DUNKIN DONUTS

203 N LA SALLE ST, CHICAGO, IL 60601

Type: Restaurant

Risk Level: Risk 2 (Medium)

🍽️ Cuisine: Bakery

📍 Neighborhood: Loop

🚇 Nearest Transit: Clark/Lake (Blue, Brown, Green, Orange, Purple & Pink lines)

License #: 2476871

5
Total Inspections
3
Passed
0
Failed
2
Conditional
PASS
Last Result

Inspection History

PASS Risk 2 (Medium)

May 25, 2021 Inspection

May 25, 2021• Canvass• 2 violations

Violation: 36. THERMOMETERS PROVIDED & ACCURATE - Comments: MISSING THERMOMETER IN PREP DRAWER COOLER, INSTRUCTED TO INSATLL.(+1 more)

PASS W/ CONDITIONS Risk 2 (Medium)

Oct 15, 2019 Inspection

October 15, 2019• Complaint• 6 violations

Violation: 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: OBSERVED PERSON IN CHARGE WITHOUT CITY OF CHICAGO CERTIFIED FOOD MANAGERS CERTIFICATE DURING TIME OF INSPECTION. MU...(+5 more)

PASS W/ CONDITIONS Risk 2 (Medium)

Jun 1, 2018 Inspection

June 1, 2018• Complaint• 2 violations

Violation: 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED - Comments: NO CERTIFIED FOOD SERVICE MANAGER ON SITE WHILE SERVING AND HANDLING POTENTIALLY HAZARDOUS FO...(+1 more)

PASS Risk 2 (Medium)

Jul 12, 2016 Inspection

July 12, 2016• License• 1 violation

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: Cooler shelving/rack, and front counter shelving, not clean, need detailed cleaning(crevices).

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections