⚠️ Recent Failed Inspections ⚠️

FLO & SANTO

1310 S WABASH AVE, CHICAGO, IL 60605

Type: Restaurant

Risk Level: Risk 1 (High)

📍 Neighborhood: Hyde Park

License #: 2355411

16
Total Inspections
8
Passed
6
Failed
2
Conditional
PASS
Last Result

Inspection History

PASS Risk 1 (High)

May 19, 2025 Inspection

May 19, 2025• Canvass Re-Inspection• 4 violations

Violation: 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED CORNMEAL AND FLOUR OUT OF THE ORIGINAL CONTAINERS WITHOUT LABELS CONTAINING THE PRODUCT NAME. INSTRUCTED TO LABEL ALL FOODS AND SPICE...(+3 more)

FAIL Risk 1 (High)

May 7, 2025 Inspection

May 7, 2025• Canvass• 8 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HOT RUNNING WATER AT MEN EMPLOYEE BATHROOM HANDWASHING SINKS. TEMPERATURE OF WATER WAS 84.5F-96.7F AT THE TIME O...(+7 more)

PASS Risk 1 (High)

Feb 15, 2024 Inspection

February 15, 2024• Canvass Re-Inspection• 1 violation

Violation: 52. SEWAGE & WASTE WATER PROPERLY DISPOSED - Comments: 5-403.12 OBSERVED LIQUID DRAINING INTO A FILLED BUCKET LOCATED IN REAR BEER TAP COOLERS. LIQUID shall be drained from point of discharge to d...

FAIL Risk 1 (High)

Feb 8, 2024 Inspection

February 8, 2024• Canvass• 10 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING CLEANSER AT HANDWASHING SINK AT FRONT OR REAR BAR. ALL HANDWASHING SINKS MUST BE EQUIPPED WITH HAND ...(+9 more)

PASS Risk 1 (High)

Jan 4, 2023 Inspection

January 4, 2023• Canvass• 5 violations

Violation: 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: 4-602.11(B-E) OBSERVED ACCUMULATED SODA DEBRIS ON THE SODA NOZZLE GUN LOCATED BEHIND THE BAR. INSTRUCTED TO CLEAN AND SANITIZE.(+4 more)

FAIL Risk 1 (High)

Dec 22, 2022 Inspection

December 22, 2022• Canvass• 2 violations

Violation: 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED 20 SMALL FLIES THROUGHOUT FACILITY INCLUDING: IN REAR BAR, FRONT BAR, AND IN WAREWASHING AREA. INSTRUCTED MANAGER TO MINIMIZE SMALL...(+1 more)

PASS Risk 1 (High)

Oct 6, 2021 Inspection

October 6, 2021• Canvass Re-Inspection• 4 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14 OBSERVED HANDWASHING SIGNS ARE NEEDED AT ALL OF THE HANDWASHING SINKS IN THE FOOD PREP AREA AND IN THE TOILET ROOMS...(+3 more)

FAIL Risk 1 (High)

Sep 29, 2021 Inspection

September 29, 2021• Canvass• 6 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.14 OBSERVED HANDWASHING SIGNS ARE NEEDED AT ALL OF THE HANDWASHING SINKS IN THE FOOD PREP AREA AND THE TOILET ROOMS. I...(+5 more)

PASS W/ CONDITIONS Risk 1 (High)

Dec 2, 2019 Inspection

December 2, 2019• Canvass Re-Inspection• 4 violations

Violation: 23. PROPER DATE MARKING AND DISPOSITION - Comments: 3-501.17 OBSERVED READY-TO-EAT TIME/ TEMPERATURE CONTROL FOR SAFETY FOODS (TCS): COOKED CHICKEN, HELD FOR OVER 24 HOURS WITHOUT DISCARD DATE. INSTRU...(+3 more)

FAIL Risk 1 (High)

Nov 25, 2019 Inspection

November 25, 2019• Canvass• 10 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE HEALTH POLICY...(+9 more)

PASS Risk 1 (High)

Apr 2, 2018 Inspection

April 2, 2018• Canvass• 5 violations

Violation: 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: OBSERVED POTENTIALLY HAZARDOUS FOODS (BEEF, CHICKEN, FISH) OUT OF THE ORIGINAL PACKAGING AND HELD FOR O...(+4 more)

PASS Risk 1 (High)

May 12, 2017 Inspection

May 12, 2017• Canvass• 4 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: FOUND THE DOORS ON THE FRONT REACH IN PREP COOLERS IN FRONT OF THE COOKING EQUIPMENT AND BY THE PIZZA O...(+3 more)

PASS W/ CONDITIONS Risk 1 (High)

Jun 7, 2016 Inspection

June 7, 2016• Canvass• 4 violations

Violation: 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: HEAVY BLACK AND GRAY SLIME BUILD-UP NOTED IN ICE MACHINE INTERIOR SURFACES, INSTRUCTED TO CLEAN AND MAIN...(+3 more)

FAIL Risk 1 (High)

Mar 24, 2015 Inspection

March 24, 2015• Complaint• 6 violations

Violation: 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: OBSERVED THE INTERIOR OF THE ICE MACHINE WITH A DARK SUBSTANCE DRIPPING ON TO THE ICE. INSTRUCTED TO CLE...(+5 more)

PASS Risk 1 (High)

Oct 28, 2014 Inspection

October 28, 2014• License• 8 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: NEW CUTTING BOARDS NEEDED IN PREP AREA. MUST INSTALL AND MAINTAIN AT ALL TIMES.(+7 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections