⚠️ Recent Failed Inspections ⚠️

GOMEZ TACOS REST

3016 E 91ST ST, CHICAGO, IL 60617

Type: Restaurant

Risk Level: Risk 1 (High)

🍽️ Cuisine: Mexican

📍 Neighborhood: South Chicago

License #: 17434

24
Total Inspections
12
Passed
6
Failed
6
Conditional
PASS W/ CONDITIONS
Last Result

Inspection History

PASS W/ CONDITIONS Risk 1 (High)

Apr 23, 2025 Inspection

April 23, 2025• Recent Inspection• 6 violations

Violation: 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED RESIDUE ON INTERIOR SURFACES OF ICE MACHINE. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.(+5 more)

PASS W/ CONDITIONS Risk 1 (High)

Apr 16, 2025 Inspection

April 16, 2025• Canvass• 7 violations

Violation: 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED RESIDUE ON INTERIOR SURFACES OF ICE MACHINE. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.(+6 more)

FAIL Risk 1 (High)

Mar 28, 2024 Inspection

March 28, 2024• Canvass• 7 violations

Violation: 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED OVER 60 RAT DROPPINGS ON FLOOR ALONG WALLS AND CORNERS IN BASEMENT. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN A...(+6 more)

PASS Risk 1 (High)

Nov 3, 2023 Inspection

November 3, 2023• Canvass Re-Inspection• 2 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 5-202.12 (B-D) : MUST ADJUST FAUCET HANDLES AT HAND SINK IN STAFF TOILET ROOM AND PIZZA PREP AREA HAND WASHING SINKS(+1 more)

FAIL Risk 1 (High)

Oct 27, 2023 Inspection

October 27, 2023• Canvass• 20 violations

Violation: 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PIC DOESN'T HAVE A CERTIFIED FOOD MANAGERS CERTIFICATE.MUST PROVIDE AND MAINTAIN.(PRIROITY FOUNDATION 7-38-012(+19 more)

PASS Risk 1 (High)

Dec 12, 2022 Inspection

December 12, 2022• Canvass• 4 violations

Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE FRONT STORAGE SHELVING, INTERIOR TOP OF THE PREP COOLER, DIRTY. THE INTERIOR OF THE WALK IN FREEZER NEEDS DEFROSTING AND CLEANING.(+3 more)

PASS Risk 1 (High)

Feb 4, 2020 Inspection

February 4, 2020• Canvass Re-Inspection• 2 violations

Violation: 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED LARD REMOVED FROM ORIGINAL CONTAINER AND NOT LABELED. MUST PROVIDE LABEL.(+1 more)

FAIL Risk 1 (High)

Jan 27, 2020 Inspection

January 27, 2020• Canvass• 9 violations

Violation: 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO ADEQUATE SUPPLIES (DISPOSABLE MOP, DISPOSABLE LATEX GLOVES, DISPOSABLE MASK, AND ADEQUATE SANITIZER *MUST ELIMINAT...(+8 more)

PASS W/ CONDITIONS Risk 1 (High)

Mar 1, 2019 Inspection

March 1, 2019• Canvass Re-Inspection• 4 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(N) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE H...(+3 more)

FAIL Risk 1 (High)

Feb 22, 2019 Inspection

February 22, 2019• Canvass• 16 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(N) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE H...(+15 more)

PASS Risk 1 (High)

Jan 9, 2018 Inspection

January 9, 2018• Canvass• 4 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED THE SHELVES INSIDE OF THE WALK IN COOLER RUSTY; INSTRUCTED TO CLEAN OR PAINT SHELVES.(+3 more)

PASS Risk 1 (High)

Jan 27, 2017 Inspection

January 27, 2017• Canvass Re-Inspection• 2 violations

Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST REMOVE SMALL AMOUNT OF STANDING WATER IN THE BASEMENT AREA,AND CLEAN THE FLOO...(+1 more)

FAIL Risk 1 (High)

Jan 18, 2017 Inspection

January 18, 2017• Canvass• 3 violations

Violation: 22. DISH MACHINES: PROVIDED WITH ACCURATE THERMOMETERS, CHEMICAL TEST KITS AND SUITABLE GAUGE COCK - Comments: MUST PROVIDE CHEMICAL TEST STRIPS,TO TEST THE STRENGTH OF THE SANITIZER,WHEN 3 COMPARTMEN...(+2 more)

PASS Risk 1 (High)

Feb 4, 2016 Inspection

February 4, 2016• Complaint• 3 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: NOTED ICE BUILD UP IN THE WALK IN FREEZER. MUST DEFROST AND CLEAN.(+2 more)

PASS W/ CONDITIONS Risk 1 (High)

Nov 19, 2015 Inspection

November 19, 2015• Canvass• 3 violations

Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: OP[ERATING WITHOUT A CERTIFIED FOOD MANAGER ON SITE WHILE POTENTIALL HAZARDOUS FOODS ARE PREP...(+2 more)

PASS Risk 1 (High)

Feb 19, 2015 Inspection

February 19, 2015• Complaint• 3 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REMOVE RUST FROM THE SHELVES IN THE BASEMENT AREA(+2 more)

PASS W/ CONDITIONS Risk 1 (High)

Jun 3, 2014 Inspection

June 3, 2014• Complaint• 10 violations

Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: SMALL REACH-IN COOLER IN FRONT FOOD PREP AREA NOT MAINTAINING ADEQUATE TEMPERATURE, INTERNAL AIR TEMPERATURE RECORDED AT 48.7F. INSTRUCTED TO ...(+9 more)

PASS Risk 1 (High)

Feb 1, 2013 Inspection

February 1, 2013• Canvass• 2 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: STORAGE SHELVES IN BASEMENT NOT CLEAN.MUST CLEAN/MAINTAIN.(+1 more)

FAIL Risk 1 (High)

Sep 11, 2012 Inspection

September 11, 2012• Complaint• 2 violations

Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED FRONT/REAR DOORS NOT RODENT PROOFED AT B...(+1 more)

PASS W/ CONDITIONS Risk 1 (High)

Jan 30, 2012 Inspection

January 30, 2012• Canvass• 6 violations

Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities.PIZ...(+5 more)

PASS Risk 1 (High)

Jun 9, 2010 Inspection

June 9, 2010• Complaint• 5 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST CAULK AROUND WASHBOWLS IN TOILET ROOMS.(+4 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections