⚠️ Recent Failed Inspections ⚠️

GRAND SHELL

505 N ASHLAND AVE, CHICAGO, IL 60622

Type: Grocery Store

Risk Level: Risk 3 (Low)

📍 Neighborhood: West Town

License #: 1646222

7
Total Inspections
3
Passed
1
Failed
3
Conditional
PASS W/ CONDITIONS
Last Result

Inspection History

PASS W/ CONDITIONS Risk 3 (Low)

May 28, 2020 Inspection

May 28, 2020• Canvass• 2 violations

Violation: 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: NO VOMIT CLEANUP KIT ON SITE, INSTRUCTED TO OBTAIN. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.(+1 more)

PASS Risk 3 (Low)

May 17, 2018 Inspection

May 17, 2018• Canvass• 2 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN THE INTERIOR OF THE ICE MACHINE AND CLEAN THE SHELVES IN THE DISPLAY COOLER TO REMOVE SPILLS ...(+1 more)

PASS W/ CONDITIONS Risk 3 (Low)

Oct 1, 2015 Inspection

October 1, 2015• Consultation• 6 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: THE FOLLOWING IN NEED OF DETAIL CLEANING: ALL REACH IN COOLERS, ALL CABINETS, ALL COUNTER TOPS, AND ALL...(+5 more)

PASS W/ CONDITIONS Risk 3 (Low)

Sep 29, 2015 Inspection

September 29, 2015• Complaint• 8 violations

Violation: 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: OBSERVED EMPLOYEE SPITTING INTO 3 COMPARTMENT SINK. INSTRUCTED MANAGER TO CLEAN AND SAN...(+7 more)

PASS Risk 3 (Low)

Oct 28, 2011 Inspection

October 28, 2011• Complaint• 4 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, an...(+3 more)

FAIL Risk 3 (Low)

May 24, 2010 Inspection

May 24, 2010• Complaint• 9 violations

Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities.LAN...(+8 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections