Jul 22, 2025 Inspection
July 22, 2025• Canvass• 3 violations
Violation: 21. PROPER HOT HOLDING TEMPERATURES - Comments: OBSERVED CHICKEN HELD AT AN INADEQUATE TEMPERATURE OF 124 F. INSTRUCTED MANAGER TO ENSURE ALL HOT HOLDING FOODS ARE HELD AT A TEMPERATURE OF 135 F AND A...(+2 more)