2752 W LAWRENCE AVE, CHICAGO, IL 60625
June 24, 2025• Canvass Re-Inspection• 1 violation
Violation: 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FLOORS BENEATH DEEP FRYERS AND OTHER EQUIPMENT ALONG THE MAIN COOK LINE TO BE HEAVILY-SOILED WITH GREASE AND DRIED FOOD ...
June 4, 2025• Canvass• 5 violations
Violation: 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED THE FOLLOWING TCS FOOD ITEMS AT IMPROPER COLD-HOLDING TEMPERATURES IN THE 3-DOOR UPRIGHT COOLER: RAW BEEF AT 54.3F, COOKED RICE AT 52.2F, CUT ...(+4 more)
May 16, 2024• Canvass Re-Inspection• 1 violation
Violation: 58. ALLERGEN TRAINING AS REQUIRED - Comments: 2-102.13--CERTIFIED FOOD MANAGER ON DUTY WITH NO ALLERGEN TRAINING CERTIFICATE.ALLERGEN TRAINING IS REQUIRED FOR ALL EMPLOYEES THAT HAVE A CITY OF CHICAGO...
May 8, 2024• Canvass• 5 violations
Violation: 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED BLACK SLIMY SUBSTANCES ON INTERIOR WATER COMPONENTS OF THE ICE MAKER,DRIPPING INTO ICE "ICE IS USED FOR HUMAN CONSUMPTION&q...(+4 more)
March 15, 2023• Canvass Re-Inspection• 1 violation
Violation: 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.11 OBSERVED STAINED CEILING TILES THROUGHOUT THE KITCHEN AREA INCLUDING IN PREP AREA AND IN DISH AREA. INSTRUCTED MANAGER TO...
March 13, 2023• Canvass Re-Inspection• 4 violations
Violation: 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON...(+3 more)
March 8, 2023• Canvass• 5 violations
Violation: 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED EMPLOYEE WASH AND RINSE DISHES THEN PROCEED TO PUT DISHES AWAY WITHOUT SANITIZING THEM. INSTRUCTED MANAGER TO ENSURE ALL DISHES ...(+4 more)
May 3, 2022• Canvass• 6 violations
Violation: 21. PROPER HOT HOLDING TEMPERATURES - Comments: FOUND TCS FOODS (PORK PASTOR) AT IMPROPER TEMPERATURE REQUIREMENT IN A BROILER SPIT/HOT HOLDING UNIT WITH AN INTERNAL TEPMPERATURE OF 80.0F. INSTRUCTED ...(+5 more)
March 12, 2021• Canvass Re-Inspection• 3 violations
Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-602.13 CLEAN THE DEEP FRYER AND PREP TABLE IN THE FOOD PREP AREA.(+2 more)
March 5, 2021• Canvass• 5 violations
Violation: 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO CLEAN UP PROCEDURE OR SUPPLIES ON THE PREMISES TO RESPOND TO A VOMIT AND DIARRHEAL EVENT. MANAGEMENT INSTRUCTED T...(+4 more)
March 11, 2020• Canvass• 20 violations
Violation: 14. REQUIRED RECORDS AVAILABLE: SHELLSTOCK TAGS, PARASITE DESTRUCTION - Comments: OBSERVED THAT FACILITY PREPARES AND SERVES SHELLFISH. SHELLFISH TAGS OBSERVED TO BE STORED WITHOUT PROPER DATING WHEN ...(+19 more)
May 10, 2019• License• 2 violations
Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: CUTTING BOARDS WITH OPEN SEAMS AND DARK STAINS. MUST REFINISH OR REPLACE DAMAGED OR STAINED CU...(+1 more)
Department: Chicago Department of Public Health
Division: Food Protection Program
Report Issues: Call 311 or File Online
More Information: Chicago Food Protection