⚠️ Recent Failed Inspections ⚠️

FARMERS FOOD BASKET

400 E 71st ST, CHICAGO, IL 60619

Type: Grocery Store

Risk Level: Risk 2 (Medium)

📍 Neighborhood: Auburn Gresham

License #: 1942691

11
Total Inspections
5
Passed
4
Failed
2
Conditional
PASS
Last Result

Inspection History

PASS Risk 2 (Medium)

Aug 11, 2015 Inspection

August 11, 2015• Short Form Complaint• 7 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Inspector Comments: Inspector Comments: MUST REMOVE RUST FROM ALL SHELVING UNITS AND CARTS IN WALK IN C...(+6 more)

PASS Risk 2 (Medium)

Jul 7, 2015 Inspection

July 7, 2015• Complaint Re-Inspection• 8 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Inspector Comments: Inspector Comments: MUST REMOVE RUST FROM ALL SHELVING UNITS AND CARTS IN WALK IN C...(+7 more)

FAIL Risk 2 (Medium)

Jul 1, 2015 Inspection

July 1, 2015• Complaint Re-Inspection• 11 violations

Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: Inspector Comments: OBSERVED EVIDENCE OF APPX.40 ...(+10 more)

FAIL Risk 2 (Medium)

Jun 29, 2015 Inspection

June 29, 2015• Complaint• 14 violations

Violation: 12. HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: OBSERVED MEAT PROCESSING PREP AREA HAND SINK WITH NO HOT AND COLD RUNN...(+13 more)

PASS Risk 2 (Medium)

Jul 16, 2014 Inspection

July 16, 2014• Complaint• 5 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPLACE CUTTING BOARDS IN THE MEAT CUTTING AREA AND PRODUCE AREA,HAS OPEN SEAMS ALSO REMOVE RUST F...(+4 more)

PASS W/ CONDITIONS Risk 2 (Medium)

Oct 28, 2013 Inspection

October 28, 2013• Complaint Re-Inspection• 7 violations

Violation: 14. PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090 - Comments: THE FOLLOWING PREVIOUS SERIOUS VIOLATIONS NOT CORRECTED FROM REPORT # 1369841 DATED 10-21-13 NOT CORRECTED:-35- REPLACE MISSING FLOOR TIL...(+6 more)

FAIL Risk 2 (Medium)

Oct 21, 2013 Inspection

October 21, 2013• Complaint• 10 violations

Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED OR PROVIDED AT TIME OF INVESTIGAT...(+9 more)

PASS W/ CONDITIONS Risk 2 (Medium)

Jun 14, 2013 Inspection

June 14, 2013• Canvass• 9 violations

Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CHICAGO FOOD SANITATION MANAGER ON DUTY OR CERTIFICATE POSTED WHEN SLICED DELI MEATS AND M...(+8 more)

PASS Risk 2 (Medium)

Apr 5, 2012 Inspection

April 5, 2012• Canvass Re-Inspection• 8 violations

Violation: 31. CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: ALL CLEAN KNIVES MUST BE STORED PROPERLY IN A KNIFE RACK NOT AGAINST THE WALLS...(+7 more)

FAIL Risk 2 (Medium)

Mar 28, 2012 Inspection

March 28, 2012• Canvass• 12 violations

Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: CUSTOMER DISPLAY CASE ATTACHED TO DELI COOLER NOT MAINTAINING ADEQUATE TEMPERATURE, AIR TEMPERATURE RECORDED AT 60.1F. THIS UNIT MUST BE CAPABL...(+11 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections