIDDLE. INSTRUCTED MANAGER TO PROVIDE.(+5 more)

PASS Risk 1 (High)

Mar 18, 2022 Inspection

March 18, 2022• Canvass• 3 violations

Violation: 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: INSTRUCTED TO CLEAN, REORGANIZE REAR STORAGE ROOM. FOOD AND NON FOOD ITEMS MUST BE STORED 6" OFF THE FLOOR F...(+2 more)

PASS W/ CONDITIONS Risk 1 (High)

Mar 5, 2021 Inspection

March 5, 2021• Canvass• 3 violations

Violation: 35. APPROVED THAWING METHODS USED - Comments: OBSERVED FROZEN BEEF SPLEEN STORED IN COLD STANDING WATER IN THE 3 COMPARTMENT SINK. MANAGEMENT INSTRUCTED TO THAW FROZEN FOODS UNDER COLD RUNNING WATER,...(+2 more)

PASS Risk 1 (High)

Jan 21, 2020 Inspection

January 21, 2020• License• 4 violations

Violation: 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: MUST USE UTENSILS WITH HANDLES TO DISPENSE DRY ITEMS AND FOOD TO VOID POSSIBILITIES OF HAND CROSS CONTAMINATION(+3 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections