EPIC BURGER
517 S STATE ST, CHICAGO, IL 60605
Inspection History
Dec 12, 2024 Inspection
December 12, 2024• Canvass• 2 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND WOMENS TOILET ROOM HANDWASHING SINK WATER TEMPERATURE AT 57F. INSTRUCTED TO PROVIDE A HANDWASHING SINK WATER TEMPERATU...(+1 more)
Nov 20, 2023 Inspection
November 20, 2023• Complaint Re-Inspection• 1 violation
Violation: 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12 OBSERVED ACCUMULATED DIRT AND FOOD DEBRIS AROUND THE HOT WATER HEATER, AROUND THE GREASE TRAP AND UNDER AND AROUND ALL DR...
Nov 13, 2023 Inspection
November 13, 2023• Short Form Complaint• 4 violations
Violation: 36. THERMOMETERS PROVIDED & ACCURATE - Comments: 4-302.12 OBSERVED NO METAL STEM THERMOMETER ON SITE TO PROPERLY TAKE TEMPERATURES OF COLD AND HOT FOODS. INSTRUCTED TO PROVIDE AT ALL TIMES. PRIORI...(+3 more)
Feb 2, 2023 Inspection
February 2, 2023• Complaint Re-Inspection• 2 violations
Violation: 40. PERSONAL CLEANLINESS - Comments: 2-402.11 OBSERVED THE MANAGER WITHOUT A PROPER HAIR RESTRAINT. INSTRUCTED TO PROVIDE A PROPER HAIR RESTRAINT AT ALL TIMES SUCH AS A HAT OR A HAIR NET.(+1 more)
Jan 26, 2023 Inspection
January 26, 2023• Complaint• 5 violations
Violation: 22. PROPER COLD HOLDING TEMPERATURES - Comments: 3-501.16(A:2,&B) OBSERVED TIME/TEMPERATURE CONTROL FOR SAFETY FOODS AT INADEQUATE COLD HOLDING TEMPERATURES LOCATED IN A PREP COOLER; OBSERVED ABOU...(+4 more)
May 1, 2020 Inspection
May 1, 2020• Canvass• 2 violations
Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: THE EXTERIOR SURFACE OF THE GREASE TRAP AT THE THREE COMP SINK NEEDS CLEANING; CLEAN AND MAINTAIN GREASE TRAP.(+1 more)
Sep 11, 2018 Inspection
September 11, 2018• Canvass Re-Inspection• 8 violations
Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: 2-102.12 OBSERVED NO CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE WHILE TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (BEEF, S...(+7 more)
Sep 4, 2018 Inspection
September 4, 2018• Canvass• 7 violations
Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(A) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE AN EMPLOYEE H...(+6 more)
Jul 21, 2017 Inspection
July 21, 2017• Canvass Re-Inspection• 8 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: THE REAR HAND WASHING SINK NEEDS TO BE RECAULKED. INSTRUCTED TO RECAULK AND MAINTAIN.(+7 more)
Jul 14, 2017 Inspection
July 14, 2017• Canvass• 11 violations
Violation: 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: OBSERVED A FOOD HANDLER ENTER THE FOOD PREPARATION AREA AND PUT ON GLOVES WITHOUT WASHIN...(+10 more)
Jun 14, 2016 Inspection
June 14, 2016• Canvass• 2 violations
Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: SODA FOUNTAIN DISPENSERS NOT CLEAN INSIDE, INSTRUCTED TO CLEAN AND MAINTAIN.(+1 more)
Jul 21, 2015 Inspection
July 21, 2015• Complaint• 2 violations
Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED APPROXIMATELY 20 LIVE FRUIT FLIES ON THE...(+1 more)
Apr 30, 2014 Inspection
April 30, 2014• Canvass Re-Inspection• 4 violations
Violation: 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS UNDER EQUIPMENT IN NEED OF CLEANING TO REMOVE ALL GREASE AND FOOD DEBRIS. M...(+3 more)
Apr 23, 2014 Inspection
April 23, 2014• Canvass• 5 violations
Violation: 24. DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED - Comments: WHEN WATER IS RUN INTO 3 COMPARTMENT SINK DARK BROWN GREASE/WASTE WATER IS BACKING ...(+4 more)
Oct 3, 2013 Inspection
October 3, 2013• Canvass Re-Inspection• 2 violations
Violation: 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST CLEAN AND MAINTAIN THE WALLS AND CEILING IN THE PREP AND DININ...(+1 more)
Sep 25, 2013 Inspection
September 25, 2013• Canvass• 6 violations
Violation: 12. HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA - Comments: FOUND NO SOAP NOR SANITARY HAND DRYING DEVICES AT THE REAR EXPOSED HAND...(+5 more)
Aug 10, 2012 Inspection
August 10, 2012• Canvass• 4 violations
Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED ABOUT 25 FRUIT FLIES AND 5 HOUSE FLIES O...(+3 more)
May 25, 2011 Inspection
May 25, 2011• Canvass• 3 violations
Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: A certified food service manager must be present in all establishments at which potentially h...(+2 more)
Feb 3, 2010 Inspection
February 3, 2010• Suspected Food Poisoning• 2 violations
Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: A certified food service manager must be present in all establishments at which potentially h...(+1 more)
Health Department Contact
Department: Chicago Department of Public Health
Division: Food Protection Program
Report Issues: Call 311 or File Online
More Information: Chicago Food Protection