730-740 N RUSH ST, CHICAGO, IL 60611
October 27, 2025• Canvass• 3 violations
Violation: 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED NO IRREVERSIBLE REGISTERING TEMPERATURE INDICATOR FOR MEASURING THE SURFACE TEMPERATURE OF THE UTENSIL. M...(+2 more)
September 9, 2024• Complaint• 3 violations
Violation: 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED TIME/TEMPERATURE CONTROL FOR SAFETY FOODS COOKED DICED CHICKEN RANGING IN TEMPS FROM 53.4F TO 58.6F, GROUND PORK RANGING FROM 44.6 TO 48.9, SL...(+2 more)
March 27, 2024• Canvass• 6 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: No paper towels provided at pizza making station hand wash sink, instructed to provide. Priority foundation violation 7-38-0...(+5 more)
June 1, 2023• Complaint Re-Inspection• 4 violations
Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED REFRIGERATION UNITS THROUGHOUT ALL PREP AREAS WITH HEAVY ACCUMULATION OF DRIED FOOD DEBRIS AS WELL AS HEAVY COOKING EQUIPMENT. INSTRUCTED ...(+3 more)
May 22, 2023• Complaint Re-Inspection• 5 violations
Violation: 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED FIVE LIVE ROACHES DURING TIME OF INSPECTION. NOTED PEST CRAWLING ON AND THROUGHOUT PLUMBING FIXTURES OF THE WAREWASHING MACHINE DIR...(+4 more)
May 17, 2023• Complaint• 6 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED HANDSINK LOCATED IN (IN USE) PIZZA PREP AREA WITH NOTED HOT TEMPERATURE OF 63.1F DURING TIME OF INSPECTION.INSTRUCT...(+5 more)
June 27, 2022• Canvass• 3 violations
Violation: 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: Ice maker interior surfaces not clean, mold and mildew like substance noted at both ice makers interior surfaces, instructed to clean and...(+2 more)
June 24, 2021• Canvass• 3 violations
Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: FOUND RUSTY STORAGE SHELVES INSIDE PREP COOLER LOCATED IN THE 2ND FLOOR KITCHEN AREA. MUST REP...(+2 more)
March 3, 2020• Complaint• 2 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: NO HAND WASH SINK IN INDIVIDUAL PIZZA PACKAGING ROOM WHERE EMPLOYEE BOX OPEN SMALL PIZZA IN CARDBOARD BOXES AND COOL THEM DO...(+1 more)
March 26, 2019• Canvass• 4 violations
Violation: 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: - OBSERVED A 1/2 INCH GAP AT THE BOTTOM/CENTER OF THE FRONT ENTRANCE DOORS. MUST PROVIDE A TIGHT FITTING SEAL AT ALL OUTER OPENINGS TO PREVE...(+3 more)
April 17, 2018• Canvass• 3 violations
Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED FOOD BUILD UP ON EXTERIOR OF 2ND FLOOR DISHMACHINE. MUST CLEAN AND MAINTAIN.(+2 more)
May 4, 2017• Canvass• 5 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: A REGULAR CLEANING SPONGE PAD USED TO SPREAD MARGARINE AT PIZZA STATION, INSTRUCTED TO USE A FOOD GRADE...(+4 more)
October 27, 2016• License• 3 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REMOVE PLASTIC DEBRIS FROM THE GASKETS OF THE REFRIGERATION UNITS IN THE PREP AREA OF THE 1ST FLOOR AND...(+2 more)
Department: Chicago Department of Public Health
Division: Food Protection Program
Report Issues: Call 311 or File Online
More Information: Chicago Food Protection