⚠️ Recent Failed Inspections ⚠️

EINSTEIN BROS. BAGELS #3505

(Also Known As: EINSTEIN BROS BAGELS)

400 N DEARBORN ST, CHICAGO, IL 60610

Type: Restaurant

Risk Level: Risk 1 (High)

🍽️ Cuisine: Bakery

📍 Neighborhood: Near North Side

License #: 1904661

26
Total Inspections
11
Passed
8
Failed
7
Conditional
PASS W/ CONDITIONS
Last Result

Inspection History

PASS W/ CONDITIONS Risk 1 (High)

Jul 1, 2024 Inspection

July 1, 2024• Canvass• 5 violations

Violation: 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED NO PERSON-IN-CHARGE WITH CITY OF CHICAGO CERTIFIED MANAGER TRAINING OR ORIGINAL CERTIFICATE ON-SITE AT TIM...(+4 more)

PASS Risk 1 (High)

Oct 13, 2023 Inspection

October 13, 2023• Canvass Re-Inspection• 5 violations

Violation: 40. PERSONAL CLEANLINESS - Comments: EMPLOYEES MUST WEAR HAIR RESTRAINTS AT ALL TIMES FOOD IS BEING PREPARED AND SERVED.(+4 more)

FAIL Risk 1 (High)

Oct 4, 2023 Inspection

October 4, 2023• Canvass• 7 violations

Violation: 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED BULK STORAGE CONTAINERS NOT PROPERLY LABELED. MUST PROPERLY LABEL FOOD STORAGE CONTAINERS WHEN NOT IN THE ORIGINAL CONTAINER.(+6 more)

PASS W/ CONDITIONS Risk 1 (High)

Jan 4, 2023 Inspection

January 4, 2023• Canvass• 12 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: DISPOSABLE PAPER TOWEL DISPENSER IS IN DISREPAIR AND IS NOT DISPENSING PROPERLY AND IS IN DISREPAIR, LOCATED AT HAND SINK IN...(+11 more)

PASS Risk 1 (High)

Jan 4, 2022 Inspection

January 4, 2022• Canvass• 3 violations

Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED CUTTING BOARD IN FRONT PREP AREA WITH DEEP GROOVES AND DARK STAINS. INSTRUCTED TO REP...(+2 more)

FAIL Risk 1 (High)

Dec 27, 2021 Inspection

December 27, 2021• Canvass• 4 violations

Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: FOUND MISSING HANDWASHING SIGNAGE AT THE FRONT PREP AREA HANDWASHING SINK. MUST PROVIDE.(+3 more)

PASS W/ CONDITIONS Risk 1 (High)

Aug 6, 2019 Inspection

August 6, 2019• Complaint Re-Inspection• 3 violations

Violation: 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: ICE MAKER INTERIOR SURFACES NOT CLEAN, SLIME AND DARK FILM NOTED THROUGHOUT INTERIOR SURFACES, INSTRUCTED TO CLEAN AND MAINTAIN.(+2 more)

FAIL Risk 1 (High)

Aug 1, 2019 Inspection

August 1, 2019• Complaint• 9 violations

Violation: 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: PERSON IN CHANGE IN NOT CERTIFIED WITH FOOD AND SANITATION CERTIFICATE. INSTRUCTED TO OBTAIN.(+8 more)

PASS Risk 1 (High)

Jan 4, 2019 Inspection

January 4, 2019• Canvass• 4 violations

Violation: 45. SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: USING SINGLE USE KNIVES AS A MULTI-USE UTENSIL IN FOOD PREPARATION, INSTRUCTED TO USE PROPER UTENSILS.(+3 more)

PASS W/ CONDITIONS Risk 1 (High)

Apr 13, 2018 Inspection

April 13, 2018• Canvass• 6 violations

Violation: 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME - Comments: Observed inadequate sanitizer concentration at three compartment sink in rear prep ...(+5 more)

PASS Risk 1 (High)

Apr 27, 2017 Inspection

April 27, 2017• Canvass Re-Inspection• 1 violation

Violation: 43. FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED - Comments: FOUND WASH CLOTHS ON TOP OF SERVICE COUNTER THROUGHOUT THE PREP AREAS.MUST MAINTAIN WASH CLOTHS PROPERLY STORED IN SANITIZI...

FAIL Risk 1 (High)

Apr 20, 2017 Inspection

April 20, 2017• Canvass• 5 violations

Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: UPON ARRIVAL FOUND NO CITY OF CHICAGO FOOD SERVICE CERTIFIED MANAGER ON PREMISES WHILE POTENT...(+4 more)

PASS Risk 1 (High)

May 5, 2016 Inspection

May 5, 2016• Canvass• 3 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED RUST ON SHELVINGS INSIDE THE WALK-IN-COOLER.INSTRUCTED TO REPLACE/REPAIR USING A NON-TOXIC FIN...(+2 more)

PASS Risk 1 (High)

Jul 27, 2015 Inspection

July 27, 2015• Canvass Re-Inspection• 4 violations

Violation: 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: NOTED DUSTY WALLS, CEILING AND FANS THROUGH OUT PREMISES. INSTRUCTE...(+3 more)

FAIL Risk 1 (High)

Jul 20, 2015 Inspection

July 20, 2015• Canvass• 6 violations

Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: NOTED OVER 20 FLYING INSECTS ON WALLS AND CEILING...(+5 more)

PASS Risk 1 (High)

Dec 5, 2014 Inspection

December 5, 2014• Complaint Re-Inspection• 3 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REPLACE THE TORN DOOR GASKETS INSIDE OF THE MILK COOLER.(+2 more)

FAIL Risk 1 (High)

Nov 21, 2014 Inspection

November 21, 2014• Complaint• 4 violations

Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED LIVE FRUIT FLIES IN THE FOOD PREP AREA O...(+3 more)

PASS W/ CONDITIONS Risk 1 (High)

Jul 28, 2014 Inspection

July 28, 2014• Canvass• 5 violations

Violation: 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: NOTED INTERNAL TEMPERATURES OF THE FOLLOWING POTENTIALLY HAZARDOUS FOOD ITEMS IN...(+4 more)

PASS Risk 1 (High)

Oct 21, 2013 Inspection

October 21, 2013• Canvass Re-Inspection• 1 violation

Violation: 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: DETAIL CLEAN CEILING AND WALLS IN REAR FOOD STORAGE AREA.

FAIL Risk 1 (High)

Oct 15, 2013 Inspection

October 15, 2013• Canvass• 3 violations

Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: NOTED FRONT EXTERIOR AND INTERIOR ENTRANCE DOORS ...(+2 more)

PASS Risk 1 (High)

Dec 12, 2012 Inspection

December 12, 2012• Canvass• 2 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: HEAVY DUST BUILD-UP NOTED ON FAN COVER AND CEILING IN WALK-IN COOLER, INSTRUCTED CLEAN AND MAINTAIN.(+1 more)

PASS W/ CONDITIONS Risk 1 (High)

Sep 15, 2011 Inspection

September 15, 2011• Tag Removal• 4 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cl...(+3 more)

PASS W/ CONDITIONS Risk 1 (High)

Sep 12, 2011 Inspection

September 12, 2011• Canvass• 6 violations

Violation: 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: All food should be properly protected from contamination during storage, preparation, display, service, ...(+5 more)

PASS Risk 1 (High)

Nov 5, 2010 Inspection

November 5, 2010• Canvass Re-Inspection• 1 violation

Violation: 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned. ...

FAIL Risk 1 (High)

Oct 28, 2010 Inspection

October 28, 2010• Canvass• 4 violations

Violation: 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: All necessary control measures shall be used to e...(+3 more)

PASS Risk 1 (High)

Jan 5, 2010 Inspection

January 5, 2010• Complaint• 3 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cl...(+2 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections