4742-4744 N RACINE AVE, CHICAGO, IL 60640
May 29, 2025• Canvass• 1 violation
Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED RAW WOOD CUTTING SURFACES ON STEAM TABLES AND PREP COOLERS IN THE FRONT COOKS AREA. I...
July 5, 2024• Canvass• 4 violations
Violation: 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED THE FOLLOWING TCS FOODS AT IMPROPER COLD HOLDING TEMPERATURES IN FRONT COOK LINE REACH IN COOLER DRAWER: BEEF AT 50.8F, HAM AT 52.4, CHEESE AT...(+3 more)
March 13, 2023• Canvass• 4 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGNAGE AT THE EXPOSED HANDSINK LOCATED AT THE MAIN PREP LINE. INSTRUCTED THE PERSON IN CHARGE TO PR...(+3 more)
June 13, 2022• Canvass• 1 violation
Violation: 58. ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED FOOD ALLERGEN CERTIFICATES HAVE EXPIRED. INSTRUCTED MUST UPDATE ALL FOOD ALLERGEN TRAINING CERTIFICATES.
May 4, 2021• Canvass• 5 violations
Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: RAW WOOD SHELVES INSIDE THE WALK-IN COOLER IN POOR REPAIR. MATERIAL IS POROUS AND NOT EASILY C...(+4 more)
October 25, 2019• Canvass• 3 violations
Violation: 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: OBSERVED CONSUMER ADVISORY REMINDER POSTED ON MENU. THIS IS INADEQUATE AND ADDITIONAL REQUIREMENTS INCLUDING IDENTIFYING WHICH ITEMS...(+2 more)
September 20, 2018• Canvass• 6 violations
Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(N) NOTED NO EMPLOYEE HEALTH POLICY ON SITE AT THE TIME OF INSPECTION FOLLOWING THE...(+5 more)
September 6, 2017• Canvass Re-Inspection• 1 violation
Violation: 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED - Comments: Observe clutter in rear of operation above and around walk-in cooler area, on the 4744 si...
August 15, 2017• Canvass• 8 violations
Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: Observed front 2 door cooler at improper temperature of 55.2 degrees. Tagged cooler for inspection by CDPH. Instructed to schedule service dat...(+7 more)
August 29, 2016• Canvass• 3 violations
Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: PROVIDE LABEL,NAME OF THE PRODUCT AND DATE ALL FOOD CONTAINERS WITH READY TO EAT POTENTIALLY HAZARDOUS ...(+2 more)
November 16, 2015• Canvass• 2 violations
Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED GREASE AND FOOD DEBRIS BUILDUP ON THE EXTERIOR SURFACE OF THE GREASE TRAP UNDER THE HIGH TEMPER...(+1 more)
April 21, 2015• Canvass• 2 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REFRIGERATOR GASKETS IN THE REAR AND FRONT PREP IN POOR REPAIR. OBSERVED RIPPED GASKETS IN THE FRONT CO...(+1 more)
April 28, 2014• Canvass• 9 violations
Violation: 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: POOR HYGIENIC PRACTICES.OBSERVED ONE EMPLOYEE HANDLING DIRTY DISHES, THAN WIPED HIS HAND...(+8 more)
June 18, 2013• Canvass• 4 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED ICE BLOCK BUILD UP ON REACH IN FRONT PREP AREA COOLER CONDENSER (DRESSING COOLER). MUST REMOVE...(+3 more)
April 25, 2012• Canvass• 2 violations
Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cl...(+1 more)
February 17, 2011• Canvass Re-Inspection• 7 violations
Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: All food not stored in the original container shall be stored in properly labeled containers.//VIOLATIO...(+6 more)
January 25, 2011• Canvass• 10 violations
Violation: 24. DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED - Comments: All dishwashing machines must be of a type that complies with all requirements of t...(+9 more)
Department: Chicago Department of Public Health
Division: Food Protection Program
Report Issues: Call 311 or File Online
More Information: Chicago Food Protection