DUNKIN DONUTS / BASKIN ROBBINS

233 N MICHIGAN AVE, CHICAGO, IL 60601

Type: Restaurant

Risk Level: Risk 2 (Medium)

🍽️ Cuisine: Bakery

📍 Neighborhood: Loop

🚇 Nearest Transit: State/Lake (Brown, Green, Orange, Pink & Purple lines)

License #: 27496

13
Total Inspections
8
Passed
2
Failed
3
Conditional
PASS
Last Result

Inspection History

PASS Risk 2 (Medium)

Sep 23, 2024 Inspection

September 23, 2024• Canvass• 2 violations

Violation: 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED A LEAK AT THE THREE COMPARTMENT SINK FAUCET. INSTRUCTED TO REPAIR AND MAINTAIN.(+1 more)

PASS W/ CONDITIONS Risk 2 (Medium)

Jun 9, 2022 Inspection

June 9, 2022• Canvass• 2 violations

Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CERTIFIED FOOD SERVICE MANAGER ON SITE WHILE HANDLING AND SERVING TCS FOODS SUCH AS EGGS AND MILK. INSTRUCTED TO OBTAIN P...(+1 more)

PASS W/ CONDITIONS Risk 2 (Medium)

Mar 11, 2021 Inspection

March 11, 2021• Canvass• 3 violations

Violation: 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: NO CERTIFIED FOOD SERVICE MANAGER ON SITE WHILE HANDLING AND SERVING TCS FOODS ( EGGS, MILK...) INSTRUCTED TO OBTAIN PRIORITY FOUNDAT...(+2 more)

PASS Risk 2 (Medium)

Apr 16, 2020 Inspection

April 16, 2020• Canvass Re-Inspection• 5 violations

Violation: 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: FOUND 3-COMP SINK IN NEED OF DRAIN STOPPERS, INSTRUCTED TO PROVIDE STOPPERS AND MAINTAIN.(+4 more)

FAIL Risk 2 (Medium)

Apr 9, 2020 Inspection

April 9, 2020• Canvass• 6 violations

Violation: 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED A PINK SLIME LIKE SUBSTANCE ON THE INTERIOR PANEL OF ICE MACHINE. SUBSTANCE LIKELY TO CONTAMINATE THE ICE FOR HUMAN CONSUMPTION....(+5 more)

PASS W/ CONDITIONS Risk 2 (Medium)

May 17, 2018 Inspection

May 17, 2018• Canvass• 3 violations

Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CERTIFIED FOOD SERVICE MANAGER ON SITE WHILE PREPARING AND SERVING POTENTIALLY HAZARDOUS F...(+2 more)

PASS Risk 2 (Medium)

Feb 24, 2016 Inspection

February 24, 2016• Canvass• 5 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Cooler shelving/racks that had peeling paint/rust, shall be repaired/replaced. Cutting boards that had...(+4 more)

PASS Risk 2 (Medium)

Jan 30, 2015 Inspection

January 30, 2015• Complaint Re-Inspection• 1 violation

Violation: 45. FOOD HANDLER REQUIREMENTS MET - Comments: NO CERTIFICATES PROVIDED FOR EMPLOYEES ON DUTY AT THIS TIME FOR THE NEW FOOD HANDLERS TRAINING.MUST ENROLL EMPLOYEES

FAIL Risk 2 (Medium)

Jan 23, 2015 Inspection

January 23, 2015• Complaint• 6 violations

Violation: 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: OBSERVED INADEQUATE FOOD PROTECTION OF ICE DURING STORAGE,IE DOOR OF ICE MACHINE BEING USED DURING INSPE...(+5 more)

PASS Risk 2 (Medium)

Oct 30, 2014 Inspection

October 30, 2014• Canvass• 5 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: CRACKED SUGAR SCOOP, INSTRUCTED NOT TO USE UTENSILS THAT ARE IN POOR REPAIR.(+4 more)

PASS Risk 2 (Medium)

Nov 6, 2013 Inspection

November 6, 2013• Canvass• 5 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN AND SANITIZE INNER FILTER TUBE AT THE FRONT ICE MACHINE. FOUND SLIGHT GRAYISH BUILD-UP.(+4 more)

PASS Risk 2 (Medium)

Oct 11, 2011 Inspection

October 11, 2011• Canvass• 2 violations

Violation: 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned. ...(+1 more)

PASS Risk 2 (Medium)

Sep 21, 2010 Inspection

September 21, 2010• Canvass• 1 violation

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cl...

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections