2700 N CENTRAL AVE, CHICAGO, IL 60639
November 19, 2025• Canvass• 9 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGNAGE AT HANDSINKS IN PREP AREA. INSTRUCTED PERSON IN CHARGE TO PLACE HANDWASHING SIGNS AT ALL HAN...(+8 more)
August 20, 2024• Complaint Re-Inspection• 10 violations
Violation: 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED ITEMS OUT OF THE ORIGINAL CONTAINERS WITHOUT LABELS CONTAINING THE PRODUCT NAME. INSTRUCTED TO LABEL ALL FOODS AND SPICES WITH COMMON...(+9 more)
August 13, 2024• Complaint• 16 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED EXPOSED HAND WASHING SINK IN HOT FOOD PREP AREA RENDERED INACCESSIBLE BY CONTAINERS OF CHIPS AND PEPPER BEING PLACE...(+15 more)
December 15, 2023• Complaint Re-Inspection• 13 violations
Violation: 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER ON PREMISES WHILE TCS FOODS(BEEF, CHICKEN AND RICE) ARE P...(+12 more)
December 11, 2023• Complaint Re-Inspection• 11 violations
Violation: 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: 3-603.11: OBSERVED NO DISCLOSURE STATEMENT IDENTIFYING ASTERICKED ANIMAL DERIVED FOOD HUEVOS RANCHEROS WHICH IS SERVED RAW, UNDERCOO...(+10 more)
December 6, 2023• Complaint• 12 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED IMPROPER MINIMUM HOT WATER TEMPERATURE OF 71F AT HANDWASHING SINK IN JUICE BAR AREA. INSTRUCTED ALL HANDWASHING SIN...(+11 more)
February 16, 2023• Complaint Re-Inspection• 1 violation
Violation: 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.11--OBSERVED MOLD LIKE BUILD UP ON CEILING TILE ABOVE REFRIGERATION BY REAR DOOR AT MAIN PREP AREA. MUST REPLACE CEILING TIL
February 9, 2023• Complaint• 8 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO SOAP AT HAND WASHING SINK LOCATED AT MAIN PREP LINE. OBSERVED SEVERAL EMPLOYEES PREPARING FOOD WHILE THERE WAS N...(+7 more)
March 25, 2022• Canvass Re-Inspection• 8 violations
Violation: 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED BULK FOOD CONTAINERS ON PREMISES WITHOUT A LABEL (SUGAR, SALT, ETC.). INSTRUCTED TO PROVIDE THE COMMON NAME ON BULK CONTAINERS TO PRO...(+7 more)
March 18, 2022• Canvass• 14 violations
Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON THE PREMISES WHILE TCS FOODS (STEAK, RICE) WERE BEING PREPARED AND SERVED. INST...(+13 more)
January 19, 2021• Canvass Re-Inspection• 7 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNAGE AT ANY OF THE EXPOSED HAND SINKS OR WASHBOWL SINKS THROUGHOUT FACILITY. INSTRUCTED TO PROVI...(+6 more)
January 11, 2021• Canvass• 11 violations
Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO VERIFIABLE HEALTH POLICY ON SITE AT TIME OF INSPECTION. LEFT TEMPLATE AND INSTR...(+10 more)
August 20, 2019• Complaint• 15 violations
Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVI...(+14 more)
June 8, 2018• Canvass• 6 violations
Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: Observed potentially hazardous foods being held at improper temperature for over...(+5 more)
March 27, 2017• Complaint• 11 violations
Violation: 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: OBSERVED IMPROPER SANITIZING OF MULTIUSE UTENSILS AT MAIN 3- COMPARTMENT SINK.OBSER...(+10 more)
December 8, 2016• Canvass• 2 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED ONE MISSING VENT AT THE SOUTH COOKING AREA HOOD, INSTRUCTED TO PROVIDE. OBSERVED MASA/AND RICE...(+1 more)
May 9, 2016• License Re-Inspection• 3 violations
Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED RAW WOOD STORAGE SHELVES IN FRONT PREP AREA, INSTRUCTED TO SEAL.(+2 more)
May 5, 2016• License• 6 violations
Violation: 11. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: OBSERVED NO EXPOSED HAND SINK AT JUICE BAR, INSTRUCTED TO PROVIDE.(+5 more)
Department: Chicago Department of Public Health
Division: Food Protection Program
Report Issues: Call 311 or File Online
More Information: Chicago Food Protection