Apr 23, 2025 Inspection
April 23, 2025• Recent Inspection• 6 violations
Violation: 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED RESIDUE ON INTERIOR SURFACES OF ICE MACHINE. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.(+5 more)
3016 E 91ST ST, CHICAGO, IL 60617
April 23, 2025• Recent Inspection• 6 violations
Violation: 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED RESIDUE ON INTERIOR SURFACES OF ICE MACHINE. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.(+5 more)
April 16, 2025• Canvass• 7 violations
Violation: 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED RESIDUE ON INTERIOR SURFACES OF ICE MACHINE. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.(+6 more)
March 28, 2024• Canvass• 7 violations
Violation: 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED OVER 60 RAT DROPPINGS ON FLOOR ALONG WALLS AND CORNERS IN BASEMENT. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN A...(+6 more)
November 3, 2023• Canvass Re-Inspection• 2 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 5-202.12 (B-D) : MUST ADJUST FAUCET HANDLES AT HAND SINK IN STAFF TOILET ROOM AND PIZZA PREP AREA HAND WASHING SINKS(+1 more)
October 27, 2023• Canvass• 20 violations
Violation: 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PIC DOESN'T HAVE A CERTIFIED FOOD MANAGERS CERTIFICATE.MUST PROVIDE AND MAINTAIN.(PRIROITY FOUNDATION 7-38-012(+19 more)
December 12, 2022• Canvass• 4 violations
Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE FRONT STORAGE SHELVING, INTERIOR TOP OF THE PREP COOLER, DIRTY. THE INTERIOR OF THE WALK IN FREEZER NEEDS DEFROSTING AND CLEANING.(+3 more)
February 4, 2020• Canvass Re-Inspection• 2 violations
Violation: 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED LARD REMOVED FROM ORIGINAL CONTAINER AND NOT LABELED. MUST PROVIDE LABEL.(+1 more)
January 27, 2020• Canvass• 9 violations
Violation: 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO ADEQUATE SUPPLIES (DISPOSABLE MOP, DISPOSABLE LATEX GLOVES, DISPOSABLE MASK, AND ADEQUATE SANITIZER *MUST ELIMINAT...(+8 more)
March 1, 2019• Canvass Re-Inspection• 4 violations
Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(N) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE H...(+3 more)
February 22, 2019• Canvass• 16 violations
Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(N) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE H...(+15 more)
January 9, 2018• Canvass• 4 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED THE SHELVES INSIDE OF THE WALK IN COOLER RUSTY; INSTRUCTED TO CLEAN OR PAINT SHELVES.(+3 more)
January 27, 2017• Canvass Re-Inspection• 2 violations
Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST REMOVE SMALL AMOUNT OF STANDING WATER IN THE BASEMENT AREA,AND CLEAN THE FLOO...(+1 more)
January 18, 2017• Canvass• 3 violations
Violation: 22. DISH MACHINES: PROVIDED WITH ACCURATE THERMOMETERS, CHEMICAL TEST KITS AND SUITABLE GAUGE COCK - Comments: MUST PROVIDE CHEMICAL TEST STRIPS,TO TEST THE STRENGTH OF THE SANITIZER,WHEN 3 COMPARTMEN...(+2 more)
February 4, 2016• Complaint• 3 violations
Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: NOTED ICE BUILD UP IN THE WALK IN FREEZER. MUST DEFROST AND CLEAN.(+2 more)
November 19, 2015• Canvass• 3 violations
Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: OP[ERATING WITHOUT A CERTIFIED FOOD MANAGER ON SITE WHILE POTENTIALL HAZARDOUS FOODS ARE PREP...(+2 more)
February 19, 2015• Complaint• 3 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REMOVE RUST FROM THE SHELVES IN THE BASEMENT AREA(+2 more)
June 3, 2014• Complaint• 10 violations
Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: SMALL REACH-IN COOLER IN FRONT FOOD PREP AREA NOT MAINTAINING ADEQUATE TEMPERATURE, INTERNAL AIR TEMPERATURE RECORDED AT 48.7F. INSTRUCTED TO ...(+9 more)
February 1, 2013• Canvass• 2 violations
Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: STORAGE SHELVES IN BASEMENT NOT CLEAN.MUST CLEAN/MAINTAIN.(+1 more)
September 11, 2012• Complaint• 2 violations
Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED FRONT/REAR DOORS NOT RODENT PROOFED AT B...(+1 more)
January 30, 2012• Canvass• 6 violations
Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities.PIZ...(+5 more)
June 9, 2010• Complaint• 5 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST CAULK AROUND WASHBOWLS IN TOILET ROOMS.(+4 more)
Department: Chicago Department of Public Health
Division: Food Protection Program
Report Issues: Call 311 or File Online
More Information: Chicago Food Protection